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Wufeng Tang. (2023) Conducting in-Depth Research on Influencing Mechanisms for Improving Social Media Services Using Cognition Theory. Journal of Social Service Research 49:5, pages 511-529.
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Weng Hang Kong & Tung-Zong (Donald) Chang. (2023) The Influence of Materialism and Environmental Concern on Travel Motivations and Environmentally Responsible Behavioral Intention. Journal of China Tourism Research 0:0, pages 1-21.
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Payal S. Kapoor, Abhinav Tagore & Sahil Dua. (2023) Social Media Influencer Promoted Sustainable Fashion: Effects of Sponsorship and Benefit Association. Journal of Promotion Management 29:4, pages 461-490.
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Hasan Evrim Arici, Nagihan Cakmakoglu Arıcı & Levent Altinay. (2023) The use of big data analytics to discover customers’ perceptions of and satisfaction with green hotel service quality. Current Issues in Tourism 26:2, pages 270-288.
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Chun-Tuan Chang, Zhao-Hong Cheng, Yu-Kang Lee & Chia-Han Chang. (2023) A close look at research on pursuing the right formula for cause-related marketing advertising. International Journal of Advertising 42:1, pages 96-108.
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Alberto Badenes-Rocha, Enrique Bigne & Carla Ruiz-Mafé. (2022) Visual attention paid to negative comments in cause-related posts: visual style and emotionality matter. International Journal of Advertising 41:8, pages 1454-1476.
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Shampy Kamboj, Manita Matharu, Weng Marc Lim, Faizan Ali & Satish Kumar. (2022) Consumer adoption of green hotels: understanding the role of value, innovation, and involvement. Journal of Hospitality Marketing & Management 31:7, pages 819-849.
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Ahmad Aljarah, Bassam Dalal, Blend Ibrahim & Eva Lahuerta-Otero. (2022) The attribution effects of CSR motivations on brand advocacy: psychological distance matters!. The Service Industries Journal 42:7-8, pages 583-605.
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Thilini Chathurika Gamage, Kayhan Tajeddini & Omid Tajeddini. (2022) Why Chinese travelers use WeChat to make hotel choice decisions: A uses and gratifications theory perspective. Journal of Global Scholars of Marketing Science 32:2, pages 285-312.
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Heesup Han, Jin-Soo Lee & Bonhak Koo. (2021) Impact of green atmospherics on guest and employee well-being response, place dependence, and behavior in the luxury hotel sector. Journal of Sustainable Tourism 29:10, pages 1613-1634.
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Giovanni Pino, Alessandro M. Peluso, Marco Pichierri, Cristiana Collu & Gianluigi Guido. (2021) Framing green marketing messages for museums and art galleries: an empirical research in Italy. Current Issues in Tourism 24:14, pages 1952-1957.
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Yun Ying Zhong, Xi Yu Leung, Jie Sun & Boon Peng Ng. (2023) The impacts of pandemic-related media coverage on workplace ageism among younger hospitality and tourism employees. International Journal of Contemporary Hospitality Management 35:11, pages 3787-3806.
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Daniel Inbaraj Jublee, Dharun Kasilingam & Gladys Stephen. (2023) Investigating the impact of brand vs cause interaction on cause related advertisements. Journal of Retailing and Consumer Services 75, pages 103524.
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Joshua T. Coleman & Michael C. Peasley. (2023) Wounding pride and infusing affect: the ambivalent emotional experience of checkout charity. Journal of Consumer Marketing 40:6, pages 785-797.
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Vanessa Hanel & Debra Z. Basil. (2022) Socially conscious consumer behavior: the role of ethical self-identity and priming. International Review on Public and Nonprofit Marketing 20:2, pages 427-445.
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Offer Moshe Shapir, Michal H. Shapir‐Tidhar & Zeev Shtudiner. (2023) Priming effect across framing, culture, and gender: Evidence from the academia. Managerial and Decision Economics.
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Jun Chen, Xinran Lehto, Mark Lehto & Jonathon Day. (2023) Can colored sidewalk nudge city tourists to walk? An experimental study of the effect of nudges. Tourism Management 95, pages 104683.
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Melissa Clark, Bomi Kang & Jennifer R. Calhoun. (2021) Green meets social media: young travelers’ perceptions of hotel environmental sustainability. Journal of Hospitality and Tourism Insights 6:1, pages 36-51.
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Ioannis Arzoumanidis, Luigia Petti & Andrea Raggi. (2022) Online booking platforms: Towards making more sustainable choices. Cleaner Production Letters 3, pages 100009.
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Li-Chen Cheng & Kuanchin Chen. (2022) Mining longitudinal user sessions with deep learning to extend the boundary of consumer priming. Decision Support Systems 162, pages 113864.
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Soad Abokhamis Mousavi. (2022) Sustainable Hotel Building Local Assessment Model: A Case of Northern Cyprus. Sustainability 14:19, pages 12752.
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Mohammad Iranmanesh, Morteza Ghobakhloo, Mehrbakhsh Nilashi, Ming-Lang Tseng, Elaheh Yadegaridehkordi & Nelson Leung. (2022) Applications of disruptive digital technologies in hotel industry: A systematic review. International Journal of Hospitality Management 107, pages 103304.
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Michael Oklander, Maryna Chaikovska & Oleksandr Shkeda. (2022) Framing as a tool of influencer marketing in the management of marketing communications and brand representation. Economics of Development 21:3.
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