Citations (13)
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Ayman Hassan, Hany Gado, Uchenna Y. Anele, Maria A. M. Berasain & Abdelfattah Z. M. Salem. (2020) Influence of dietary probiotic inclusion on growth performance, nutrient utilization, ruminal fermentation activities and methane production in growing lambs. Animal Biotechnology 31:4, pages 365-372.
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Articles from other publishers (12)
Anselmo Fioranelli & Waldir A. Bizzo. (2023) Generation of surplus electricity in sugarcane mills from sugarcane bagasse and straw: Challenges, failures and opportunities. Renewable and Sustainable Energy Reviews 186, pages 113647.
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Zhen Fan, Tianming Chen, Guolin Cai, Xiaoyu Huang, Suchuan Zhong, Xiaoming Li & Enping Zhang. (2023) Effect of Aspergillus niger Fermentation on the Metabolites in Corn Stalks. Fermentation 9:1, pages 50.
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Maghsoud Besharati, Valiollah Palangi, Abdelfattah Zeidan Mohamed Salem, Pasquale De Palo, Jose Manuel Lorenzo & Aristide Maggiolino. (2022) Substitution of raw lucerne with raw citrus lemon by-product in silage: In vitro apparent digestibility and gas production. Frontiers in Veterinary Science 9.
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Berrin OKUYUCU & Selim ESEN. (2022) Is It Possible to Improve the Fermentation and Nutritional Quality of Wheat Straw Silage by Replacing Commercial Inoculant with Kefir?Ticari İnokulantların Yerine Kefir Kullanarak Buğday Samanı Silajının Fermentasyon ve Besin Kalitesini İyileştirmek Mümkün müdür?. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 25:1, pages 191-197.
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Fisun Koç, Selda Eser, Berrin Okuyucu & Selim Esen. (2021) Effectiveness of enzymes and inoculants on biological pretreatment of different high dry matter lignocellulosic materials. Bioresource Technology Reports 16, pages 100836.
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Deli Nazmín Tirado-González, Gustavo Tirado-Estrada, Luis Alberto Miranda-Romero, Rodolfo Ramírez-Valverde, Sergio Ernesto Medina-Cuéllar & Abdelfattah Z.M. Salem. (2021) Effects of Addition of Exogenous Fibrolytic Enzymes on Digestibility and Milk and Meat Production – A Systematic Review. Annals of Animal Science 21:4, pages 1159-1192.
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Sarong So, Anusorn Cherdthong & Metha Wanapat. (2020) Improving sugarcane bagasse quality as ruminant feed with
Lactobacillus, cellulase, and molasses. Journal of Animal Science and Technology 62:5, pages 648-658.
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H Hasanah, J Achmadi, E Pangestu & A Agus. (2019) Evaluation of water spinach (Ipomoea aquatica) as forage substitution on in vitro gas production, digestibility, and kinetic fermentation. IOP Conference Series: Earth and Environmental Science 346:1, pages 012069.
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Tahereh Mohammadabadi, Maryam Harsini Shakarami, Mona M.M.Y. Elghandour, Abdelfattah Z.M. Salem & José Cedillo Monroy. (2018) Effect of Natuzyme Enzyme on Fecal Digestion and Fermentation of Wheat Straw and Alfalfa Hay in Arabian Horses. Journal of Equine Veterinary Science 70, pages 13-17.
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B. Wang, F. F. Gu, X. B. Huang & J. X. Liu. (2018) The particulate passage rate, nutrient composition and fermentation characteristics across gastrointestinal tracts in lactating dairy cows fed three different forage source diets. Journal of Animal Physiology and Animal Nutrition 102:4, pages 861-868.
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Laura Haydée Vallejo-Hernández, Mona M.Y. Elghandour, Ralf Greiner, Uchenna Y. Anele, Raymundo Rene Rivas-Cáceres, Marcos Barros-Rodríguez & Abdelfattah Z.M. Salem. (2018) Environmental impact of yeast and exogenous xylanase on mitigating carbon dioxide and enteric methane production in ruminants. Journal of Cleaner Production 189, pages 40-46.
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A.E. Kholif, M.M.Y. Elghandour, G.B. Rodríguez, O.A. Olafadehan & A.Z.M. Salem. (2017) Anaerobic ensiling of raw agricultural waste with a fibrolytic enzyme cocktail as a cleaner and sustainable biological product. Journal of Cleaner Production 142, pages 2649-2655.
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