Nutritional compositions in different parts of muscle in the longfin batfish, Platax teira (Forsskål, 1775)

Bo LiuSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;College of Fisheries and Life Science, Shanghai Ocean University, Shanghai, People’s Republic of ChinaView further author information

Hua-Yang GuoSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of ChinaView further author information

Ke-Cheng ZhuSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of ChinaView further author information

Bao-Suo LiuSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of ChinaView further author information

Liang GuoSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of ChinaView further author information

Nan ZhangSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of ChinaView further author information

Shi-Gui JiangSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of China;Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou, People’s Republic of ChinaView further author information

Dian-Chang ZhangSouth China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, People’s Republic of China;Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affffairs, Guangzhou, People’s Republic of China;Guangdong Provincial Engineer Technology Research Center of Marine Biological Seed Industry, Guangzhou, People’s Republic of China;Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou, People’s Republic of ChinaCorrespondence[email protected]
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Pei‐Sheng Chiu, Yeong‐Torng Chu, Cheng‐Hsuan Huang, Shine‐Wei Ho, Jian‐Wei Huang & Shinn‐Lih Yeh. (2020) Effects of stocking density on growth performance, survival and size heterogeneity of juvenile longfin batfish Platax teira . Aquaculture Research 51:12, pages 5269-5272.
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Quan Yang, Liang Guo, Bao-Suo Liu, Hua-Yang Guo, Ke-Cheng Zhu, Nan Zhang, Shi-Gui Jiang & Dian-Chang Zhang. (2020) Effects of stocking density on the growth performance, serum biochemistry, muscle composition and HSP70 gene expression of juvenile golden pompano Trachinotus ovatus (Linnaeus, 1758). Aquaculture 518, pages 734841.
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Nutritional compositions in different parts of muscle in the longfin batfish, Platax teira (Forsskål, 1775)

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Nutritional compositions in different parts of muscle in the longfin batfish, Platax teira (Forsskål, 1775)

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