Polyclonal antibodies as a feed additive for cattle adapted or not adapted to highly fermentable carbohydrate diets

Tarley A. BarrosDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

Eduardo C. O. CassianoDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

Carolina T. MarinoEmbrapa Beef Cattle, Campo Grande, BrazilCorrespondence[email protected]

Rodrigo D. L. PachecoMato Grosso State Agricultural and Extension Service, Varzea Grande, BrazilView further author information

Fernanda A. FerreiraDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

Flavio Perna JuniorDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

Maurício F. MartinsDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

Paula M. MeyerBrazilian Institute of Geography and Statistics – IBGE, Pirassununga, BrazilView further author information

Danilo D. MillenCollege of Technology and Agricultural Sciences, Sao Paulo State University – UNESP, Dracena, BrazilView further author information

Mário D. B. ArrigoniDepartment of Animal Breeding and Nutrition, Sao Paulo State University – FMVZ/UNESP, Botucatu, BrazilView further author information

Paulo H. M. RodriguesDepartment of Animal Nutrition and Production, University of Sao Paulo – FMVZ/USP, Pirassununga, BrazilView further author information

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