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Articles

Recent approaches in guar gum hydrogel synthesis for water purification

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Pages 621-632 | Received 09 May 2018, Accepted 12 Jun 2018, Published online: 24 Sep 2018

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Mohammad Amir Qureshi, Nahid Nishat & Mohammad Shahadat. (2023) Industrially and biomedically important guargum based nano composites and their methods of synthesis: a review. Advanced Composite Materials 32:3, pages 437-459.
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Shahida Anusha Siddiqui, Tayyaba Alvi, Abhishek Biswas, Sergey Shityakov, Tatiana Gusinskaia, Filipp Lavrentev, Kunal Dutta, Muhammad Kashif Iqbal Khan, Jaspin Stephen & Mahendran Radhakrishnan. (2022) Food gels: principles, interaction mechanisms and its microstructure. Critical Reviews in Food Science and Nutrition 0:0, pages 1-22.
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Ali Akbar Salehi, Mohammad Ghannadi-Maragheh, Meisam Torab-Mostaedi, Rezvan Torkaman & Mehdi Asadollahzadeh. (2021) Hydrogel materials as an emerging platform for desalination and the production of purified water. Separation & Purification Reviews 50:4, pages 380-399.
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