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Research Articles

Production and characterization of thermo-, halo- and solvent-stable esterase from Bacillus mojavensis TH309

Pages 210-226 | Received 16 Nov 2019, Accepted 08 Jan 2020, Published online: 23 Jan 2020

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P. Soumya & Jayachandran Kochupurackal. (2022) An Esterase with Increased Acetone Tolerance from Bacillus subtilis E9 over Expressed in E. coli BL21 Using pTac Bs-est Vector. Molecular Biotechnology 64:7, pages 814-824.
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Ning Hou, Qiaoruo Wang, Yang Sun, Xianyue Li, Qiuying Song, Xinxin Jiang, Baoxin Li, Xinyue Zhao, Hailian Zang, Dapeng Li & Chunyan Li. (2021) A novel biodemulsifier of Bacillus mojavensis XH1 – Oxalate decarboxylase with the potential for demulsification of oilfield emulsion. Journal of Hazardous Materials 407, pages 124737.
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Mingji Lu & Rolf Daniel. (2021) A Novel Carboxylesterase Derived from a Compost Metagenome Exhibiting High Stability and Activity towards High Salinity. Genes 12:1, pages 122.
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Taiwo O. Akanbi, Dawei Ji & Dominic Agyei. (2020) Revisiting the scope and applications of food enzymes from extremophiles. Journal of Food Biochemistry 44:11.
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