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Isotopes in Environmental and Health Studies Volume 53, 2017 - Issue 6
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Articles

Isotopic and multielemental fingerprinting of organically and conventionally grown potatoes

Dana Alina MagdasNational Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca, RomaniaView further author information
,
Adriana DeheleanNational Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca, RomaniaCorrespondence[email protected]
[email protected]
View further author information
,
Ioana FeherNational Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca, RomaniaView further author information
&
Stelian RaduNational Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca, RomaniaView further author information
Pages 610-619 | Received 14 Jul 2016, Accepted 21 Mar 2017, Published online: 08 Jun 2017

Citations (9)

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Gabriela Cristea, Ioana Feher, Cezara Voica, Stelian Radu & Dana Alina Magdas. (2020) Isotopic and elemental profiling alongside with chemometric methods for vegetable differentiation. Isotopes in Environmental and Health Studies 56:1, pages 69-82.
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Articles from other publishers (8)

Zoe Giannioti, Nives Ogrinc, Michele Suman, Federica Camin & Luana Bontempo. (2023) Isotope ratio mass spectrometry methods for distinguishing organic from conventional food products: A review. TrAC Trends in Analytical Chemistry, pages 117476.
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Wasihun Abebe Hika, Minaleshewa Atlabachew & Meareg Amare. (2023) Geographical origin discrimination of Ethiopian sesame seeds by elemental analysis and chemometric tools. Food Chemistry: X 17, pages 100545.
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Adriana Dehelean, Gabriela Cristea, Romulus Puscas, Ariana Raluca Hategan & Dana Alina Magdas. (2022) Assigning the Geographical Origin of Meat and Animal Rearing System Using Isotopic and Elemental Fingerprints. Applied Sciences 12:23, pages 12391.
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Orianna Thomas, Amanda Belunis, Rachel Alibozek & Ellen M. Hondrogiannis. (2022) Dokha brand differentiation by elemental analysis measured by inductively coupled plasma–mass spectrometry. Journal of Forensic Sciences 67:5, pages 1786-1800.
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Dana Alina Magdas, Gabriela Cristea, Adrian Pîrnau, Ioana Feher, Ariana Raluca Hategan & Adriana Dehelean. (2021) Authentication of Transylvanian Spirits Based on Isotope and Elemental Signatures in Conjunction with Statistical Methods. Foods 10:12, pages 3000.
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Dana Alina Magdas, Gabriela Cristea, Ioana Feher & Olivian Marincaş. 2021. Comprehensive Foodomics. Comprehensive Foodomics 346 361 .
Cornelia Veronica Floare-Avram, Florina Covaciu, Cezara Voica, Romulus Puscas, Ioana Feher, Olivian Marincas & Dana Alina Magdas. (2020) Differentiation of tomatoes based on isotopic, elemental and organic markers. Journal of Food Science and Technology 57:6, pages 2222-2232.
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Makiko Orita, Yuko Kimura, Yasuyuki Taira, Toshiki Fukuda, Jumpei Takahashi, Oleksandr Gutevych, Serghii Chornyi, Takashi Kudo, Shunichi Yamashita & Noboru Takamura. (2018) Activities concentration of radiocesium in wild mushroom collected in Ukraine 30 years after the Chernobyl power plant accident. PeerJ 6, pages e4222.
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