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Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 22, 2019 - Issue 12
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Articles

High-fat diet induces depression-like behaviour in mice associated with changes in microbiome, neuropeptide Y, and brain metabolome

Ahmed M. HassanResearch Unit of Translational Neurogastroenterology, Division of Pharmacology, Otto Loewi Research Centre, Medical University of Graz, Graz, Austria
,
Giulia MancanoDepartment of Food and Nutritional Sciences, University of Reading, Reading, UKORCID Iconhttps://orcid.org/0000-0003-0484-4836
ORCID Icon,
Karl KashoferDiagnostic and Research Institute of Pathology, Medical University of Graz, Graz, Austria
,
Esther E. FröhlichResearch Unit of Translational Neurogastroenterology, Division of Pharmacology, Otto Loewi Research Centre, Medical University of Graz, Graz, AustriaORCID Iconhttps://orcid.org/0000-0001-6985-0642
ORCID Icon,
Andrija MatakDiagnostic and Research Institute of Pathology, Medical University of Graz, Graz, Austria
,
Raphaela MayerhoferResearch Unit of Translational Neurogastroenterology, Division of Pharmacology, Otto Loewi Research Centre, Medical University of Graz, Graz, Austria
,
Florian ReichmannResearch Unit of Translational Neurogastroenterology, Division of Pharmacology, Otto Loewi Research Centre, Medical University of Graz, Graz, AustriaORCID Iconhttps://orcid.org/0000-0002-5833-3698
ORCID Icon,
Marta OlivaresMetabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, BelgiumORCID Iconhttps://orcid.org/0000-0002-7966-2781
ORCID Icon,
Audrey M. NeyrinckMetabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, Belgium
,
Nathalie M. DelzenneMetabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, BelgiumORCID Iconhttps://orcid.org/0000-0003-2115-6082
ORCID Icon,
Sandrine P. ClausDepartment of Food and Nutritional Sciences, University of Reading, Reading, UKORCID Iconhttps://orcid.org/0000-0002-3789-9780
ORCID Icon &
Peter HolzerResearch Unit of Translational Neurogastroenterology, Division of Pharmacology, Otto Loewi Research Centre, Medical University of Graz, Graz, Austria;BioTechMed-Graz, Graz, AustriaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-5754-395X
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Pages 877-893 | Published online: 26 Apr 2018

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Christine Heberden, Elise Maximin, Sylvie Rabot & Laurent Naudon. (2023) Male mice engaging differently in emotional eating present distinct plasmatic and neurological profiles. Nutritional Neuroscience 26:10, pages 1034-1044.
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Yumin Liu, Ziqi Hu, Jing Wang, Yanjun Liao & Luan Shu. (2023) Puerarin alleviates depressive-like behaviors in high-fat diet-induced diabetic mice via modulating hippocampal GLP-1R/BDNF/TrkB signaling. Nutritional Neuroscience 26:10, pages 997-1010.
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Alessandra Gonçalves Machado, Ana Caroline Silva Silveira, Ariadni Mesquita Peres, Natividade de Sá Couto-Pereira, Andressa Araujo Trindade, Joelma Alves Lúcio, Carine Lampert, Pauline Maciel August, Paula Mendonça Schild Lobo, Rogério Oliveira Jorge, Cristiane Matté, José Cláudio Moreira, Carla Dalmaz & Rachel Krolow. (2022) Olive oil-rich diet during pregnancy/lactation attenuated the early life stress effects on depressive-like behavior and altered energy metabolism in the dorsal hippocampus in a sex-specific manner. Nutritional Neuroscience 25:10, pages 2033-2050.
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Ahmed M. Hassan, Giulia Mancano, Karl Kashofer, Gerhard Liebisch, Aitak Farzi, Geraldine Zenz, Sandrine P. Claus & Peter Holzer. (2022) Anhedonia induced by high-fat diet in mice depends on gut microbiota and leptin. Nutritional Neuroscience 25:2, pages 299-312.
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Hsiu-Chuan Lee, Yun-Chun Lo, Shao-Chuan Yu, Te-Hsuan Tung, I-Hsuan Lin & Shih-Yi Huang. (2020) Degree of lipid saturation affects depressive-like behaviour and gut microbiota in mice. International Journal of Food Sciences and Nutrition 71:4, pages 440-452.
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