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Original Articles

Vitamin D Bioavailability: State of the Art

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Xiaoju Zhou, Wei Jiang, Qianyi Zhou & Wenjie Yang. (2023) The role of serum inflammatory in mycoplasma pneumonia infection with respiratory asthma. Journal of Asthma 60:8, pages 1535-1544.
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Sylvia M. S. Chungchunlam & Paul J. Moughan. (2023) Comparative bioavailability of vitamins in human foods sourced from animals and plants. Critical Reviews in Food Science and Nutrition 0:0, pages 1-36.
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Muhammad Hussain, Jie Xu, Ishtiaq Ahmad, Kifayat Hussain, Abdul Qayum, Lu Xiaoqin, Hao Zhong & Rongfa Guan. (2023) Efficacy of Nano-Based Strategies on the Safe Delivery and Bioavailability of Vitamin D: Review. Food Reviews International 0:0, pages 1-19.
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Holly R. Neill, Chris I. R. Gill, Emma J. McDonald, W. Colin McRoberts & L. Kirsty Pourshahidi. (2023) The future is bright: Biofortification of common foods can improve vitamin D status. Critical Reviews in Food Science and Nutrition 63:4, pages 505-521.
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Jiří Janoušek, Veronika Pilařová, Kateřina Macáková, Anderson Nomura, Jéssica Veiga-Matos, Diana Dias da Silva, Fernando Remião, Luciano Saso, Kateřina Malá-Ládová, Josef Malý, Lucie Nováková & Přemysl Mladěnka. (2022) Vitamin D: sources, physiological role, biokinetics, deficiency, therapeutic use, toxicity, and overview of analytical methods for detection of vitamin D and its metabolites. Critical Reviews in Clinical Laboratory Sciences 59:8, pages 517-554.
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Mónica R. Meza-Meza, Adolfo I. Ruiz-Ballesteros & Ulises de la Cruz-Mosso. (2022) Functional effects of vitamin D: From nutrient to immunomodulator. Critical Reviews in Food Science and Nutrition 62:11, pages 3042-3062.
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Cristian Dima, Elham Assadpour, Stefan Dima & Seid Mahdi Jafari. (2021) Nutraceutical nanodelivery; an insight into the bioaccessibility/bioavailability of different bioactive compounds loaded within nanocarriers. Critical Reviews in Food Science and Nutrition 61:18, pages 3031-3065.
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Nikolaos E. Rodopaios, Anatoli Petridou, Vassilis Mougios, Alexandra-Aikaterini Koulouri, Eleni Vasara, Sousana K. Papadopoulou, Petros Skepastianos, Maria Hassapidou & Anthony G. Kafatos. (2021) Vitamin D status, vitamin D intake, and sunlight exposure in adults adhering or not to periodic religious fasting for decades. International Journal of Food Sciences and Nutrition 72:7, pages 989-996.
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Hussain Darraj, Mohammed Badedi, Kirsten R Poore, Abdulrahman Hummadi, Abdullah Khawaji, Yahia Solan, Ibrahim Zakri, Abdullah Sabai, Majid Darraj, Dhayf Alrahman Mutawwam, Mohammed Daghreeri, Safaa Sayed, Wael Alaallah, Abdulaziz Alfadhly & Abdullah Alsabaani. (2019) Vitamin D deficiency and glycemic control among patients with type 2 diabetes mellitus in Jazan City, Saudi Arabia. Diabetes, Metabolic Syndrome and Obesity 12, pages 853-862.
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Mohamad I Jarrah, Nizar M Mhaidat, Karem H Alzoubi, Nasr Alrabadi, Enas Alsatari, Yousef Khader & Moath F Bataineh. (2018) The association between the serum level of vitamin D and ischemic heart disease: a study from Jordan. Vascular Health and Risk Management 14, pages 119-127.
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Articles from other publishers (178)

Woo Su Lim, Nari Lim, Yun Jeong Kim, Jung Hee Woo, Hyun Jin Park & Min Hyeock Lee. (2024) A cholecalciferol-loaded emulsion stabilized by a pea protein isolate–inulin complex and its application in 3D food printing. Journal of Food Engineering 364, pages 111811.
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A. N. Vodolazkaya, S. V. Orlova, Т. Т. Batysheva, Е. А. Nikitina, V. B. Balashova & E. V. Prokopenko. (2023) Factors affecting the bioavailability of vitamin D. Medical alphabet:29, pages 55-60.
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Dimitra Anatolou, Paschalis Steiropoulos, Athanasios Zissimopoulos, Konstantina Chadia, Kostas Archontogeorgis, George Kolios, Vangelis G. Manolopoulos & Georgia Ragia. (2023) Polymorphisms in LRP2 and CUBN genes and their association with serum vitamin D levels and sleep apnea. Sleep and Breathing.
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Xiaoyu Lin, Xue Chen, Sen Liu, Yulei Deng, Yuexuan Wang, Qi Lu, Rui Li, Yunjing Ou, Qingying Tian, Yunfei Liao, Guanglin Cui, Kun Yang, An Pan & Gang Liu. (2023) Associations of Serum 25(OH)D With Risk of Recurrent Cardiovascular Events in Individuals With Coronary Heart Disease. The Journal of Clinical Endocrinology & Metabolism 108:12, pages e1712-e1719.
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Yuanmeng Li, Juan Sun, Yang Jiao, Naishi Li & Weigang Zhao. (2023) Impaired Sensitivity to Thyroid Hormones Is Associated With Decreased Vitamin D Levels in the Euthyroid Population. The Journal of Clinical Endocrinology & Metabolism.
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Rui-Heng Zhang, Qiong Yang, Li Dong, Yi-Fan Li, Wen-Da Zhou, Hao-Tian Wu, He-Yan Li, Lei Shao, Chuan Zhang, Ya-Xing Wang & Wen Bin Wei. (2023) Association between vitamin D and myopia in adolescents and young adults: Evidence of national cross-sectional study. European Journal of Ophthalmology 33:5, pages 1883-1891.
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Silu Chen, Shuwei Li, Huiqin Li, Mulong Du, Shuai Ben, Rui Zheng, Zhengdong Zhang & Meilin Wang. (2023) Effect of polycyclic aromatic hydrocarbons on cancer risk causally mediated via vitamin D levels. Environmental Toxicology 38:9, pages 2111-2120.
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Allison L. Bartlett, Grace Zhang, Gregory Wallace, Stacie McLean, Kasiani C. Myers, Ashley Teusink-Cross, Cynthia Taggart, Bhaumik Patel, Robert Davidson, Stella M. Davies & Sonata Jodele. (2023) Optimized vitamin D repletion with oral thin film cholecalciferol in patients undergoing stem cell transplant. Blood Advances 7:16, pages 4555-4562.
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Sunil J. Wimalawansa. (2023) Controlling Chronic Diseases and Acute Infections with Vitamin D Sufficiency. Nutrients 15:16, pages 3623.
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Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan de Henauw, Karen‐Ildico Hirsch‐Ernst, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Susan Lanham‐New, Giovanni Passeri, Ionut Craciun, Lucia Fabiani, Rita Ferreira De Sousa, Laura Martino, Silvia Valtueña Martínez & Androniki Naska. (2023) Scientific opinion on the tolerable upper intake level for vitamin D, including the derivation of a conversion factor for calcidiol monohydrate. EFSA Journal 21:8.
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Jutti Levita, Gofarana Wilar, Ika Wahyuni, Lidya Cahyo Bawono, Tiara Ramadaini, Rohani Rohani & Ajeng Diantini. (2023) Clinical Toxicology of Vitamin D in Pediatrics: A Review and Case Reports. Toxics 11:7, pages 642.
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Filip Lebiedziński & Katarzyna Aleksandra Lisowska. (2023) Impact of Vitamin D on Immunopathology of Hashimoto’s Thyroiditis: From Theory to Practice. Nutrients 15:14, pages 3174.
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Payam Sharifan, Zahra Amiri, Fahimeh Moafian, Maryam Mohamadi-Bajgiran, Sara Saffar Soflaei, Susan Darroudi, Arvin Babaei, Mahdiar Harimi, Hananeh Doolabian, Maryam Yousefi, Maryam Shojasiahi, Mahdiye Yaghoobinezhad, Hamideh Ghazizadeh, Niloofar Shabani, Gordon A. Ferns, Habibollah Esmaily & Majid Ghayour-Mobarhan. (2023) Investigating the association between dietary nutrient intake and vitamin D serum levels. Nutrire 48:2.
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Jiaoyuan Li, Shifan Qin, Shanshan Zhang, Yifan Lu, Qian Shen, Liming Cheng & Rong Zhong. (2023) Serum vitamin D concentration, vitamin D‐related polymorphisms, and colorectal cancer risk. International Journal of Cancer 153:2, pages 278-289.
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Sara E. Childs-Sanford, Andrew J. Makowski, Rachel L. Hilliard & Joseph J. Wakshlag. (2023) EXPERIMENTAL CHOLECALCIFEROL SUPPLEMENTATION IN A HERD OF MANAGED ASIAN ELEPHANTS (ELEPHAS MAXIMUS). Journal of Zoo and Wildlife Medicine 54:2.
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Jorge Molina-López, Lourdes Herrera-Quintana, Héctor Vázquez-Lorente & Elena Planells. (2023) Evolution of Vitamin D Status and Vitamin D Receptor Gene Expression Among Professional Handball Athletes During a Competitive Period. Relationship with Body Composition, Calcium, Magnesium and Phosphorous. Biological Trace Element Research.
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Sam West, Alistair J. Monteyne, Ino van der Heijden, Francis B. Stephens & Benjamin T. Wall. (2023) Nutritional Considerations for the Vegan Athlete. Advances in Nutrition 14:4, pages 774-795.
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Miranda C. M. Dosi, Chris M. Riggs, Jessica May, Adele Lee, Eugenio Cillan-Garcia, Joe Pagan & Bruce C. McGorum. (2023) Thoroughbred Racehorses in Hong Kong Require Vitamin D Supplementation to Mitigate the Risk of Low Vitamin D Status. Animals 13:13, pages 2145.
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Mislav Radić, Hana Đogaš, Ela Kolak, Andrea Gelemanović, Dora Bučan Nenadić, Marijana Vučković & Josipa Radić. (2023) Vitamin D in psoriatic arthritis – A systematic review and meta-analysis. Seminars in Arthritis and Rheumatism 60, pages 152200.
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Mohammed Khalid Mahmood, Romain Lan, Herve Tassery & Delphine Tardivo. (2023) Association between Malnutrition and Dental Caries in Iraqi Kurdish Children. Dentistry Journal 11:6, pages 141.
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Marios Peponis, Maria Antoniadou, Eftychia Pappa, Christos Rahiotis & Theodoros Varzakas. (2023) Vitamin D and Vitamin D Receptor Polymorphisms Relationship to Risk Level of Dental Caries. Applied Sciences 13:10, pages 6014.
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Heitor O. Santos, Carlos Eduardo C. Martins, Scott C. Forbes & Felipe M. Delpino. (2023) A Scoping Review of Vitamin D for Nonskeletal Health: A Framework for Evidence-based Clinical Practice. Clinical Therapeutics 45:5, pages e127-e150.
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María Montserrat Somoza-Moncada, Francisco Javier Turrubiates-Hernández, José Francisco Muñoz-Valle, Jesús Alberto Gutiérrez-Brito, Saúl Alberto Díaz-Pérez, Adriana Aguayo-Arelis & Jorge Hernández-Bello. (2023) Vitamin D in Depression: A Potential Bioactive Agent to Reduce Suicide and Suicide Attempt Risk. Nutrients 15:7, pages 1765.
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Christel Lamberg‐Allardt, Folasade Adebayo, Henna Peltonen, Jacob J Christiansen & Thomas Olsen. (2023) Preparatory work for the update of the tolerable upper intake levels for vitamin D. EFSA Supporting Publications 20:4.
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Daniela Chaparro-Reyes, Sylvia Rodriguez & José Luis De la hoz Stevenson. (2023) Seguridad humana y ambiental de los protectores solares: primum non nocere. Piel 38:4, pages 262-269.
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G. I. Darul Raiyaan, A. Sameera Khathoon & Kantha D. Arunachalam. 2023. Advances in Novel Formulations for Drug Delivery. Advances in Novel Formulations for Drug Delivery 491 519 .
Mariangela Rondanelli, Alessia Moroni, Marco Zese, Clara Gasparri, Antonella Riva, Giovanna Petrangolini, Simone Perna & Giuseppe Mazzola. (2023) Vitamin D from UV-Irradiated Mushrooms as a Way for Vitamin D Supplementation: A Systematic Review on Classic and Nonclassic Effects in Human and Animal Models. Antioxidants 12:3, pages 736.
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Rasmus Espersen, Henriette Ejlsmark-Svensson, Lene R. Madsen, Caroline Nebel, Marianne Danielsen, Trine K. Dalsgaard & Lars Rejnmark. (2023) Influence of food matrix delivery system on the bioavailability of vitamin D3: A randomized crossover trial in postmenopausal women. Nutrition 107, pages 111911.
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Grzegorz Żurek, Magdalena Przybyło, Wojciech Witkiewicz & Marek Langner. (2023) Novel Approach for the Approximation of Vitamin D3 Pharmacokinetics from In Vivo Absorption Studies. Pharmaceutics 15:3, pages 783.
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Deborah L. Gater, Keontré I. Hughes, Vivian Stojanoff & Abdel F. Isakovic. (2023) Phase Heterogeneity in Cholesterol-Containing Ternary Phospholipid Lamellar Phases. ACS Omega 8:7, pages 6225-6233.
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Zahra Hariri, Hamed Kord-Varkaneh, Noura Alyahya, Kousalya Prabahar, Mihnea-Alexandru Găman & Ahmed Abu-Zaid. (2023) Higher Dietary Vitamin D Intake Influences the Lipid Profile and hs-CRP Concentrations: Cross-Sectional Assessment Based on The National Health and Nutrition Examination Survey. Life 13:2, pages 581.
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Linconl Agudo Oliveira Benito, Evelyn Mikaela Kogawa, Calliandra Maria de Souza Silva, Fabíola Ferreira Melo, Silvia Helena de Carvalho Sales-Peres, Izabel Cristina Rodrigues da Silva & Margô Gomes de Oliveira Karnikowski. (2023) Bariatric Surgery and Vitamin D: Trends in Older Women and Association with Clinical Features and VDR Gene Polymorphisms. Nutrients 15:4, pages 799.
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Antonio Shegani, Steven Kealey, Federico Luzi, Filippo Basagni, Joana do Mar Machado, Sevban Doğan Ekici, Alessandra Ferocino, Antony D. Gee & Salvatore Bongarzone. (2022) Radiosynthesis, Preclinical, and Clinical Positron Emission Tomography Studies of Carbon-11 Labeled Endogenous and Natural Exogenous Compounds. Chemical Reviews 123:1, pages 105-229.
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Vaibhav Kumar Maurya, Amita Shakya, Khalid Bashir, Kulsum Jan & David Julian McClements. (2022) Fortification by design: A rational approach to designing vitamin D delivery systems for foods and beverages. Comprehensive Reviews in Food Science and Food Safety 22:1, pages 135-186.
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Raman Kumar Marwaha, Manish Verma, Ajit Walekar, Rakesh Sonawane & Chirag Trivedi. (2023) An open-label, randomized, crossover study to evaluate the bioavailability of nanoemulsion versus conventional fat-soluble formulation of cholecalciferol in healthy participants. Journal of Orthopaedics 35, pages 64-68.
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Marco Valvano, Marco Magistroni, Nicola Cesaro, Giorgio Carlino, Sabrina Monaco, Stefano Fabiani, Antonio Vinci, Filippo Vernia, Angelo Viscido & Giovanni Latella. (2022) Effectiveness of Vitamin D Supplementation on Disease Course in Inflammatory Bowel Disease Patients: Systematic Review With Meta-Analysis. Inflammatory Bowel Diseases.
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Dimitrios Rafail Kalaitzopoulos, Nicolas Samartzis, Angelos Daniilidis, Brigitte Leeners, Sofia Makieva, Konstantinos Nirgianakis, Ioannis Dedes, Julian Matthias Metzler, Patrick Imesch & Ioannis G. Lempesis. (2022) Effects of vitamin D supplementation in endometriosis: a systematic review. Reproductive Biology and Endocrinology 20:1.
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Gustavo Díaz, Laetitia Lengele, Sandrine Sourdet, Gaëlle Soriano & Philipe de Souto Barreto. (2022) Nutrients and amyloid β status in the brain: A narrative review. Ageing Research Reviews 81, pages 101728.
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Alberto Diego-Taboada, Thozhukat Sathyapalan, Fraser Courts, Mark Lorch, Farooq Almutairi, Benjamin P. Burke, Kate Harris, Martin Kruusmägi, Thomas Walther, Jonathan Booth, Andrew N. Boa, Stephen J. Archibald, Colin Thompson, Stephen L. Atkin & Grahame Mackenzie. (2022) Spore exines increase vitamin D clinical bioavailability by mucoadhesion and bile triggered release. Journal of Controlled Release 350, pages 244-255.
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Senthilkumar Sankararaman, Sara J. Hendrix & Terri Schindler. (2022) Update on the management of vitamins and minerals in cystic fibrosis. Nutrition in Clinical Practice 37:5, pages 1074-1087.
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Patrick Borel, Romane Troadec, Morgane Damiani, Charlotte Halimi, Marion Nowicki, Philippe Guichard, Charlene Couturier, Marielle Margier, Lourdes Mounien, Michel Grino, Emmanuelle Reboul, Jean-François Landrier & Charles Desmarchelier. (2022) Vitamin A deficiency during the perinatal period induces changes in vitamin A metabolism in the offspring. The regulation of intestinal vitamin A metabolism via ISX occurs only in male rats severely vitamin A-deficient. European Journal of Nutrition.
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Eduardo I. Kessi‐Pérez, Adens González, José L. Palacios & Claudio Martínez. (2022) Yeast as a biological platform for vitamin D production: A promising alternative to help reduce vitamin D deficiency in humans. Yeast 39:9, pages 482-492.
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Mei Tian, Suimin Zeng, Sufen Cai, Christoph Reichetzeder, Xiaoli Zhang, Chenjun Yin, Weihong Kuang, Kexin Cheng, Yao Jiang, Mingqiu Tao, Yuan Zeng, Ge Lin, Jian Li, Fei Gong & Berthold Hocher. (2022) 25(OH)VitD and human endocrine and functional fertility parameters in women undergoing IVF/ICSI. Frontiers in Endocrinology 13.
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Maohui Diao, Jun Peng, Daidong Wang & Hongbo Wang. (2022) Peripheral vitamin D levels in ankylosing spondylitis: A systematic review and meta-analysis. Frontiers in Medicine 9.
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Paula González Rojo, Cristina Pérez Ramírez, José María Gálvez Navas, Laura Elena Pineda Lancheros, Susana Rojo Tolosa, María del Carmen Ramírez Tortosa & Alberto Jiménez Morales. (2022) Vitamin D-Related Single Nucleotide Polymorphisms as Risk Biomarker of Cardiovascular Disease. International Journal of Molecular Sciences 23:15, pages 8686.
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Yan Zhang, Danrong Jing, Guowei Zhou, Yi Xiao, Minxue Shen, Xiang Chen & Hong Liu. (2022) Evidence of a Causal Relationship Between Vitamin D Status and Risk of Psoriasis From the UK Biobank Study. Frontiers in Nutrition 9.
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Margherita Martelli, Gianmaria Salvio, Lory Santarelli & Massimo Bracci. (2022) Shift Work and Serum Vitamin D Levels: A Systematic Review and Meta-Analysis. International Journal of Environmental Research and Public Health 19:15, pages 8919.
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Paulina Dałek, Dominik Drabik, Halina Wołczańska, Aleksander Foryś, Małgorzata Jagas, Natalia Jędruchniewicz, Magdalena Przybyło, Wojciech Witkiewicz & Marek Langner. (2022) Bioavailability by design — Vitamin D3 liposomal delivery vehicles. Nanomedicine: Nanotechnology, Biology and Medicine 43, pages 102552.
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Mohammed Iddir, Farhad Vahid, Diane Merten, Yvan Larondelle & Torsten Bohn. (2022) Influence of Proteins on the Absorption of Lipophilic Vitamins, Carotenoids and Curcumin – A Review. Molecular Nutrition & Food Research 66:13.
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Bahareh Nikooyeh & Tirang R. Neyestani. (2021) The effects of vitamin D-fortified foods on circulating 25(OH)D concentrations in adults: a systematic review and meta-analysis. British Journal of Nutrition 127:12, pages 1821-1838.
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Herindita Puspitaningtyas, Dian Caturini Sulistyoningrum, Riani Witaningrum, Irianiwati Widodo, Mardiah Suci Hardianti, Kartika Widayati Taroeno-Hariadi, Johan Kurnianda, Ibnu Purwanto & Susanna Hilda Hutajulu. (2022) Vitamin D status in breast cancer cases following chemotherapy: A pre and post observational study in a tertiary hospital in Yogyakarta, Indonesia. PLOS ONE 17:6, pages e0270507.
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Xuan Liu, Jinhui Li, Fei Zhao, Zhuoting Liu, Ann Van Schepdael & Xu Wang. 2022. Capillary Electrophoresis in Food Analysis. Capillary Electrophoresis in Food Analysis 174 220 .
Marta Entrenas-Castillo, Lourdes Salinero-González, Luis M. Entrenas-Costa & Rubén Andújar-Espinosa. (2022) Calcifediol for Use in Treatment of Respiratory Disease. Nutrients 14:12, pages 2447.
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Luca Sessa, Carmela De Crea, Francesca Zotta, Milena Pia Cerviere, Pierpaolo Gallucci, Francesco Pennestri’, Pietro Princi, Luca Revelli, Giovanni Arcuri, Rocco Bellantone & Marco Raffaelli. (2022) Post-thyroidectomy hypocalcemia: Is a routine preferable over a selective supplementation?. The American Journal of Surgery 223:6, pages 1126-1131.
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Simin Yang, Chunmiao Wang, Chengshao Ruan, Meiling Chen, Ran Cao, Liang Sheng, Naiying Chang, Tong Xu, Peiwen Zhao, Xuesheng Liu, Fengqin Zhu, Qingzhong Xiao & Shan Gao. (2022) Novel Insights into the Cardioprotective Effects of Calcitriol in Myocardial Infarction. Cells 11:10, pages 1676.
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Imene Bennour, Nicole Haroun, Flavie Sicard, Lourdes Mounien & Jean-François Landrier. (2022) Vitamin D and Obesity/Adiposity—A Brief Overview of Recent Studies. Nutrients 14:10, pages 2049.
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Xuguang Zhang, Pan Diao, Hiroaki Yokoyama, Yoshiki Inoue, Kazuhiro Tanabe, Xiaojing Wang, Chihiro Hayashi, Tomoki Yokoyama, Zhe Zhang, Xiao Hu, Takero Nakajima, Takefumi Kimura, Jun Nakayama, Makoto Nakamuta & Naoki Tanaka. (2022) Acidic Activated Charcoal Prevents Obesity and Insulin Resistance in High-Fat Diet-Fed Mice. Frontiers in Nutrition 9.
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Luigi Di Filippo, Rebecca De Lorenzo, Andrea Giustina, Patrizia Rovere-Querini & Caterina Conte. (2022) Vitamin D in Osteosarcopenic Obesity. Nutrients 14:9, pages 1816.
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E. A. Pigarova, L. К. Dzeranova & D. A. Yatsenko. (2022) Absorption and metabolism of vitamin D in health and in gastrointestinal tract diseases. Obesity and metabolism 19:1, pages 123-133.
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Agata Twardowska, Adam Makaro, Agata Binienda, Jakub Fichna & Maciej Salaga. (2022) Preventing Bacterial Translocation in Patients with Leaky Gut Syndrome: Nutrition and Pharmacological Treatment Options. International Journal of Molecular Sciences 23:6, pages 3204.
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A. F. McCourt & A. M. O'Sullivan. (2021) Using food fortification to improve vitamin D bioaccessibility and intakes. Proceedings of the Nutrition Society 81:1, pages 99-107.
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Suene V.S. Souza, Nuno Borges & Elsa F. Vieira. (2022) Vitamin d-fortified bread: Systematic review of fortification approaches and clinical studies. Food Chemistry 372, pages 131325.
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Victoria Stoj, Neda Shahriari, Kimberly Shao & Hao Feng. (2022) Nutrition and nonmelanoma skin cancers. Clinics in Dermatology 40:2, pages 173-185.
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Milko Radicioni, Carol Caverzasio, Stefano Rovati, Andrea Maria Giori, Irma Cupone, Fabio Marra & Giuseppe Mautone. (2022) Comparative Bioavailability Study of a New Vitamin D3 Orodispersible Film Versus a Marketed Oral Solution in Healthy Volunteers. Clinical Drug Investigation 42:2, pages 151-161.
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T. Yoon, S. S. Ahn, J. Y. Pyo, J. J. Song, Y.-B. Park & S.-W. Lee. (2020) Serum vitamin D level correlates with disease activity and health-related quality of life in antineutrophil cytoplasmic antibody-associated vasculitisSerum-Vitamin-D-Spiegel korreliert mit Krankheitsaktivität und gesundheitsbezogener Lebensqualität bei antineutrophile-zytoplasmatische-Antikörper-assoziierter Vaskulitis. Zeitschrift für Rheumatologie 81:1, pages 77-84.
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Renata L. Goto, Mariana B. Tablas, Gabriel B. Prata, Sara G. Espírito Santo, Ana Angélica H. Fernandes, Bruno Cogliati, Luis F. Barbisan & Guilherme R. Romualdo. (2022) Vitamin D3 supplementation alleviates chemically-induced cirrhosis-associated hepatocarcinogenesis. The Journal of Steroid Biochemistry and Molecular Biology 215, pages 106022.
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Ahmed Madni, Farwah Jameel, Sadia Z. Bajwa, Asma Rehman & Waheed S. Khan. 2022. Bio-Based Nanoemulsions for Agri-Food Applications. Bio-Based Nanoemulsions for Agri-Food Applications 91 104 .
Ariel R. Vicente, George A. Manganaris, Magalí Darre, Cristian M. Ortiz, Gabriel O. Sozzi & Carlos H. Crisosto. 2022. Postharvest Handling. Postharvest Handling 565 619 .
Onur Tunca & Alper Sarı. 2022. ENT Diseases: Diagnosis and Treatment during Pregnancy and Lactation. ENT Diseases: Diagnosis and Treatment during Pregnancy and Lactation 361 374 .
Danchen Wang, Songlin Yu, Qi Zhang, Qian Cheng, Shaowei Xie, Yuanyuan Zhang, Xiuzhi Guo, Yutong Zou, Yicong Yin, Jialei Yu, Honglei Li, Liangyu Xia, Ling Qiu & Weibo Xia. (2021) A robust method for simultaneous measurement of serum 25(OH)D, 1,25(OH) 2 D, and 24,25(OH) 2 D by liquid chromatography‐tandem mass spectrometry with efficient separation of 3‐epi analogs, 23R,25(OH) 2 D 3 , and 4β,25(OH) 2 D 3 . Journal of Mass Spectrometry 57:1.
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Emanuele Gotelli, Sabrina Paolino, Stefano Soldano & Maurizio Cutolo. (2021) Vitamin D Immune-Mediated Responses and SARS-CoV-2 Infection: Clinical Implications in COVID-19. Immuno 2:1, pages 1-12.
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Tobias Schümmer, Gabriele I. Stangl & Wim Wätjen. (2021) Safety Assessment of Vitamin D and Its Photo-Isomers in UV-Irradiated Baker’s Yeast. Foods 10:12, pages 3142.
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Ignazio Castagliuolo, Melania Scarpa, Paola Brun, Giulia Bernabe, Valeria Sagheddu, Marina Elli, Walter Fiore, Valerio De Vitis & Simone Guglielmetti. (2021) Co-administration of vitamin D3 and Lacticaseibacillus paracasei DG increase 25-hydroxyvitamin D serum levels in mice. Annals of Microbiology 71:1.
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Hossein Hajianfar, Elham Karimi, Negar Mollaghasemi, Sheyda Rezaei & Arman Arab. (2021) Is there a relationship between serum vitamin D and semen parameters? A cross-sectional sample of the Iranian infertile men. Basic and Clinical Andrology 31:1.
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Natalia Todosenko, Maria Vulf, Kristina Yurova, Olga Khaziakhmatova, Larisa Mikhailova & Larisa Litvinova. (2021) Causal Links between Hypovitaminosis D and Dysregulation of the T Cell Connection of Immunity Associated with Obesity and Concomitant Pathologies. Biomedicines 9:12, pages 1750.
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Haiwen Zhang, Youming Liu, Xin Fang, Lihong Gu, Caiwei Luo, Lu Chen & Qian Wang. (2021) Vitamin D3 Protects Mice from Diquat-Induced Oxidative Stress through the NF-κB/Nrf2/HO-1 Signaling Pathway. Oxidative Medicine and Cellular Longevity 2021, pages 1-15.
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Bakht Ramin Shah, Wei Xu & Jan Mráz. (2021) Fabrication, stability and rheological properties of zein/chitosan particles stabilized Pickering emulsions with antioxidant activities of the encapsulated vit-D3. International Journal of Biological Macromolecules 191, pages 803-810.
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Nakhoul Farid, Nakhoul Rola, Elias A. T. Koch & Nakhoul Nakhoul. (2021) Active vitamin D supplementation and COVID-19 infections: review. Irish Journal of Medical Science (1971 -) 190:4, pages 1271-1274.
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Min Ai, Shuang‐shuang Li, Hong Chen, Xi‐ting Wang, Jiang‐nan Sun, Bao Hou, Wei‐wei Cai, Yue‐tao Zhou & Li‐ying Qiu. (2021) 1,25(OH) 2 D 3 attenuates sleep disturbance in mouse models of Lewis lung cancer, in silico and in vivo . Journal of Cellular Physiology 236:11, pages 7473-7490.
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Giuseppe Chiarella, Gianmarco Marcianò, Pasquale Viola, Caterina Palleria, Davide Pisani, Vincenzo Rania, Alessandro Casarella, Alessia Astorina, Alfonso Scarpa, Massimiliano Esposito, Monica Salerno, Nunzio Di Nunno, Matteo Bolcato, Amalia Piscopo, Erika Cione, Giovambattista De Sarro, Giulio Di Mizio & Luca Gallelli. (2021) Nutraceuticals for Peripheral Vestibular Pathology: Properties, Usefulness, Future Perspectives and Medico-Legal Aspects. Nutrients 13:10, pages 3646.
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