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Critical Reviews in Food Science and Nutrition Volume 53, 2013 - Issue 10: EURRECA
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Original Articles

EURRECA—A Framework for Considering Evidence in Public Health Nutrition Policy Development

Lada Timotijevic Food Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, Surrey, United Kingdom
,
Kerry A. Brown Food Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, Surrey, United Kingdom
,
Liisa Lähteenmäki MAPP, Business and Social Sciences, Aarhus University, Aarhus V, Denmark
,
Liesbeth de Wit Food Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, Surrey, United Kingdom
,
Anne-Mette Sonne MAPP, Business and Social Sciences, Aarhus University, Aarhus V, Denmark
,
Jiří Ruprich Department for Food Safety and Nutrition, The National Institute of Public Health in Prague, Brno, Czech Republic
,
Irena Řehůřková Department for Food Safety and Nutrition, The National Institute of Public Health in Prague, Brno, Czech Republic
,
Marta Jeruszka-Bielak Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
,
Ewa Sicinska Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
,
Noé Brito García Department of Clinical Science, University of Las Palmas de Gran Canaria
,
Antonella Guzzon Hylobates Consulting srl, Rome, Italy
,
Birger B. Jensen MAPP, Business and Social Sciences, Aarhus University, Aarhus V, Denmark
,
Richard Shepherd Food Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, Surrey, United Kingdom
,
Julie Barnett Department of Information Systems and Computing, Brunel University, Uxbridge, United Kingdom
&
Monique M. Raats Food Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, Surrey, United Kingdom
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Pages 1124-1134 | Published online: 16 Aug 2013

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RosalieA. M. Dhonukshe-Rutten, Jildau Bouwman, KerryA. Brown, AdriënneE. J. M. Cavelaars, Rachel Collings, Evangelia Grammatikaki, Lisette CPGM de Groot, Mirjana Gurinovic, LindaJ. Harvey, Maria Hermoso, Rachel Hurst, Bas Kremer, Joy Ngo, Romana Novakovic, MoniqueM. Raats, Fanny Rollin, Lluis Serra-Majem, OlgaW. Souverein, Lada Timotijevic & Pieter Van’T Veer. (2013) EURRECA—Evidence-Based Methodology for Deriving Micronutrient Recommendations. Critical Reviews in Food Science and Nutrition 53:10, pages 999-1040.
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Mandy Claessens, Laura Contor, Rosalie Dhonukshe-Rutten, Lisette Cpgm De Groot, SusanJ. Fairweather-Tait, Mirjana Gurinovic, Berthold Koletzko, Ben Van Ommen, MoniqueM. Raats & Pieter Van’t Veer. (2013) EURRECA—Principles and Future for Deriving Micronutrient Recommendations. Critical Reviews in Food Science and Nutrition 53:10, pages 1135-1146.
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Pieter Van 't Veer, Evangelia Grammatikaki, Christophe Matthys, MoniqueM. Raats & Laura Contor. (2013) EURRECA—Framework for Aligning Micronutrient Recommendations. Critical Reviews in Food Science and Nutrition 53:10, pages 988-998.
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Articles from other publishers (1)

Keith A. Grimaldi, Ben van Ommen, Jose M. Ordovas, Laurence D. Parnell, John C. Mathers, Igor Bendik, Lorraine Brennan, Carlos Celis-Morales, Elisa Cirillo, Hannelore Daniel, Brenda de Kok, Ahmed El-Sohemy, Susan J. Fairweather-Tait, Rosalind Fallaize, Michael Fenech, Lynnette R. Ferguson, Eileen R. Gibney, Mike Gibney, Ingrid M. F. Gjelstad, Jim Kaput, Anette S. Karlsen, Silvia Kolossa, Julie Lovegrove, Anna L. Macready, Cyril F. M. Marsaux, J. Alfredo Martinez, Fermin Milagro, Santiago Navas-Carretero, Helen M. Roche, Wim H. M. Saris, Iwona Traczyk, Henk van Kranen, Lars Verschuren, Fabio Virgili, Peter Weber & Jildau Bouwman. (2017) Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice. Genes & Nutrition 12:1.
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