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Critical Reviews in Food Science and Nutrition Volume 58, 2018 - Issue 5
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Multi-scale model of food drying: Current status and challenges

M. M. RahmanSchool of Chemistry, Physics and Mechanical Engineering, Faculty of Science and Engineering, Queensland University of Technology, Brisbane, Queensland, Australia
,
Mohammad U. H. JoardderSchool of Chemistry, Physics and Mechanical Engineering, Faculty of Science and Engineering, Queensland University of Technology, Brisbane, Queensland, Australia
,
M. I. H. KhanSchool of Chemistry, Physics and Mechanical Engineering, Faculty of Science and Engineering, Queensland University of Technology, Brisbane, Queensland, Australia;Department of Mechanical Engineering, Dhaka University of Engineering & Technology, Gazipur, Bangladesh
,
Nghia Duc PhamSchool of Chemistry, Physics and Mechanical Engineering, Faculty of Science and Engineering, Queensland University of Technology, Brisbane, Queensland, Australia;Engineering Faculty, Vietnam National University of Agriculture, Hanoi, VietnamORCID Iconhttp://orcid.org/0000-0002-4518-462X
ORCID Icon &
M. A. KarimSchool of Chemistry, Physics and Mechanical Engineering, Faculty of Science and Engineering, Queensland University of Technology, Brisbane, Queensland, AustraliaCorrespondence[email protected]
Pages 858-876 | Published online: 05 Jul 2017

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Shahida Anusha Siddiqui, Pratiksha Shrestha, Nour M. H. Awad, Mustafa Mortas, Sergey Nikolaevich Povetkin & Pankaj B. Pathare. (2023) A Review on Textural Quality Analysis of Dried Food Products. Food Reviews International 0:0, pages 1-21.
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M. C. Law, J. S. L. Chang, Y. S. Chan, D. Y. Pui & K. Y. You. (2019) Experimental characterization and modeling of microwave heating of oil palm kernels, mesocarps, and empty fruit bunches. Drying Technology 37:1, pages 69-91.
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C. M. Rathnayaka, H. C. P. Karunasena, W. Senadeera & Y. T. Gu. (2018) Application of 3D imaging and analysis techniques for the study of food plant cellular deformations during drying. Drying Technology 36:5, pages 509-522.
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Fidele M. Abedi, Yuxiang Liu & Pawan S. Takhar. Multiscale modeling of transport mechanisms, strain, and stress in bananas during drying. Drying Technology 0:0, pages 1-23.
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