Citations (40)
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Luca Falzone. (2023) Role of vitamin D in health and disease: how diet may improve vitamin D absorption. International Journal of Food Sciences and Nutrition 74:2, pages 121-123.
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Zengrong Wu, Deliang Liu & Feihong Deng. (2022) The Role of Vitamin D in Immune System and Inflammatory Bowel Disease. Journal of Inflammation Research 15, pages 3167-3185.
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Dhayalan V.Karuppasamy Sudalaimuthu. (2022) Geostatistical, deterministic and interpolation with barriers methods—a comparative analysis for interpolating soil NPK. Geocarto International 37:13, pages 3721-3742.
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Ali Alami, Seyedeh Belin Tavakoly Sany, Hadi Tehrani, Elaheh Lael- Monfared, Zahra Hosseini & Alireza Jafari. (2019) The effect of educational intervention on iron and vitamin D consumption based on the theory of planned behaviour in Iranian adolescent girls: a quasi-experimental study. International Journal of Health Promotion and Education 57:6, pages 316-331.
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Articles from other publishers (36)
Natasja van Schoor, Renate de Jongh & Paul Lips. 2024. Feldman and Pike's Vitamin D. Feldman and Pike's Vitamin D
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Larisse Monteles Nascimento, Layanne Cristina de Carvalho Lavôr, Paulo Víctor de Lima Sousa, Liania Alves Luzia, Poliana Cristina de Almeida Fonseca Viola, Adriana de Azevedo Paiva, Patricia Helen de Carvalho Rondó & Karoline de Macedo Gonçalves Frota. (2023) Consumption of ultra-processed products is associated with vitamin D deficiency in Brazilian adults and elderly. British Journal of Nutrition, pages 1-8.
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Gilciane Ceolin, Luísa Harumi Matsuo, Guilherme Ocker, Mateus Grellert, Eleonora d'Orsi, Débora Kurrle Rieger Venske & Júlia Dubois Moreira. (2023) Adiposity and physical activity are among the main determinants of serum vitamin D concentrations in older adults: the EpiFloripa Aging Cohort Study. Nutrition Research 111, pages 59-72.
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Victoria Zeghbi Cochenski Borba, Marise Lazaretti-Castro, Sandra da Silva Moreira, Maria Conceição Chagas de Almeida & Edson Duarte MoreiraJrJr. (2023) Epidemiology of Vitamin D (EpiVida)—A Study of Vitamin D Status Among Healthy Adults in Brazil. Journal of the Endocrine Society 7:1.
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Isabela Cristina Januário Silva & Marise Lazaretti-Castro. (2022) Vitamin D metabolism and extraskeletal outcomes: an update. Archives of Endocrinology and Metabolism 66:5, pages 748-755.
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Emilio Sosa-Díaz, Estefani Yaquelin Hernández-Cruz & José Pedraza-Chaverri. (2022) The role of vitamin D on redox regulation and cellular senescence. Free Radical Biology and Medicine 193, pages 253-273.
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Aiyong Cui, Peilun Xiao, Yuzhuo Ma, Zhiqiang Fan, Fengjin Zhou, Jiang Zheng & Liang Zhang. (2022) Prevalence, trend, and predictor analyses of vitamin D deficiency in the US population, 2001–2018. Frontiers in Nutrition 9.
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Jonas Baltazar Daniel, Priscila Ribas de Farias Costa, Marcos Pereira & Ana Marlucia Oliveira. (2022) Vitamin D deficiency and cardiometabolic risk factors in adolescents: systematic review and meta-analysis. Reviews in Endocrine and Metabolic Disorders 23:5, pages 995-1010.
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Luísa Harumi Matsuo, Susana Cararo Confortin, Gilciane Ceolin, Claudia Soar, André Junqueira Xavier, Eleonora D’Orsi & Júlia Dubois Moreira. (2021) Association between lower serum vitamin D (25-hydroxy-cholecalciferol) concentrations and cognitive impairment in older adults: data from a populational-based cohort study in a middle-income country. Public Health Nutrition 25:9, pages 2507-2516.
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Sílvia Regina de Lima-Reis, Thamires Aguiar Silva, Letícia Sayuri Adama Costa, Ana Carolina Pinheiro Volp, Fabricio Rios-Santos, Érica Melo Reis & Carmen Lucia Bassi-Branco. (2022) Serum levels of vitamin A, selenium, and better dietary total antioxidant capacity are related to lower oxidative DNA damage: A cross-sectional study of individuals at cardiovascular risk. The Journal of Nutritional Biochemistry 107, pages 109070.
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Gilciane Ceolin, Susana Cararo Confortin, Antônio Augusto Moura da Silva, Cassiano Ricardo Rech, Eleonora d'Orsi, Débora Kurrle Rieger & Júlia Dubois Moreira. (2022) Association between physical activity and vitamin D is partially mediated by adiposity in older adults: EpiFloripa Aging Cohort Study. Nutrition Research 103, pages 11-20.
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Ángela Hernández-Ruiz, Casandra Madrigal, María José Soto-Méndez & Ángel Gil. (2022) Challenges and perspectives of the double burden of malnutrition in Latin America. Clínica e Investigación en Arteriosclerosis (English Edition) 34, pages 3-16.
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Maísa Miranda Araújo, Marcela Moraes Mendes, Susan A. Lanham-New, Lara Pereira Saraiva Leão Borges, Teresa Helena Macedo da Costa, Kênia Mara Baiocchi de Carvalho & Patrícia Borges Botelho. (2022) Frequency of Vitamin D Deficiency and Associated Factors in Long-term Bariatric Surgery Patients: a Cross-sectional Study. Obesity Surgery.
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Xin Hu, Xue Han, Yu Chen, Pingping Xiang, Xiao Wei, Tong Gong, Zhiwei He, Yafeng Su, Guofang Chen & Chao Liu. (2022) Factors Defining the Association Between Vitamin D and Testosterone in Males With Type 2 Diabetes and Hypogonadism. Frontiers in Endocrinology 13.
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Rosa Camila Lucchetta, Isabele Held Lemos, Ana Luísa Rodriguez Gini, Sophia de Andrade Cavicchioli, Marcela Forgerini, Fabiana Rossi Varallo, Mariane Nunes de Nadai, Fernando Fernandez-Llimos & Patricia de Carvalho Mastroianni. (2022) Deficiency and Insufficiency of Vitamin D in Women of Childbearing Age: A Systematic Review and Meta-analysis. Revista Brasileira de Ginecologia e Obstetrícia / RBGO Gynecology and Obstetrics 44:04, pages 409-424.
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Buthaina E. Alathari, Nathália Teixeira Cruvinel, Nara Rubia da Silva, Mathurra Chandrabose, Julie A. Lovegrove, Maria A. Horst & Karani S. Vimaleswaran. (2022) Impact of Genetic Risk Score and Dietary Protein Intake on Vitamin D Status in Young Adults from Brazil. Nutrients 14:5, pages 1015.
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Patricia Moreira Donato Rolizola, Carolina Neves Freiria, Graziele Maria da Silva, Tabatta Renata Pereira de Brito, Flávia Silva Arbex Borim & Ligiana Pires Corona. (2022) Insuficiência de vitamina D e fatores associados: um estudo com idosos assistidos por serviços de atenção básica à saúde. Ciência & Saúde Coletiva 27:2, pages 653-663.
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Fernanda Vaz de Melo Bacha, Fernanda Lustosa Cabral Gomez, Ana Luiza Gonçalves Silva, Mariana Didier Reis, Eliane Dias Lustosa Cabral & Leandro Duarte de Carvalho. (2022) Vitamin D: a 14-year retrospective study at a clinical laboratory in Brazil. Archives of Endocrinology and Metabolism.
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Flávia Fioruci Bezerra, Paula Normando, Ana Carolina P. Fonseca, Verônica Zembrzuski, Mario Campos-Junior, Pedro Hernan Cabello-Acero & Eduardo Faerstein. (2022) Genetic, sociodemographic and lifestyle factors associated with serum 25-hydroxyvitamin D concentrations in Brazilian adults: the Pró-Saúde Study. Cadernos de Saúde Pública 38:1.
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Renata D'Alpino Peixoto, Leandro Jonata de Carvalho Oliveira, Thaís de Melo Passarini, Aline Chaves Andrade, Paulo Henrique Diniz, Gabriel Prolla, Larissa Costa Amorim, Mariana Gil, Flora Lino, Bernardo Garicochea, Alexandre Jácome & Kimmie Ng. (2022) Vitamin D and colorectal cancer – A practical review of the literature. Cancer Treatment and Research Communications 32, pages 100616.
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Payam Sharifan, Mahdiyeh Yaghooti-Khorasani, Zahra Asadi, Susan Darroudi, Mitra Rezaie, Mohamad Safarian, Hassan Vatanparast, Saeid Eslami, Maryam Tayefi, Elham Pourrahim, Elham Mahmoudi, Maryam Mohammadi-Bajgiran, Zahra Khorasanchi, Hamideh Ghazizadeh, Mohammad Bagherniya, Gordon Ferns, Habibollah Esmaily & Majid Ghayour Mobarhan. (2021) Association of dietary patterns with serum vitamin D concentration among Iranian adults with abdominal obesity. Clinical Nutrition Open Science.
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Angela C. G. B. Leal, Marcelo P. Corrêa, Michael F. Holick, Enaldo V. Melo & Marise Lazaretti-Castro. (2021) Sun-induced production of vitamin D3 throughout 1 year in tropical and subtropical regions: relationship with latitude, cloudiness, UV-B exposure and solar zenith angle. Photochemical & Photobiological Sciences 20:2, pages 265-274.
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Paula Schmidt Azevedo, Ricardo Ambrosio Fock, Filipe Leal Pereira, Priscila Portugal dos Santos, Flavio Cruz Ferro, Nataly Sacco, Bertha Furlan Polegato, Leonardo Mamede Zornoff, Marina Politi Okoshi, Wilco Achterberg & Sergio Rupp de Paiva. (2021) The evident and the hidden factors of vitamin D status in older people during COVID-19 pandemic. Nutrire 46:1.
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Séphora Louyse Silva Aquino, Aline Tuane Oliveira Cunha, Josivan Gomes Lima, Karine Cavalcanti Maurício Sena-Evangelista, Antonio Gouveia Oliveira, Ricardo Ney Cobucci & Lucia Fatima Campos Pedrosa. (2020) Effects of vitamin D supplementation on fasting glucose, dyslipidemia, blood pressure, and abdominal obesity among patients with metabolic syndrome: a protocol for systematic review and meta-analysis of randomized controlled trials. Systematic Reviews 9:1.
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Karina Viani, Luiza Albuquerque, Ronald D. Barr & Elena J. Ladas. (2020) Nutrition of Children With Cancer in Brazil: A Systematic Review. JCO Global Oncology:6, pages 242-259.
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