https://orcid.org/0000-0001-9215-9737
Citations (35)
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Daniel S. Silva, Eugenio Y. Arima, Tiago N. P. dos Reis & Ludmila Rattis. (2023) Temperature effect on Brazilian soybean yields, and farmers’ responses. International Journal of Agricultural Sustainability 21:1.
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Almudena Gómez-Ramos & Margarita Rico Gonzalez. (2023) The contribution of green public food procurement to sustainability: evidence from two case studies in Spain. Agroecology and Sustainable Food Systems 47:8, pages 1158-1185.
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Murali Krishna Gumma, Prasad S Thenkabail, Pranay Panjala, Pardhasaradhi Teluguntla, Takashi Yamano & Ismail Mohammed. (2022) Multiple agricultural cropland products of South Asia developed using Landsat-8 30 m and MODIS 250 m data using machine learning on the Google Earth Engine (GEE) cloud and spectral matching techniques (SMTs) in support of food and water security. GIScience & Remote Sensing 59:1, pages 1048-1077.
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Khalil Ur Rehman, Shahla Andleeb, Maryam Ashfaq, Nida Akram & Muhammad Waqar Akram. (2023) Blockchain-enabled smart agriculture: Enhancing data-driven decision making and ensuring food security. Journal of Cleaner Production 427, pages 138900.
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Fengxia Dong & Paul D. Mitchell. (2023) Economic and risk analysis of sustainable practice adoption among U.S. corn growers. Agricultural Systems 211, pages 103730.
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Farhana Bibi & Azizur Rahman. (2023) An Overview of Climate Change Impacts on Agriculture and Their Mitigation Strategies. Agriculture 13:8, pages 1508.
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Olanike Omolehin, John Keller, Fred Gouker, Margery Daughtrey, Douglas Luster, Jay Pscheidt & Chuanxue Hong. (2023)
Combating an Invasive Boxwood Pathogen –
Calonectria pseudonaviculata
– in the United States by Shifting Production to Less-Susceptible Cultivars
. Plant Disease 107:7, pages 2185-2196.
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Mukesh Kumar, Vikas Kumar Choubey, Rakesh D. Raut & Sandeep Jagtap. (2023) Enablers to achieve zero hunger through IoT and blockchain technology and transform the green food supply chain systems. Journal of Cleaner Production 405, pages 136894.
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Raphael Lencucha. (2023) Future of farming must be food not tobacco. Tobacco Control 32:3, pages 269-270.
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Hillary Onyeka Abugu, Ogechi Lilian AlumNwachukwu Romanus EkereIfeanyi Samson EzeIfeanyi Adolphus Ucheana, Arinze Longinus EzugwuJanefrances Ngozi Ihedioha. (2023) Hydrochemical Assessment of the Rivers Adada and Obinna in Enugu, Nigeria, for Irrigational Application. Journal of Irrigation and Drainage Engineering 149:5.
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Omar Ouro‐Salim, Patricia Guarnieri & Fabrício Oliveira Leitão. (2022) The use of Big Data to mitigate waste in agri‐food supply chains. World Food Policy 9:1, pages 72-92.
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Rachel Opitz, Philippe De Smedt, Victorino Mayoral-Herrera, Stefano Campana, Marco Vieri, Eamonn Baldwin, Carolina Perna, Daniele Sarri & Jeroen Verhegge. (2023) Practicing Critical Zone Observation in Agricultural Landscapes: Communities, Technology, Environment and Archaeology. Land 12:1, pages 179.
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Ioana Agache, Alexandru Laculiceanu, Daniela Spanu & Dan Grigorescu. (2023) The Concept of One Health for Allergic Diseases and Asthma. Allergy, Asthma & Immunology Research 15:3, pages 290.
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Shoaib Rashid Saleem, Qamar U. Zaman, Arnold W. Schumann & Syed Muhammad Zaigham Abbas Naqvi. 2023. Precision Agriculture. Precision Agriculture
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Lisa Roque, João Graça, Monica Truninger, David Guedes, Lúcia Campos, Markus Vinnari & Cristina Godinho. (2022) Plant-based school meals as levers of sustainable food transitions: A narrative review and conceptual framework. Journal of Agriculture and Food Research 10, pages 100429.
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Mohd Alsaleh & Abdul Samad Abdul-Rahim. (2022) Unveiling the impacts of geothermal energy growth on food security in EU27 region: an empirical analysis. Environmental Science and Pollution Research 30:9, pages 24654-24671.
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Mohd Alsaleh & Abdul Samad Abdul-Rahim. (2022) Does hydropower production influence agriculture industry growth to achieve sustainable development in the EU economies?. Environmental Science and Pollution Research 30:5, pages 12825-12843.
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Gayathri Chakrapani, Mina Zare & Seeram Ramakrishna. (2022) Biomaterials from the value-added food wastes. Bioresource Technology Reports 19, pages 101181.
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Anass Hamadelneel Adow, Mahendra Kumar Shrivas, Hussain Falih Mahdi, Musaddak Maher Abdul Zahra, Devvret Verma, Nitika Vats Doohan & Asadullah Jalali. (2022) Analysis of Agriculture and Food Supply Chain through Blockchain and IoT with Light Weight Cluster Head. Computational Intelligence and Neuroscience 2022, pages 1-11.
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Ryuichi Ohta, Akiko Yata & Chiaki Sano. (2022) Students’ Learning on Sustainable Development Goals through Interactive Lectures and Fieldwork in Rural Communities: Grounded Theory Approach. Sustainability 14:14, pages 8678.
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Ioana Agache, Vanitha Sampath, Juan Aguilera, Cezmi A. Akdis, Mubeccel Akdis, Michele Barry, Aude Bouagnon, Sharon Chinthrajah, William Collins, Coby Dulitzki, Barbara Erny, Jason Gomez, Anna Goshua, Marek Jutel, Kenneth W. Kizer, Olivia Kline, A. Desiree LaBeaud, Isabella Pali‐Schöll, Kirsten P. Perrett, Rachel L. Peters, Maria Pilar Plaza, Mary Prunicki, Todd Sack, Renee N. Salas, Sayantani B. Sindher, Susanne H. Sokolow, Cassandra Thiel, Erika Veidis, Brittany Delmoro Wray, Claudia Traidl‐Hoffmann, Christian Witt & Kari C. Nadeau. (2022) Climate change and global health: A call to more research and more action. Allergy 77:5, pages 1389-1407.
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Bakhtiar Feizizadeh, Tobia Lakes, Davoud Omarzadeh, Ayyoob Sharifi, Thomas Blaschke & Sadra Karimzadeh. (2022) Scenario-based analysis of the impacts of lake drying on food production in the Lake Urmia Basin of Northern Iran. Scientific Reports 12:1.
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Ileana Blanco, Luigi De Bellis & Andrea Luvisi. (2022) Bibliometric Mapping of Research on Life Cycle Assessment of Olive Oil Supply Chain. Sustainability 14:7, pages 3747.
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Niken Kusumowardani, Benny Tjahjono, Jordon Lazell, David Bek, Nicholas Theodorakopoulos, Panagiotis Andrikopoulos & Cindy Rianti Priadi. (2022) A circular capability framework to address food waste and losses in the agri-food supply chain: The antecedents, principles and outcomes of circular economy. Journal of Business Research 142, pages 17-31.
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Francis Okori, Sam Cherotich, Emmanuel Baidhe, Allan John Komakech & Noble Banadda. (2022) Grain Hermetic Storage and Post-Harvest Loss Reduction in Sub-Saharan Africa: Effects on Grain Damage, Weight Loss, Germination, Insect Infestation, and Mold and Mycotoxin Contamination. Journal of Biosystems Engineering 47:1, pages 48-68.
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Ibrahim Cravid dos Prazeres, Maria Raquel Lucas & Ana Alexandra Marta-Costa. 2022. Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors. Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors
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Manish Thakral, Rishi Raj Singh & Sandeep Pratap Singh. 2022. Evolution of Digitized Societies Through Advanced Technologies. Evolution of Digitized Societies Through Advanced Technologies
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Nawab Khan, Ram L. Ray, Hazem S. Kassem, Sajjad Hussain, Shemei Zhang, Muhammad Khayyam, Muhammad Ihtisham & Simplice A. Asongu. (2021) Potential Role of Technology Innovation in Transformation of Sustainable Food Systems: A Review. Agriculture 11:10, pages 984.
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Carlos Severiche-Sierra & Irlena Ahumada-Villafañe. (2021) Ecomap or Ecomapping in the productive sector: Practical tool for the diagnosis of the environmental situation. IPSA Scientia, revista científica multidisciplinaria 6:2, pages 52-62.
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Ruhan Aşkın Uzel. 2020. Encyclopedia of Sustainable Management. Encyclopedia of Sustainable Management
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Rachel M. Pateman, Annemarieke de Bruin, Evelin Piirsalu, Christian Reynolds, Emilie Stokeld & Sarah E. West. (2020) Citizen Science for Quantifying and Reducing Food Loss and Food Waste. Frontiers in Sustainable Food Systems 4.
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Mohamed K. Abdel-Fattah, Sameh Kotb Abd-Elmabod, Ali A. Aldosari, Ahmed S. Elrys & Elsayed Said Mohamed. (2020) Multivariate Analysis for Assessing Irrigation Water Quality: A Case Study of the Bahr Mouise Canal, Eastern Nile Delta. Water 12:9, pages 2537.
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A. Gomez-Zavaglia, J.C. Mejuto & J. Simal-Gandara. (2020) Mitigation of emerging implications of climate change on food production systems. Food Research International 134, pages 109256.
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