Citations (27)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (3)
Astrid M. H. Horstman & Thom Huppertz. (2023) Milk proteins: Processing, gastric coagulation, amino acid availability and muscle protein synthesis. Critical Reviews in Food Science and Nutrition 63:30, pages 10267-10282.
Read now
Read now
Ming Zhang, Zhongyu Zuo, Xinxia Zhang & Li Wang. (2023) Food biopolymer behaviors in the digestive tract: implications for nutrient delivery. Critical Reviews in Food Science and Nutrition 0:0, pages 1-19.
Read now
Read now
Cristian Dima, Elham Assadpour, Alexandru Nechifor, Stefan Dima, Yan Li & Seid Mahdi Jafari. (2023) Oral bioavailability of bioactive compounds; modulating factors, in vitro analysis methods, and enhancing strategies. Critical Reviews in Food Science and Nutrition 0:0, pages 1-39.
Read now
Read now
Articles from other publishers (24)
Yingying Hou, Ping Shen, Ruijie Wang, Jianzhong Han, Quanquan Lin, Feifein Han & Weilin Liu. (2023) Mechanism of fat globule size and surface composition regulating in vitro dynamic digestion, absorption and transport of structured emulsions. Food Hydrocolloids 142, pages 108785.
Crossref
Crossref
Vinicius M. Valicente, Ching-Hsuan Peng, Kathryn N. Pacheco, Luotao Lin, Elizabeth I. Kielb, Elina Dawoodani, Afsoun Abdollahi & Richard D. Mattes. (2023) Ultraprocessed Foods and Obesity Risk: A Critical Review of Reported Mechanisms. Advances in Nutrition 14:4, pages 718-738.
Crossref
Crossref
Bo-Yeong Jin, Hyun-Ju Kim, Mi-Jeong Oh, Na-Hee Ha, Yong Taek Jeong, Sang-Hyun Choi, Jun-Seok Lee, Nam Hoon Kim & Dong-Hoon Kim. (2023) Metformin acts as a dual glucose regulator in mouse brain. Frontiers in Pharmacology 14.
Crossref
Crossref
Yangyi Jin, Peter J. Wilde, Chenping Li, Weiping Jin, Jianzhong Han & Weilin Liu. (2023) Impact of food viscosity on in vitro gastric emptying using dynamic and semi-dynamic models. Food Hydrocolloids 137, pages 108410.
Crossref
Crossref
Xin Wang, Debashree Roy, Alejandra Acevedo-Fani, Aiqian Ye, Shikha Pundir & Harjinder Singh. (2023) Challenges in simulating the biochemical environment of the infant stomach to assess the gastric digestion of infant formulae. Current Opinion in Food Science 50, pages 100984.
Crossref
Crossref
Shuhui Dai, Maliang Tao, Yuan Zhong, Zixiong Li, Jianshu Liang, Dongcheng Chen, Kai Liu, Binbin Wei, Bo Situ, Meng Gao & Ben Zhong Tang. (2023) In Situ Generation of Red‐to‐NIR Emissive Radical Cations in the Stomach for Gastrointestinal Imaging. Advanced Materials, pages 2209940.
Crossref
Crossref
Xiankang Xu, Mengmeng Tian, Leiyu Deng, Hanyun Jiang, Jianzhong Han, Chenxi Zhen, Lewei Huang & Weilin Liu. (2023) Structural degradation and uptake of resveratrol-encapsulated liposomes using an in vitro digestion combined with Caco-2 cell absorption model. Food Chemistry 403, pages 133943.
Crossref
Crossref
Diana Pasarin, Andra-Ionela Ghizdareanu, Cristina Emanuela Enascuta, Catalin Bogdan Matei, Catalin Bilbie, Luciana Paraschiv-Palada & Petronela-Andreea Veres. (2023) Coating Materials to Increase the Stability of Liposomes. Polymers 15:3, pages 782.
Crossref
Crossref
Blerina Shkembi & Thom Huppertz. (2023) Glycemic Responses of Milk and Plant-Based Drinks: Food Matrix Effects. Foods 12:3, pages 453.
Crossref
Crossref
Chunmin Guan, Xinkang Long, Zhao Long, Qinlu Lin & Chun Liu. (2022) Legumes flour: a review of the nutritional properties, physiological functions and application in extruded rice products. International Journal of Food Science & Technology 58:1, pages 300-314.
Crossref
Crossref
Sharun Kuhar, Jae Ho Lee, Jung-Hee Seo, Pankaj J Pasricha & Rajat Mittal. (2022) Effect of stomach motility on food hydrolysis and gastric emptying: Insight from computational models. Physics of Fluids 34:11.
Crossref
Crossref
Fernando Donis-Rabanales, Tonatiuh López-Ruiz, Leopoldo Ruiz-Huerta, Gabriel Ascanio, Edmundo Brito-de la Fuente & Alberto Caballero-Ruiz. (2022) Development of an in vitro distal gastric simulator to mimic the mechanical action of the human stomach. Food Research International 161, pages 111902.
Crossref
Crossref
Xin Wang, Frances M. Wolber, Aiqian Ye, Natascha Stroebinger, Aimee Hamlin, Peter Zhu, Carlos A. Montoya & Harjinder Singh. (2022) Gastric digestion of cow milk, almond milk and oat milk in rats. Food & Function 13:21, pages 10981-10993.
Crossref
Crossref
Yiwen Li & Fanbin Kong. (2022) Simulating human gastrointestinal motility in dynamic in vitro models. Comprehensive Reviews in Food Science and Food Safety 21:5, pages 3804-3833.
Crossref
Crossref
Mapeizhan Lou, Christos Ritzoulis, Jing Liu, Xinyuan Zhang, Jianzhong Han & Weilin Liu. (2022) In vitro digestion of tofu with different textures using an artificial gastric digestive system. Food Research International 157, pages 111458.
Crossref
Crossref
Johanna von Gerichten, Marwan H. Elnesr, Joe E. Prollins, Ishanki A. De Mel, Alan Flanagan, Jonathan D. Johnston, Barbara A. Fielding & Michael Short. (2022)
The [
13
C
]octanoic acid breath test for gastric emptying quantification: A focus on nutrition and modeling
. Lipids 57:4-5, pages 205-219.
Crossref
Crossref
Po-Ke Hsu, Chia-Lin Wu, Yu-Hsuan Yang & James Cheng-Chung Wei. (2022) Effect of Intragastric Botulinum Type A Injection Combined with a Low-Calorie High-Protein Diet in Adults with Overweight or Obesity. Journal of Clinical Medicine 11:12, pages 3325.
Crossref
Crossref
Chenxi Zhang, Christos Ritzoulis, Zixuan Jin, Weining Cui, Xiangyan Li, Jianzhong Han & Weilin Liu. (2022) Yellow and Black Soybean Pellet Degradation and Nutrients Hydrolysis During In Vitro Gastrointestinal Digestion. Food Biophysics 17:2, pages 221-231.
Crossref
Crossref
Lisa Freerks, Wenke Sucher, Marie-Josefin Tarnow, Carolin Eckert & Sandra Klein. (2022) Vehicles for Drug Administration to Children: Results and Learnings from an In-Depth Screening of FDA-Recommended Liquids and Soft Foods for Product Quality Assessment. Pharmaceutical Research 39:3, pages 497-509.
Crossref
Crossref
Hanyun Jiang, Sophie Gallier, Lifang Feng, Jianzhong Han & Weilin Liu. (2022) Development of the digestive system in early infancy and nutritional management of digestive problems in breastfed and formula-fed infants. Food & Function 13:3, pages 1062-1077.
Crossref
Crossref
Yanping Wang, Aiqian Ye, Yingying Hou, Yangyi Jin, Xiankang Xu, Jianzhong Han & Weilin Liu. (2022) Microcapsule delivery systems of functional ingredients in infant formulae: Research progress, technology, and feasible application of liposomes. Trends in Food Science & Technology 119, pages 36-44.
Crossref
Crossref
Blerina Shkembi & Thom Huppertz. (2021) Calcium Absorption from Food Products: Food Matrix Effects. Nutrients 14:1, pages 180.
Crossref
Crossref
Norazlina Mat Nawi, Nashrulhaq Tagiling, Mohd Fazrin Mohd Rohani, Wan Mohd Nazlee Wan Zainon, Muhammad Saifuddin Zanial, Mung Seong Wong & Yeong Yeh Lee. (2020) 99mTc-sodium phytate is a valid alternative to the gold-standard 99mTc-sulfur colloid in the measurement of gastric emptying among healthy multi-ethnic Asian population: results of a randomized cross-over trial. BMC Gastroenterology 20:1.
Crossref
Crossref
Weilin Liu, Yingying Hou, Yangyi Jin, Yanping Wang, Xiankang Xu & Jianzhong Han. (2020) Research progress on liposomes: Application in food, digestion behavior and absorption mechanism. Trends in Food Science & Technology 104, pages 177-189.
Crossref
Crossref