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Critical Reviews in Food Science and Nutrition Volume 62, 2022 - Issue 32
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Association of soft drink and 100% fruit juice consumption with all-cause mortality, cardiovascular diseases mortality, and cancer mortality: A systematic review and dose-response meta-analysis of prospective cohort studies

Bei Pana Gansu Provincial Hospital, Lanzhou, ChinaView further author information
,
Long Geb Evidence-Based Social Science Research Center, School of Public Health, Lanzhou University, Lanzhou, ChinaCorrespondence[email protected]
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,
Honghao Laib Evidence-Based Social Science Research Center, School of Public Health, Lanzhou University, Lanzhou, ChinaView further author information
,
Qi Wangb Evidence-Based Social Science Research Center, School of Public Health, Lanzhou University, Lanzhou, ChinaView further author information
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Qi Wangb Evidence-Based Social Science Research Center, School of Public Health, Lanzhou University, Lanzhou, ChinaView further author information
,
Qian Zhangc Evidence-Based Nursing Center, School of Nursing, Lanzhou University, Lanzhou, ChinaView further author information
,
Min Yind The Second Physical Examination Center of The First Hospital, Lanzhou University, Lanzhou, ChinaView further author information
,
Sheng Lie The First People's Hospital of Lanzhou City, Lanzhou, ChinaView further author information
,
Jinhui Tianf Evidence-Based Medicine Center, School of Basic Medical Sciences, Lanzhou University, Lanzhou, China;g Key Laboratory of Evidence Based Medicine and Knowledge Translation of Gansu Province, Lanzhou, ChinaView further author information
,
Kehu Yangf Evidence-Based Medicine Center, School of Basic Medical Sciences, Lanzhou University, Lanzhou, China;g Key Laboratory of Evidence Based Medicine and Knowledge Translation of Gansu Province, Lanzhou, ChinaView further author information
&
Jiancheng Wanga Gansu Provincial Hospital, Lanzhou, ChinaCorrespondence[email protected]
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Pages 8908-8919 | Published online: 13 Jun 2021

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Josh Erndt-Marino, Meghan O’Hearn & Giulia Menichetti. (2023) An integrative analytical framework to identify healthy, impactful, and equitable foods: a case study on 100% orange juice. International Journal of Food Sciences and Nutrition 74:6, pages 668-684.
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Honghao Lai, Mingyao Sun, Yafei Liu, Hongfei Zhu, Mengting Li, Bei Pan, Qi Wang, Qiuyu Yang, Xiao Cao, Chen Tian, Yao Lu, Xuping Song, Guowu Ding, Jinhui Tian, Kehu Yang & Long Ge. (2022) White rice consumption and risk of cardiometabolic and cancer outcomes: A systematic review and dose-response meta-analysis of prospective cohort studies. Critical Reviews in Food Science and Nutrition 0:0, pages 1-12.
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Articles from other publishers (18)

Cuihong Huang, Zhiya Liang, Jianping Ma, Dongsheng Hu, Feifei Yao & Pei Qin. (2023) Total sugar, added sugar, fructose, and sucrose intake and all-cause, cardiovascular, and cancer mortality: A systematic review and dose-response meta-analysis of prospective cohort studies. Nutrition 111, pages 112032.
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Kaberi Dasgupta, Joseph Mussa, Anne-Sophie Brazeau, Mourad Dahhou, Claudia Sanmartin, Nancy A. Ross & Elham Rahme. (2023) Associations of free sugars from solid and liquid sources with cardiovascular disease: a retrospective cohort analysis. BMC Public Health 23:1.
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Ainara Muñoz-Cabrejas, Martín Laclaustra, Pilar Guallar-Castillón, Raquel Sánchez-Recio, Estíbaliz Jarauta, José Antonio Casasnovas & Belén Moreno-Franco. (2023) Association of beverage consumption with subclinical atherosclerosis in a Spanish working population. Scientific Reports 13:1.
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Nita G Forouhi. (2023) Beverages and health outcomes in adults with type 2 diabetes. BMJ, pages p841.
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Le Ma, Yang Hu, Derrick J Alperet, Gang Liu, Vasanti Malik, JoAnn E Manson, Eric B Rimm, Frank B Hu & Qi Sun. (2023) Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort study. BMJ, pages e073406.
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Yin Huang, Zeyu Chen, Bo Chen, Jinze Li, Xiang Yuan, Jin Li, Wen Wang, Tingting Dai, Hongying Chen, Yan Wang, Ruyi Wang, Puze Wang, Jianbing Guo, Qiang Dong, Chengfei Liu, Qiang Wei, Dehong Cao & Liangren Liu. (2023) Dietary sugar consumption and health: umbrella review. BMJ, pages e071609.
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Fumi Oono, Kentaro Murakami, Aya Fujiwara, Nana Shinozaki, Riho Adachi, Keiko Asakura, Shizuko Masayasu & Satoshi Sasaki. (2023) Development of a Diet Quality Score for Japanese and Comparison With Existing Diet Quality Scores Regarding Inadequacy of Nutrient Intake. The Journal of Nutrition 153:3, pages 798-810.
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Althea La Foucade, Christine Laptiste, Andrea Alcaraz, Karl Theodore, Anton Cumberbatch, Kimberly-Ann Gittens-Baynes, Vyjanti Beharry, Samuel Gabriel, Charmaine Metivier, Patricia Edwards-Wescott & Don Bethelmie. (2023) The health and economic burden associated with sugar-sweetened beverage consumption in Trinidad and Tobago. Nutrition and Health, pages 026010602311561.
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Monique Potvin Kent, Elise Pauzé, Mariangela Bagnato, Julia Soares Guimarães, Adena Pinto, Lauren Remedios, Meghan Pritchard, Mary L'Abbé, Christine Mulligan, Laura Vergeer & Madyson Weippert. (2023) Advertising expenditures across media on food and beverage products heavily advertised on youth-appealing television stations in Canada. Applied Physiology, Nutrition, and Metabolism 48:1, pages 27-37.
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Novita D. Naomi, Elske M. Brouwer-Brolsma, Marion E. C. Buso, Sabita S. Soedamah-Muthu, Joanne A. Harrold, Jason C. G. Halford, Anne Raben, Johanna M. Geleijnse & Edith J. M. Feskens. (2022) Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project). European Journal of Nutrition.
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Bo Yang, Andrea J. Glenn, Qing Liu, Tracy Madsen, Matthew A. Allison, James M. Shikany, JoAnn E. Manson, Kei Hang Katie Chan, Wen-Chih Wu, Jie Li, Simin Liu & Kenneth Lo. (2022) Added Sugar, Sugar-Sweetened Beverages, and Artificially Sweetened Beverages and Risk of Cardiovascular Disease: Findings from the Women’s Health Initiative and a Network Meta-Analysis of Prospective Studies. Nutrients 14:20, pages 4226.
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Shoumeng Yan, Feifei Yan, Liping Liu, Bo Li, Shuxiang Liu & Weiwei Cui. (2022) Can Artificial Sweeteners Increase the Risk of Cancer Incidence and Mortality: Evidence from Prospective Studies. Nutrients 14:18, pages 3742.
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Zhuang Zhang, Xueke Zeng, Meiling Li, Tengfei Zhang, Haowei Li, Hu Yang, Yong Huang, Yu Zhu, Xiude Li & Wanshui Yang. (2022) A Prospective Study of Fruit Juice Consumption and the Risk of Overall and Cardiovascular Disease Mortality. Nutrients 14:10, pages 2127.
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Akshaya Srikanth Bhagavathula, Jamal Rahmani, Kota Vidyasagar, Wubshet Tesfaye & Jagdish Khubchandani. (2022) Sweetened beverage consumption and risk of cardiovascular mortality: A systematic review and meta-analysis. Diabetes & Metabolic Syndrome: Clinical Research & Reviews 16:4, pages 102462.
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Dongfang You, Hongyang Xu, Xin Chen, Jiawei Zhou, Yaqian Wu, Yingdan Tang, Zhongtian Wang, Yang Zhao & Fang Shao. (2022) Association between soft drink consumption types and risk of lung cancer and all-cancer: A prospective study of PLCO data. The Journal of Biomedical Research 36:6, pages 390.
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Yuanyuan Wang, Yue Dai, Ting Tian, Jingxian Zhang, Wei Xie, Da Pan, Dengfeng Xu, Yifei Lu, Shaokang Wang, Hui Xia & Guiju Sun. (2021) The Effects of Dietary Pattern on Metabolic Syndrome in Jiangsu Province of China: Based on a Nutrition and Diet Investigation Project in Jiangsu Province. Nutrients 13:12, pages 4451.
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Esther Molina-Montes, Esther Ubago-Guisado, Dafina Petrova, Pilar Amiano, María-Dolores Chirlaque, Antonio Agudo & María-José Sánchez. (2021) The Role of Diet, Alcohol, BMI, and Physical Activity in Cancer Mortality: Summary Findings of the EPIC Study. Nutrients 13:12, pages 4293.
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