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Critical Reviews in Food Science and Nutrition Volume 64, 2024 - Issue 16
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Review Articles

CRISPR-Cas based molecular diagnostics for foodborne pathogens

Yunhao Lua College of Food and Biological Engineering, Chengdu University, Chengdu, P.R. ChinaORCID Iconhttps://orcid.org/0000-0003-1286-6752View further author information
ORCID Icon,
Hao Yangb College of Biomass Science and Engineering, Healthy Food Evaluation Research Center, Sichuan University, Chengdu, P.R. ChinaView further author information
,
Jinrong Baic West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, P.R. ChinaCorrespondence[email protected]
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,
Qiang Heb College of Biomass Science and Engineering, Healthy Food Evaluation Research Center, Sichuan University, Chengdu, P.R. ChinaORCID Iconhttps://orcid.org/0000-0001-5901-5627View further author information
ORCID Icon &
Ruijie Dengb College of Biomass Science and Engineering, Healthy Food Evaluation Research Center, Sichuan University, Chengdu, P.R. ChinaCorrespondence[email protected]
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Pages 5269-5289 | Published online: 08 Dec 2022

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Jiali Qiao, Zhiying Zhao, Yaru Li, Minghui Lu, Shuli Man, Shengying Ye, Qiang Zhang & Long Ma. (2023) Recent advances of food safety detection by nucleic acid isothermal amplification integrated with CRISPR/Cas. Critical Reviews in Food Science and Nutrition 0:0, pages 1-22.
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Articles from other publishers (10)

Ebraheem Abdu Musad Saleh, Eyhab Ali, Giyazova Malika Muxamadovna, Asmaa F. Kassem, Irwanjot Kaur, Abhinav Kumar, Hijran Sanaan Jabbar, Enas R. Alwaily, Ahmed Elawady & Alaa A. Omran. (2024) CRISPR/Cas-based colorimetric biosensors: a promising tool for the diagnosis of bacterial foodborne pathogens in food products. Analytical Methods 16:22, pages 3448-3463.
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Junfeng Wang, Han Jiang, Yuhong Chen, Xiaofan Zhu, Qian Wu, Wei Chen, Qihong Zhao, Jie Wang & Panzhu Qin. (2024) CRISPR/Cas9-mediated SERS/colorimetric dual-mode lateral flow platform combined with smartphone for rapid and sensitive detection of Staphylococcus aureus. Biosensors and Bioelectronics 249, pages 116046.
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Ruijie Deng, Lin Xu, Yong Zhang, Xinlei Zhang, Zilan Yuan, Juhong Chen & Xuhan Xia. (2024) CRISPR-based nucleic acid assays for food authentication. Trends in Food Science & Technology 145, pages 104351.
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Anil Kumar, Shumayla & Santosh Kumar Upadhyay. 2024. Applications of Genome Engineering in Plants. Applications of Genome Engineering in Plants 1 19 .
Neha Chauhan, Chhaya Singh, Divya Chauhan, Juhi Chaudhary & Pramod Rawat. 2024. Biosensors for Foodborne Pathogens Detection. Biosensors for Foodborne Pathogens Detection 17 55 .
Gurmeet Singh, Simran Deep Kaur, Sarmili Sahoo, Raj Kumar Narang, Neeraj Mishra & Amandeep Singh. 2024. Synbiotics in Human Health: Biology to Drug Delivery. Synbiotics in Human Health: Biology to Drug Delivery 195 211 .
Xiaoning Zhu, Tai-Yong Kim, Se-Min Kim, Ke Luo & Min-Cheol Lim. (2023) Recent Advances in Biosensor Development for the Detection of Viral Particles in Foods: A Comprehensive Review. Journal of Agricultural and Food Chemistry 71:43, pages 15942-15953.
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Yali Duan, Yingao Tan, Xizhu Chen, Xiaolin Pei & Mu Li. (2023) Modular and Flexible Molecular Device for Simultaneous Cytosine and Adenine Base Editing at Random Genomic Loci in Filamentous Fungi. ACS Synthetic Biology 12:7, pages 2147-2156.
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Yongxiang Ji, Yan Huang, Zhihao Cheng, Wenbin Hao, Guodong Liu, Yang Liu & Xueji Zhang. (2023) Lateral Flow Strip Biosensors for Foodborne Pathogenic Bacteria via Direct and Indirect Sensing Strategies: A Review. Journal of Agricultural and Food Chemistry 71:27, pages 10250-10268.
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Meera Probha Kabiraz, Priyanka Rani Majumdar, M.M. Chayan Mahmud, Shuva Bhowmik & Azam Ali. (2023) Conventional and advanced detection techniques of foodborne pathogens: A comprehensive review. Heliyon 9:4, pages e15482.
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