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Critical Reviews in Food Science and Nutrition Volume 64, 2024 - Issue 20
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Review Articles

Green and sustainable extraction of lignin by deep eutectic solvent, its antioxidant activity, and applications in the food industry

Man Zhoua School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR ChinaView further author information
,
Olugbenga Abiola Fakayodea School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China;b Department of Agricultural and Food Engineering, University of Uyo, Uyo, Akwa Ibom State, NigeriaView further author information
,
Manni Rena School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR ChinaView further author information
,
Haoxin Lia School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR ChinaView further author information
,
Jiakang Lianga School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR ChinaView further author information
&
Cunshan Zhoua School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-9119-3941View further author information
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Pages 7201-7219 | Published online: 23 Feb 2023

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Yaqian Geng, Yingfeng Xie, Wei Li, Yao Mou, Fang Chen, Jianbo Xiao, Xiaojun Liao, Xiaosong Hu, Junfu Ji & Lingjun Ma. (2023) Toward the bioactive potential of myricitrin in food production: state-of-the-art green extraction and trends in biosynthesis. Critical Reviews in Food Science and Nutrition 0:0, pages 1-27.
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Articles from other publishers (10)

Wenbo Wang, Shaojun Yang, Xinzhou Zhang & Xianfei Xia. (2024) Research on the Smart Broad Bean Harvesting System and the Self-Adaptive Control Method Based on CPS Technologies. Agronomy 14:7, pages 1405.
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Celeste Libretti, Luis Santos Correa & Michael A. R. Meier. (2024) From waste to resource: advancements in sustainable lignin modification. Green Chemistry 26:8, pages 4358-4386.
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Yanfan Yang, Yanhua Guan, Chongyang Li, Ting Xu, Lin Dai, Jinmei Xu & Chuanling Si. (2024) Application and carbon footprint evaluation of lignin-based composite materials. Advanced Composites and Hybrid Materials 7:2.
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Miray Simsek & Kristin Whitney. (2024) Examination of Primary and Secondary Metabolites Associated with a Plant-Based Diet and Their Impact on Human Health. Foods 13:7, pages 1020.
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Haiwei Guo, Tian Sun, Qiqi Yin, Xinyang Li, Zhao Chen & Xiaodong Ma. (2024) Heteroatom-doped lignin-derived carbon material: performance and application. Sustainable Energy & Fuels 8:7, pages 1369-1388.
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Deniz Aydemir, Mehmet Emin Ergun, Sezgin Koray Gulsoy,, Zeynep Eda Ozan & Gokhan Gunduz. (2023) Lignin activated carbon obtained by a environmentally friendly green production process using deep eutectic solvents. Biofuels, Bioproducts and Biorefining 18:1, pages 251-264.
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Yihan Shen, Farzad Seidi, Mehraj Ahmad, Yuqian Liu, Mohammad Reza Saeb, Ali Akbari & Huining Xiao. (2023) Recent Advances in Functional Cellulose-based Films with Antimicrobial and Antioxidant Properties for Food Packaging. Journal of Agricultural and Food Chemistry 71:44, pages 16469-16487.
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Man Zhou, Olugbenga Abiola Fakayode & Haoxin Li. (2023) Green Extraction of Polyphenols via Deep Eutectic Solvents and Assisted Technologies from Agri-Food By-Products. Molecules 28:19, pages 6852.
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Solange Magalhães, Catarina Fernandes, Jorge F. S. Pedrosa, Luís Alves, Bruno Medronho, Paulo J. T. Ferreira & Maria da Graça Rasteiro. (2023) Eco-Friendly Methods for Extraction and Modification of Cellulose: An Overview. Polymers 15:14, pages 3138.
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Man Zhou, Olugbenga Abiola Fakayode, Manni Ren, Haoxin Li, Jiakang Liang, Abu ElGasim Ahmed Yagoub, Zhiliang Fan & Cunshan Zhou. (2023) Laccase-catalyzed lignin depolymerization in deep eutectic solvents: challenges and prospects. Bioresources and Bioprocessing 10:1.
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