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Regulating bacterial biofilms in food and biomedicine: unraveling mechanisms and Innovating strategies
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Da-Wen Suna School of Food Science and Engineering, South China University of Technology, Guangzhou, China;b Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Centre, Guangzhou, China;c Engineering and Technological Research Centre of Guangdong Province on Intelligent Sensing and Process Control of Cold Chain Foods, & Guangdong Province Engineering Laboratory for Intelligent Cold Chain Logistics Equipment for Agricultural Products, Guangzhou Higher Education Mega Centre, Guangzhou, China;d Food Refrigeration and Computerized Food Technology (FRCFT), Agriculture and Food Science Centre, University College Dublin, National University of Ireland, Dublin 4, IrelandCorrespondence[email protected]
https://orcid.org/0000-0002-3634-9963View further author information
https://orcid.org/0000-0002-3634-9963View further author information