Citations (26)
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Rasoul Narimani, Mohammad Moghaddam, Abdollah Ghasemi Pirbalouti & Sepideh Mojarab. (2017) Essential oil composition of seven populations belonging to two Nepeta species from Northwestern Iran. International Journal of Food Properties 20:sup2, pages 2272-2279.
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A. Sonboli, M. H. Saadat, M. Arman & M. R. Kanani. (2017) Antibacterial activity and composition of the essential oil of Nepeta hormozganica Jamzad from Iran. Natural Product Research 31:23, pages 2806-2809.
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Hossein Bibak & Ali Akbari. (2017) Essential Oil Composition of Stems, Leaves and Flowers of Nepeta dschuparensis Bornm. from Kerman, Iran. Journal of Essential Oil Bearing Plants 20:2, pages 597-600.
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Mehrdokht Najafpour Navaei & Mehdi Mirza. (2016) Chemical Composition of the Essential Oils Extracted from the Leaf and Flowers of Nepeta haussknechtii Bornm. in Iran. Journal of Essential Oil Bearing Plants 19:3, pages 769-772.
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Elham Ezzatzadeh, Somayyeh Fallah Iri Sofla, Ehsan Pourghasem, Abdolhossein Rustaiyan & Abbas Zarezadeh. (2014) Antimicrobial Activity and Chemical Constituents of the Essential Oils from Root, Leaf and Aerial Part of Nepeta asterotricha from Iran. Journal of Essential Oil Bearing Plants 17:3, pages 415-421.
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Jinous Asgarpanah, Sanaz Sarabian & Parisa Ziarati. (2014) Essential oil of Nepeta genus (Lamiaceae) from Iran: a review. Journal of Essential Oil Research 26:1, pages 1-12.
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Taskina Ali, Mohammad Javan, Ali Sonboli & Saeed Semnanian. (2012) Antinociceptive and anti-inflammatory activities of the essential oil of Nepeta crispa Willd. in experimental rat models. Natural Product Research 26:16, pages 1529-1534.
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Seyed
Fazel Mirahmadi, Fatemeh Sefidkon, Mohammad
Reza Hassandokht & Mohammad
Esmail Hassani. (2012) Essential oil content and composition of Achillea biebersteinii Afan. in different plant parts and phenological stages. Journal of Essential Oil Research 24:1, pages 25-29.
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M.K. Hassanzadeh, S.A. Emami, J. Asili & Z.
Tayarani Najaran. (2011) Review of the Essential Oil Composition of Iranian Lamiaceae+
. Journal of Essential Oil Research 23:1, pages 35-74.
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F. Sefidkon & Z. Jamzad. (2007) Essential Oil Composition of Four Iranian Nepeta Species (N. cephalotes, N. bornmuelleri, N. mirzayanii and N. bracteata). Journal of Essential Oil Research 19:3, pages 262-265.
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Javad Safaei-Ghomi, Abdolhamid Bamoniri, Mahboobeh Haghani & Hossein Batooli. (2006) Essential Oil Composition of Nepeta gloeocephala Rech. f. from Iran. Journal of Essential Oil Research 18:6, pages 635-637.
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Mozaina Kobaisy, MarioR. Tellez, FranckE. Dayan, LeonidK. Mamonov, GaukharS. Mukanova, GulnaraT. Sitpaeva & NadejdaG. Gemejieva. (2005) Composition and Phytotoxic Activity of Nepeta pannonica L. Essential Oil. Journal of Essential Oil Research 17:6, pages 704-707.
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Fatemeh Sefidkon, Fatemeh Zakerian, Somayeh Fekri Qomi, Mostafa Golipour, Saeed Davazdah Emami, Lili Safayi, Razieh Azimi Etergele & Ali Mirhosseini. Essential oil content and composition of six Iranian Nepeta species (N. prostrata, N. saturejoides, N. sessilifolia, N. fissa, N. betonicifolia and N. ucranica). Natural Product Research 0:0, pages 1-11.
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Articles from other publishers (13)
Kimia Sharifi & Akram Sharifi. (2022)
Comparison of antibacterial and antioxidant potentials of pure and nanoemulsified
Nepeta pogonosperma
essential oil
. Food Science & Nutrition 11:4, pages 1797-1807.
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Fahime Nazarzade, Abdollah mohammadi & Mahmood Khosro Shahli. (2022) Evaluation of Effects of some Growth Regulators on Callus Induction and Regeneration in Nepeta pogonosperma l.. Journal of Crop Breeding 14:42, pages 1-8.
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M.H. Shahini, Mohammad Ramezanzadeh & Bahram Ramezanzadeh. (2022) Effective steel alloy surface protection from HCl attacks using Nepeta Pogonesperma plant stems extract. Colloids and Surfaces A: Physicochemical and Engineering Aspects 634, pages 127990.
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Tooba Azizian, Abolfazl Alirezalu, Abbas Hassani, Shahram Bahadori & Ali Sonboli. (2021) Phytochemical analysis of selected Nepeta species by HPLC-ESI-MS/MS and GC–MS methods and exploring their antioxidant and antifungal potentials. Journal of Food Measurement and Characterization 15:3, pages 2417-2429.
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Zahra Mousavi, Atieh Sadat Hosaini, Jinous Asgarpanah & Parvaneh Najafizadeh. (2016) Antinociceptive Effect of the Endemic Species Nepeta depauperata Benth. Jundishapur Journal of Natural Pharmaceutical Products 11:2.
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Sepideh Valimehr, Forough Sanjarian, Haleh Hashemi sohi, Ali Sharafi & Farzaneh Sabouni. (2014) A reliable and efficient protocol for inducing genetically transformed roots in medicinal plant Nepeta pogonosperma. Physiology and Molecular Biology of Plants 20:3, pages 351-356.
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Taskina Ali, Mohammad Javan, Ali Sonboli & Saeed Semnanian. (2012) Evaluation of the antinociceptive and anti-inflammatory effects of essential oil of Nepeta pogonosperma Jamzad et Assadi in rats. DARU Journal of Pharmaceutical Sciences 20:1.
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K. Javidnia, A. R. Mehdipour, B. Hemmateenejad, S. R. Rezazadeh, M. Soltani, A.R. Khosravi & R. Miri. (2011) Nepetalactones as chemotaxonomic markers in the essential oils of Nepeta species. Chemistry of Natural Compounds 47:5, pages 843-847.
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Carmen Formisano, Daniela Rigano & Felice Senatore. (2011)
Chemical Constituents and Biological Activities of
Nepeta
Species
. Chemistry & Biodiversity 8:10, pages 1783-1818.
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Ali Sonboli, Abbas Gholipour, Morteza Yousefzadi & Mehran Mojarrad. (2009)
Antibacterial Activity and Composition of the Essential Oil of
Nepeta Menthoides
from Iran
. Natural Product Communications 4:2, pages 1934578X0900400.
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Sengul Karaman & Nazan ComlekcIog. (2006) Essential Oil Composition of Nepeta cilicia Boiss. Apud Bentham and
Phlomis viscosa Poiret from Turke. International Journal of Botany 3:1, pages 122-124.
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F. Sefidkon, Z. Jamzad & M. Mirza. (2006)
Chemical composition of the essential oil of five Iranian
Nepeta
species (
N. crispa, N. mahanensis, N. ispahanica, N. eremophila and N. rivularis
)
. Flavour and Fragrance Journal 21:5, pages 764-767.
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Ali Sonboli, Peyman Salehi & Leila Allahyari. (2005) Essential Oil Composition of Nepeta involucrata from Iran. Chemistry of Natural Compounds 41:6, pages 683-685.
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