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Original Articles

Chemical Composition, Mutagenic and Antimutagenic Activities of Essential Oils from (Tunisian) Artemisia campestris and Artemisia herba-alba

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Pages 471-477 | Received 01 May 2007, Accepted 01 Jan 2008, Published online: 08 Dec 2011

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Ahmed Mathlouthi, Mouna Belkessam, Mouna Sdiri, Mohamed Fethi Diouani, Abdelaziz Souli, Safia El-Bok & Mossadok Ben-Attia. (2018) Chemical Composition and Anti-Leishmania Major Activity of Essential Oils from Artemesia spp. Grown in Central Tunisia. Journal of Essential Oil Bearing Plants 21:5, pages 1186-1198.
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Abderrahmane Houicher, Hind Hechachna & Fatih Özogul. (2016) In Vitro Determination of the Antifungal Activity of Artemisia campestris Essential Oil from Algeria. International Journal of Food Properties 19:8, pages 1749-1756.
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Faten Younsi, Rym Trimech, Abennacer Boulila, Olfa Ezzine, Samir Dhahri, Mohamed Boussaid & Chokri Messaoud. (2016) Essential Oil and Phenolic Compounds of Artemisia herba-alba (Asso.): Composition, Antioxidant, Antiacetylcholinesterase, and Antibacterial Activities. International Journal of Food Properties 19:7, pages 1425-1438.
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A. Lis & M. Kowal. (2015) Constituents of the essential oils from different organs of Artemisia campestris L. subsp. campestris. Journal of Essential Oil Research 27:6, pages 545-550.
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Asta Judzentiene & Jurga Budiene. (2014) Variability of Artemisia campestris L. essential oils from Lithuania. Journal of Essential Oil Research 26:5, pages 328-333.
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Articles from other publishers (38)

Leila Bendifallah & Othmane Merah. (2023) Phytochemical and biocidal properties of Artemisia campestris subsp. campestris L. (Asteraceae) essential oil at the southern region of Algeria. Journal of Natural Pesticide Research 4, pages 100035.
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Khalid Chebbac, Zineb Benziane Ouaritini, Abdelfattah El Moussaoui, Mohamed Chebaibi, Ahmad Mohammad Salamatullah, Soufyane Lafraxo, Mohammed Bourhia, John P. Giesy, Mourad A. M. Aboul-Soud & Raja Guemmouh. (2023) In Vitro and In Silico Studies of Antimicrobial, and Antioxidant Activities of Chemically Characterized Essential Oil of Artemisia flahaultii L. (Asteraceae). Life 13:3, pages 779.
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Benabdallah Amina, Betina Soumeya, Bouchentouf Salim, Boumendjel Mahieddine, Bechkri Sakina, Bensouici Chawki, Nicoli Francesca, Vergine Marzia, Negro Carmine & De Bellis Luigi. (2022) Chemical profiling, antioxidant, enzyme inhibitory and in silico modeling of Rosmarinus officinalis L. and Artemisia herba alba Asso. essential oils from Algeria. South African Journal of Botany 147, pages 501-510.
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Wessal Ouedrhiri, Hamza Mechchate, Sandrine Moja, Sylvie Baudino, Asmaa Saleh, Omkulthom M. Al Kamaly, Andriy Grafov & Hassane Greche. (2022) Optimized Antibacterial Effects in a Designed Mixture of Essential Oils of Myrtus communis, Artemisia herba-alba and Thymus serpyllum for Wide Range of Applications. Foods 11:1, pages 132.
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A. Messaï & S. Redouane-Salah. (2021) Assessment of the protective effect of Artemisia herba-alba Asso against Eimeria tenella induced coccidiosis in broilers. Bangladesh Journal of Veterinary Medicine 19:1.
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Salma Moalla, Imène Ammar, Marie-Laure Fauconnier, Sabine Danthine, Christophe Blecker, Souhail Besbes & Hamadi Attia. (2021) Development and characterization of chitosan films carrying Artemisia campestris antioxidants for potential use as active food packaging materials. International Journal of Biological Macromolecules 183, pages 254-266.
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Xinwen Zhang, Ying Peng & Changqing Wu. (2021) Chicken embryonic toxicity and potential in vitro estrogenic and mutagenic activity of carvacrol and thymol in low dose/concentration. Food and Chemical Toxicology 150, pages 112038.
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Sanae Amkiss, Abdelkrim Dalouh & Mohamed Idaomar. (2021) Chemical composition, genotoxicity and antigenotoxicity study of Artemisia herba-alba using the eye and wing SMART assay of Drosophila melanogaster. Arabian Journal of Chemistry 14:3, pages 102976.
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Sassoui Ammar, Hendel Noui, Sarri Djamel, Sarri Madani, Filippo Maggi, Maurizio Bruno, Donato Romano, Angelo Canale, Roman Pavela & Giovanni Benelli. (2020) Essential oils from three Algerian medicinal plants (Artemisia campestris, Pulicaria arabica, and Saccocalyx satureioides) as new botanical insecticides?. Environmental Science and Pollution Research 27:21, pages 26594-26604.
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Jessica García, Gianluca Gilardoni, Nixon Cumbicus & Vladimir Morocho. (2020) Chemical Analysis of the Essential Oil from Siparuna echinata (Kunth) A. DC. (Siparunaceae) of Ecuador and Isolation of the Rare Terpenoid Sipaucin A. Plants 9:2, pages 187.
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Lamya H. Naser Al-Wahaibi, Adeem Mahmood, Merajuddin Khan & Hamad Z. Alkhathlan. (2020) Comparative study on the essential oils of Artemisia judaica and A. herba-alba from Saudi Arabia. Arabian Journal of Chemistry 13:1, pages 2053-2065.
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Tarek Benmeddour, Azzeddine Zeraib, Hocine Laouer & Zolikha Lahmar. (2019) Chemical Composition and Antifungal Activity of the Essential Oils of Algerian Vitex agnus-castus and Artemisia Herba-alba. Asian Journal of Applied Sciences 12:3, pages 114-122.
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Zahra Amani, Hassan Gandomi, Afshin Akhondzadeh Basti, Abdollah Derakhshandeh & Negin Noori. (2019) Cytotoxicity, genotoxicity, and mutagenicity potential of ethanolic extract of Heracleum persicum Desf. ex Fischer . Journal of Food Safety 39:3, pages e12640.
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A. Aljaiyash, A. Kasrati, C. Alaoui Jamali & A. Chaouch. (2018) Effect of cultivation on chemical composition and bioactivities of essential oils from Artemisia herba-alba Asso grown in Morocco. Biochemical Systematics and Ecology 81, pages 74-79.
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Sarah Boukhalkhal, Nadhir Gourine, Diana C. G. A. Pinto, Artur M. S. Silva & Mohamed Yousfi. (2018) Variability of the chemical composition and the antioxidant activity of the essential oils of two subspecies of Artemisia campestris L. growing in Algeria. Journal of Food Measurement and Characterization 12:3, pages 1829-1842.
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Faten Younsi, Sameh Mehdi, Oumayma Aissi, Najoua Rahali, Rym Jaouadi, Mohamed Boussaid & Chokri Messaoud. (2017) Essential Oil Variability in Natural Populations of Artemisia campestris (L.) and Artemisia herba-alba ( Asso ) and Incidence on Antiacetylcholinesterase and Antioxidant Activities . Chemistry & Biodiversity 14:7, pages e1700017.
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Sana Bellili, Sabrine Jazi, Mohamed Yahya Hrira, Ali Lamari, Wissal Dhifi, Mohamed Fethi Diouani, Maria Eduarda Araújo, Pier Luigi Cioni, Guido Flamini, Ameur Cherif & Wissem Mnif. (2017) Phytochemical identification of volatile fraction, essential oil and screening of antioxidant, antibacterial, allelopathic and insecticidal potential from Artemisia herba-alba leaves. Main Group Chemistry 16:2, pages 95-109.
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Faten Titouhi, Moez Amri, Chokri Messaoud, Soumaya Haouel, Sondes Youssfi, Amira Cherif & Jouda Mediouni Ben Jemâa. (2017) Protective effects of three Artemisia essential oils against Callosobruchus maculatus and Bruchus rufimanus (Coleoptera: Chrysomelidae) and the extended side-effects on their natural enemies. Journal of Stored Products Research 72, pages 11-20.
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Ikram Dib, Luc Angenot, Atika Mihamou, Abderrahim Ziyyat & Monique Tits. (2017) Artemisia campestris L.: Ethnomedicinal, phytochemical and pharmacological review. Journal of Herbal Medicine 7, pages 1-10.
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Hanen Najjaa, Abdelkarim Ben Arfa, Ákos Máthé & Mohamed Neffati. 2017. Medicinal and Aromatic Plants of the World - Africa Volume 3. Medicinal and Aromatic Plants of the World - Africa Volume 3 157 230 .
Zohra Ghlissi, Nadhim Sayari, Rim Kallel, Ali Bougatef & Zouheir Sahnoun. (2016) Antioxidant, antibacterial, anti-inflammatory and wound healing effects of Artemisia campestris aqueous extract in rat. Biomedicine & Pharmacotherapy 84, pages 115-122.
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Zohra Aloui, Chokri Messaoud, Meriam Haoues, Noura Neffati, Imen Bassoumi Jamoussi, Khadija Essafi-Benkhadir, Mohamed Boussaid, Ikram Guizani & Habib Karoui. (2016) Asteraceae Artemisia campestris and Artemisia herba-alba Essential Oils Trigger Apoptosis and Cell Cycle Arrest in Leishmania infantum Promastigotes . Evidence-Based Complementary and Alternative Medicine 2016, pages 1-15.
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Anna Lis, Martyna Kowal & Joanna Kończak. (2015) Chemical Composition Variability of the Herb Essential Oil in the Ontogenesis of Artemisia campestris subsp. campestris . Natural Product Communications 10:10, pages 1934578X1501001.
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Mounir Tilaoui, Hassan Ait Mouse, Abdeslam Jaafari & Abdelmajid Zyad. (2015) Comparative Phytochemical Analysis of Essential Oils from Different Biological Parts of Artemisia herba alba and Their Cytotoxic Effect on Cancer Cells. PLOS ONE 10:7, pages e0131799.
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Maria Llana-Ruiz-Cabello, Silvia Pichardo, Sara Maisanaba, Maria Puerto, Ana I. Prieto, Daniel Gutiérrez-Praena, Angeles Jos & Ana M. Cameán. (2015) In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review. Food and Chemical Toxicology 81, pages 9-27.
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Leila Riahi, Hanene Ghazghazi, Besma Ayari, Chedia Aouadhi, Imen Klay, Hnya Chograni, Ameur Cherif & Nejia Zoghlami. (2015) Effect of environmental conditions on chemical polymorphism and biological activities among Artemisia absinthium L. essential oil provenances grown in Tunisia. Industrial Crops and Products 66, pages 96-102.
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Wided Megdiche-Ksouri, Najla Trabelsi, Khaoula Mkadmini, Soumaya Bourgou, Amira Noumi, Mejdi Snoussi, Rahma Barbria, Olfa Tebourbi & Riadh Ksouri. (2015) Artemisia campestris phenolic compounds have antioxidant and antimicrobial activity. Industrial Crops and Products 63, pages 104-113.
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Maria LLana-Ruiz-Cabello, Sara Maisanaba, Maria Puerto, Ana I. Prieto, Silvia Pichardo, Ángeles Jos & Ana M. Cameán. (2014) Evaluation of the mutagenicity and genotoxic potential of carvacrol and thymol using the Ames Salmonella test and alkaline, Endo III- and FPG-modified comet assays with the human cell line Caco-2. Food and Chemical Toxicology 72, pages 122-128.
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Mahboubeh Taherkhani. (2014) Mutagenic and antimutagenic activities of Artemisia absinthium volatile oil by the bacterial reverse mutation assay in Salmonella typhimurium strains TA98 and TA100. Asian Pacific Journal of Tropical Disease 4, pages S840-S844.
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Rachid Belhattab, Loubna Amor, José G. Barroso, Luis G. Pedro & A. Cristina Figueiredo. (2014) Essential oil from Artemisia herba-alba Asso grown wild in Algeria: Variability assessment and comparison with an updated literature survey. Arabian Journal of Chemistry 7:2, pages 243-251.
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Bakchiche Boulanouar, Gherib Abdelaziz, Smail Aazza, Custódia Gago & M. Graça Miguel. (2013) Antioxidant activities of eight Algerian plant extracts and two essential oils. Industrial Crops and Products 46, pages 85-96.
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Damiano Rossi, Alessandra Guerrini, Silvia Maietti, Renato Bruni, Guglielmo Paganetto, Ferruccio Poli, Laura Scalvenzi, Matteo Radice, Katia Saro & Gianni Sacchetti. (2011) Chemical fingerprinting and bioactivity of Amazonian Ecuador Croton lechleri Müll. Arg. (Euphorbiaceae) stem bark essential oil: A new functional food ingredient?. Food Chemistry 126:3, pages 837-848.
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Ahmed Akrout, Lidia Alarcon Gonzalez, Hajer El Jani & Pablo Campra Madrid. (2011) Antioxidant and antitumor activities of Artemisia campestris and Thymelaea hirsuta from southern Tunisia. Food and Chemical Toxicology 49:2, pages 342-347.
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Asta Judzentiene, Jurga Budiene, Rita Butkiene, Eugenija Kupcinskiene, Isabelle Laffont-Schwob & Véronique Masotti. (2010) Caryophyllene Oxide-rich Essential Oils of Lithuanian Artemisia campestris ssp. campestris and Their Toxicity . Natural Product Communications 5:12, pages 1934578X1000501.
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Hédi Mighri, Ahmed Akrout, Hajer El-jeni, Slah Zaidi, Félix Tomi, Joseph Casanova & Mohamed Neffati. (2010) Composition and Intraspecific Chemical Variability of the Essential Oil from Artemisia herba-alba Growing Wild in a Tunisian Arid Zone. Chemistry & Biodiversity 7:11, pages 2709-2717.
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Haouari Mohsen & Ferchichi Ali. (2009) Essential Oil Composition of Artemisia herba-alba from Southern Tunisia. Molecules 14:4, pages 1585-1594.
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