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Original Articles

Phenolic Contents of Knema attenuata Fruits and their Bioactive Potentials

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Pages 183-195 | Received 06 May 2013, Published online: 14 Feb 2014

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (3)

Bui B. Thinh, Nguyen T. Khoi, Roman V. Doudkin, Dau B. Thin & Isiaka A. Ogunwande. (2023) Chemical composition of essential oil and antioxidant activity of the essential oil and methanol extracts of Knema globularia (Lam.) Warb. from Vietnam. Natural Product Research 37:10, pages 1625-1631.
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Ty Viet Pham, Hieu Kim Thi Bach, Duc Viet Ho & Bao Chi Nguyen. (2022) Chemical constituents from the Knema globularia fruits and their in vitro cytotoxicity. Natural Product Research 36:1, pages 256-262.
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Maria Saleh Siddiqui, Ayaz Ali Memon, Shahabuddin Memon & Shabana Gul Baloch. (2017) Cuscuta reflexa as a Rich Source of Bioactive Phenolic Compounds. Journal of Herbs, Spices & Medicinal Plants 23:2, pages 157-168.
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Articles from other publishers (4)

Nguyen Quang Hop & Ninh The Son. (2023) Genus Knema: An Extensive Review on Traditional Uses, Phytochemistry, and Pharmacology. Current Pharmaceutical Biotechnology 24:12, pages 1524-1553.
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Rubi Barman, Pranjit Kumar Bora, Jadumoni Saikia, Phirose Kemprai, Siddhartha Proteem Saikia, Saikat Haldar & Dipanwita Banik. (2021) Nutmegs and wild nutmegs: An update on ethnomedicines, phytochemicals, pharmacology, and toxicity of the Myristicaceae species . Phytotherapy Research 35:9, pages 4632-4659.
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V. Chandra, K.R. Chandrashekar, P. Shama & C.S. Shastry. (2019) Analgesic, Anti-inflammatory and Antihyperlipidemic Activities of Knema attenuata , an Endemic Plant of Southern India . Phytothérapie 17:4, pages 188-195.
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Wan Mohd Nuzul Hakimi Wan Salleh & Farediah Ahmad. (2017) Phytochemistry and Biological Activities of the Genus Knema (Myristicaceae). Pharmaceutical Sciences 23:4, pages 249-255.
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