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Research Articles

Assessment of Human Health Risks of Consumption of Cadmium Contaminated Cultured Oysters

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Pages 370-382 | Received 03 Nov 2005, Accepted 11 Mar 2006, Published online: 19 Mar 2007

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Wei Chen & Arjan NarbadWei Chen & Qixiao Zhai. 2018. Lactic Acid Bacteria in Foodborne Hazards Reduction. Lactic Acid Bacteria in Foodborne Hazards Reduction 213 248 .
Prachi S. Shenai-Tirodkar, Mangesh U. Gauns & Zakir A. Ansari. (2016) Concentrations of Heavy Metals in Commercially Important Oysters from Goa, Central-West Coast of India. Bulletin of Environmental Contamination and Toxicology 97:6, pages 813-819.
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Rafaat M. Elsanhoty, I. A. Al-Turki & Mohamed Fawzy Ramadan. (2016) Application of lactic acid bacteria in removing heavy metals and aflatoxin B1 from contaminated water. Water Science and Technology 74:3, pages 625-638.
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Shen Ke, Xi-Yu Cheng, Ni Zhang, Hong-Gang Hu, Qiong Yan, Ling-Ling Hou, Xin Sun & Zhi-Nan Chen. (2015) Cadmium contamination of rice from various polluted areas of China and its potential risks to human health. Environmental Monitoring and Assessment 187:7.
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Ping He, Yinhao Lu, Yihuai Liang, Bo Chen, Min Wu, Shuguang Li, Gengsheng He & Taiyi Jin. (2013) Exposure assessment of dietary cadmium: findings from shanghainese over 40 years, China. BMC Public Health 13:1.
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Xiu-Juan Yu, Ke Pan, Fengjie Liu, Yan Yan & Wen-Xiong Wang. (2013) Spatial variation and subcellular binding of metals in oysters from a large estuary in China. Marine Pollution Bulletin 70:1-2, pages 274-280.
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J.N. Bhakta, K. Ohnishi, Y. Munekage, K. Iwasaki & M.Q. Wei. (2012) Characterization of lactic acid bacteria-based probiotics as potential heavy metal sorbents. Journal of Applied Microbiology 112:6, pages 1193-1206.
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Nguyen Phuc Cam Tu, Nguyen Ngoc Ha, Tetsuro Agusa, Tokutaka Ikemoto, Bui Cach Tuyen, Shinsuke Tanabe & Ichiro Takeuchi. (2011) Trace elements in Anadara spp. (Mollusca: Bivalva) collected along the coast of Vietnam, with emphasis on regional differences and human health risk assessment. Fisheries Science 77:6, pages 1033-1043.
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Emilie Strady, Jörg Schäfer, Magalie Baudrimont & Gérard Blanc. (2011) Tracing cadmium contamination kinetics and pathways in oysters (Crassostrea gigas) by multiple stable Cd isotope spike experiments. Ecotoxicology and Environmental Safety 74:4, pages 600-606.
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Xuhui Li, Qixing Zhou, Shuhe Wei, Wenjie Ren & Xiaoyin Sun. (2011) Adsorption and desorption of carbendazim and cadmium in typical soils in northeastern China as affected by temperature. Geoderma 160:3-4, pages 347-354.
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L.I. Bendell. (2010) Cadmium in shellfish: The British Columbia, Canada experience—A mini-review. Toxicology Letters 198:1, pages 7-12.
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Ralf Hübner, Roger J.H. Herbert & K. Brian Astin. (2010) Cadmium release caused by the die-back of the saltmarsh cord grass Spartina anglica in Poole Harbour (UK). Estuarine, Coastal and Shelf Science 87:4, pages 553-560.
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J.C. Christie & L.I. Bendell. (2009) Sources of dietary cadmium to the Pacific oyster Crassostrea gigas. Marine Environmental Research 68:3, pages 97-105.
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Jessica N. Malin, Patrick L. Hayes & Franz M. Geiger. (2008) Interactions of Ca, Zn, and Cd Ions at Buried Solid/Water Interfaces Studied by Second Harmonic Generation. The Journal of Physical Chemistry C 113:6, pages 2041-2052.
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Joline R. Widmeyer & Leah I. Bendell-Young. (2008) Heavy Metal Levels in Suspended Sediments, Crassostrea gigas, and the Risk to Humans. Archives of Environmental Contamination and Toxicology 55:3, pages 442-450.
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