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Original Articles

Toxicological evaluation of multi-class pesticide residues in vegetables and associated human health risk study for adults and children

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Pages 1480-1505 | Received 23 Feb 2016, Accepted 01 May 2016, Published online: 14 Jul 2016

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Binglin Mou, Chengyi Zuo, La Chen, Hongzhen Xie, Wentian Zhang, Qiqin Wang, Luhong Wen & Ning Gan. (2023) On-site Simultaneous Determination of Neonicotinoids, Carbamates, and Phenyl Pyrazole Insecticides in Vegetables by QuEChERS Extraction on Nitrogen and Sulfur co-doped Carbon Dots and Portable Mass Spectrometry. Journal of Chromatography A 1689, pages 463744.
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Elżbieta Wołejko, Urszula Wydro, Joanna Irena Odziejewicz, Agata Koronkiewicz & Agata Jabłońska-Trypuć. (2022) Biomonitoring of Soil Contaminated with Herbicides. Water 14:10, pages 1534.
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Guo-wei Zhou, Yong-mei Li, Chun-ni Liu, Hong-min Ren & Hai-ying Li. (2021) Rapid Simultaneous Determination of 43 Pesticide Residues in Schizonepeta tenuifolia by Gas Chromatography Mass Spectrometry. International Journal of Analytical Chemistry 2021, pages 1-10.
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Xiaoqi Zhou, Huan Li, Guanghua Yu, Yangkai Chen, Yandong Wang, Zhoufang Zeng & Lifeng Chi. (2021) A highly-efficient, stable, and flexible Kapton tape-based SERS chip. Materials Chemistry Frontiers 5:17, pages 6471-6475.
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Xinru Yu, Rongrong Zhang, Hua Liu, Zeming Zhang, Xizhi Shi, Aili Sun & Jiong Chen. (2021) Highly-selective complex matrices removal via a modified QuEChERS for determination of triazine herbicide residues and risk assessment in bivalves. Food Chemistry 347, pages 129030.
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M.A. Cámara, S. Cermeño, G. Martínez & J. Oliva. (2020) Removal residues of pesticides in apricot, peach and orange processed and dietary exposure assessment. Food Chemistry 325, pages 126936.
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Fernanda F. Heleno, Alessandra A.Z. Rodrigues, Maria E.L.R. Queiroz, Antônio A. Neves, André F. Oliveira & Vitor M. Libardi. (2019) Determination of fungicides in bell pepper using solid-liquid extraction with low temperature partitioning. Microchemical Journal 148, pages 79-84.
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Magdalena Jankowska, Bożena Łozowicka & Piotr Kaczyński. (2019) Comprehensive toxicological study over 160 processing factors of pesticides in selected fruit and vegetables after water, mechanical and thermal processing treatments and their application to human health risk assessment. Science of The Total Environment 652, pages 1156-1167.
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Patrycja Mojsak, Bożena Łozowicka & Piotr Kaczyński. (2018) Estimating acute and chronic exposure of children and adults to chlorpyrifos in fruit and vegetables based on the new, lower toxicology data. Ecotoxicology and Environmental Safety 159, pages 182-189.
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Agnieszka I. Piotrowicz-Cieślak, Łukasz Sikorski, Bożena Łozowicka, Piotr Kaczyński, Dariusz J. Michalczyk, Agnieszka Bęś & Barbara Adomas. (2018) Uptake and reaction to roundup ultra 360 SL in soybean seedlings. Biologia 73:7, pages 637-646.
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