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Journal of Health Communication
International Perspectives
Volume 20, 2015 - Issue sup1: Advancing Communication and Behavior Change Strategies for Cleaner Cooking
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ARTICLES

Use of Behavior Change Techniques in Clean Cooking Interventions: A Review of the Evidence and Scorecard of Effectiveness

Nicholas J. GoodwinTulodo, Sydney, New South Wales, Australia;Department of Media and Communications, University of Sydney, Sydney, New South Wales, AustraliaCorrespondence[email protected]
,
Sarah Ellen O'FarrellTulodo, Sydney, New South Wales, Australia
,
Kirstie JagoeIndependent Consultant, Montreal, Quebec, Canada
,
Jonathan RouseHED Consulting, Bridport, Dorset, United Kingdom
,
Elisa RomaDepartment of Disease Control, Faculty of Infectious and Tropical Diseases, London School of Hygiene and Tropical Medicine, London, United Kingdom
,
Adam BiranDepartment of Disease Control, Faculty of Infectious and Tropical Diseases, London School of Hygiene and Tropical Medicine, London, United Kingdom
&
Eric A. FinkelsteinDuke University Global Health Institute, Durham, North Carolina, USA
 show all
Pages 43-54 | Published online: 03 Apr 2015

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Temilade Sesan, Sarah Jewitt, Mike Clifford & Charlotte Ray. (2018) Toilet training: what can the cookstove sector learn from improved sanitation promotion?. International Journal of Environmental Health Research 28:6, pages 667-682.
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Brendon Barnes, Julia Rosenbaum, Sumi Mehta, Kendra N. Williams, Kirstie Jagoe & Jay Graham. (2015) Behavior Change Communication: A Key Ingredient for Advancing Clean Cooking. Journal of Health Communication 20:sup1, pages 3-5.
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Articles from other publishers (36)

Habtamu Demelash Enyew, Abebe Beyene Hailu & Seid Tiku Mereta. (2023) Kitchen fine particulate matter (PM2.5) concentrations from biomass fuel use in rural households of Northwest Ethiopia. Frontiers in Public Health 11.
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Eunice Phillip, Ronan M. Conroy, Aisling Walsh, Vincent Jumbe, Sarah Jewitt, Shona Lee & Debbi Stanistreet. (2023) Using mixed methods and community participation to explore household and ambient air pollution practices in a rural community in Malawi. Journal of Public Health.
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Marcel Maré, Mugendi K. M’Rithaa & Alettia Chisin. (2023) Influencing Motivations Linked to the Adoption of Improved Flame-Based Cookstoves among Indigent South African Households: A Behaviour-Centred Design Approach. Sustainability 15:6, pages 5328.
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Wellington Minoru KIHARA, Aguinaldo dos SANTOS & Ana Lucia Alexandre de Oliveira ZANDOMENEGHI. (2023) Design para o Comportamento Sustentável: estratégias para intervenção comportamental e ideação. Design para o Comportamento Sustentável: estratégias para intervenção comportamental e ideação.
Sarah Jewitt, Matthew Smallman-Raynor, Binaya K C, Benjamin Robinson, Puspanjali Adhikari, Catrin Evans, Biraj Man Karmacharya, Charlotte E. Bolton & Ian P. Hall. (2022) Domesticating cleaner cookstoves for improved respiratory health: Using approaches from the sanitation sector to explore the adoption and sustained use of improved cooking technologies in Nepal. Social Science & Medicine 308, pages 115201.
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Alison Halford, Elena Gaura, Kriti Bhargava, Nandor Verba, James Brusey & Jonathan Nixon. (2022) Off the boil? The challenges of monitoring cooking behaviour in refugee settlements. Energy Research & Social Science 90, pages 102603.
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Tash Perros, Ayʂe Lisa Allison, Julia Tomei & Priti Parikh. (2022) Behavioural factors that drive stacking with traditional cooking fuels using the COM-B model. Nature Energy 7:9, pages 886-898.
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Esther A Boudewijns, Maria Trucchi, Rianne M J J van der Kleij, Debbie Vermond, Charlotte M Hoffman, Niels H Chavannes, Onno C P van Schayck, Bruce Kirenga & Evelyn A Brakema. (2022) Facilitators and barriers to the implementation of improved solid fuel cookstoves and clean fuels in low-income and middle-income countries: an umbrella review. The Lancet Planetary Health 6:7, pages e601-e612.
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Editha Malolela Ndunguru. 2022. African Perspectives on Poverty, Indigenous Knowledge Systems, and Innovation. African Perspectives on Poverty, Indigenous Knowledge Systems, and Innovation 189 206 .
Nitya Kumar, Eunice Phillip, Helen Cooper, Megan Davis, Jessica Langevin, Mike Clifford & Debbi Stanistreet. (2021) Do improved biomass cookstove interventions improve indoor air quality and blood pressure? A systematic review and meta-analysis. Environmental Pollution 290, pages 117997.
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Debbi Stanistreet, Eunice Phillip, Nitya Kumar, Rachel Anderson de Cuevas, Megan Davis, Jessica Langevin, Vincent Jumbe, Aisling Walsh, Sarah Jewitt & Mike Clifford. (2021) Which Biomass Stove(s) Capable of Reducing Household Air Pollution Are Available to the Poorest Communities Globally?. International Journal of Environmental Research and Public Health 18:17, pages 9226.
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Samantha Lindgren. (2021) Cookstove implementation and Education for Sustainable Development: A review of the field and proposed research agenda. Renewable and Sustainable Energy Reviews 146, pages 111184.
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Jon Leary, Bridget Menyeh, Vimbai Chapungu & Karin Troncoso. (2021) eCooking: Challenges and Opportunities from a Consumer Behaviour Perspective. Energies 14:14, pages 4345.
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Bishal Bharadwaj, David Pullar, Long Seng To & Jon Leary. (2021) Why firewood? Exploring the co-benefits, socio-ecological interactions and indigenous knowledge surrounding cooking practice in rural Nepal. Energy Research & Social Science 75, pages 101932.
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Caroline A. Ochieng, Una Murray, John Owuor & Charles Spillane. (2021) The forgotten half: Men’s influence over cookstove adoption decisions in Northern Kenya. Energy Research & Social Science 74, pages 101913.
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Ipsita Das, Jessica J. Lewis, Ramona Ludolph, Melanie Bertram, Heather Adair-Rohani & Marc Jeuland. (2021) The benefits of action to reduce household air pollution (BAR-HAP) model: A new decision support tool. PLOS ONE 16:1, pages e0245729.
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Fiona Lambe, Ylva Ran, Elvine Kwamboka, Stefan Holmlid, Karin Lycke, Susanne Ringström, Jenny Annebäck, Emily Ghosh, Margaret O'Conner & Rob Bailis. (2020) Opening the black pot: A service design-driven approach to understanding the use of cleaner cookstoves in peri-urban Kenya. Energy Research & Social Science 70, pages 101754.
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Samantha A. Lindgren. (2020) Clean cooking for all? A critical review of behavior, stakeholder engagement, and adoption for the global diffusion of improved cookstoves. Energy Research & Social Science 68, pages 101539.
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Amy McCarron, Isabelle Uny, Line Caes, Siân E. Lucas, Sean Semple, Jane Ardrey & Heather Price. (2020) Solid fuel users’ perceptions of household solid fuel use in low- and middle-income countries: A scoping review. Environment International 143, pages 105991.
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Kendra N. Williams, Lisa M. Thompson, Zoe Sakas, Mayari Hengstermann, Ashlinn Quinn, Anaité Díaz-Artiga, Gurusamy Thangavel, Elisa Puzzolo, Ghislaine Rosa, Kalpana Balakrishnan, Jennifer Peel, William Checkley, Thomas F Clasen, J Jaime Miranda, Joshua P Rosenthal & Steven A Harvey. (2020) Designing a comprehensive behaviour change intervention to promote and monitor exclusive use of liquefied petroleum gas stoves for the Household Air Pollution Intervention Network (HAPIN) trial. BMJ Open 10:9, pages e037761.
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Richard Taylor, Hannah Wanjiru, Oliver W. Johnson & Francis X. Johnson. (2020) Modelling stakeholder agency to investigate sustainable charcoal markets in Kenya. Environmental Innovation and Societal Transitions 35, pages 493-508.
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Sarah Jewitt, Peter Atagher & Mike Clifford. (2020) “We cannot stop cooking”: Stove stacking, seasonality and the risky practices of household cookstove transitions in Nigeria. Energy Research & Social Science 61, pages 101340.
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Fiona Lambe, Ylva Ran, Marie Jürisoo, Stefan Holmlid, Cassilde Muhoza, Oliver Johnson & Matthew Osborne. (2020) Embracing complexity: A transdisciplinary conceptual framework for understanding behavior change in the context of development-focused interventions. World Development 126, pages 104703.
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Marie Jürisoo, Nancy Serenje, Francis Mwila, Fiona Lambe & Matthew Osborne. (2019) Old habits die hard: Using the energy cultures framework to understand drivers of household-level energy transitions in urban Zambia. Energy Research & Social Science 53, pages 59-67.
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Alice Karanja & Alexandros Gasparatos. (2019) Adoption and impacts of clean bioenergy cookstoves in Kenya. Renewable and Sustainable Energy Reviews 102, pages 285-306.
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Vikas Menghwani, Hisham Zerriffi, Puneet Dwivedi, Julian D. Marshall, Andrew Grieshop & Rob Bailis. (2019) Determinants of Cookstoves and Fuel Choice Among Rural Households in India. EcoHealth 16:1, pages 21-60.
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Lisa M. Thompson, Anaité Diaz-Artiga, John R. Weinstein & Margaret A. Handley. (2018) Designing a behavioral intervention using the COM-B model and the theoretical domains framework to promote gas stove use in rural Guatemala: a formative research study. BMC Public Health 18:1.
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Lisa M. Thompson, Mayari Hengstermann, John R. Weinstein & Anaite Diaz-Artiga. (2018) Adoption of Liquefied Petroleum Gas Stoves in Guatemala: A Mixed-Methods Study. EcoHealth 15:4, pages 745-756.
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Vania Vigolo, Rezarta Sallaku & Federico Testa. (2018) Drivers and Barriers to Clean Cooking: A Systematic Literature Review from a Consumer Behavior Perspective. Sustainability 10:11, pages 4322.
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Abhishek Kar & Hisham Zerriffi. (2018) From cookstove acquisition to cooking transition: Framing the behavioural aspects of cookstove interventions. Energy Research & Social Science 42, pages 23-33.
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Marie Jürisoo, Fiona Lambe & Matthew Osborne. (2018) Beyond buying: The application of service design methodology to understand adoption of clean cookstoves in Kenya and Zambia. Energy Research & Social Science 39, pages 164-176.
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Richard J Lilford, Oyinlola Oyebode, David Satterthwaite, G J Melendez-Torres, Yen-Fu Chen, Blessing Mberu, Samuel I Watson, Jo Sartori, Robert Ndugwa, Waleska Caiaffa, Tilahun Haregu, Anthony Capon, Ruhi Saith & Alex Ezeh. (2017) Improving the health and welfare of people who live in slums. The Lancet 389:10068, pages 559-570.
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Paul Flowers, Olivia Wu, Karen Lorimer, Bipasha Ahmed, Hannah Hesselgreaves, Jennifer MacDonald, Sandi Cayless, Sharon Hutchinson, Lawrie Elliott, Ann Sullivan, Dan Clutterbuck, Michael Rayment & Lisa McDaid. (2017) The clinical effectiveness of individual behaviour change interventions to reduce risky sexual behaviour after a negative human immunodeficiency virus test in men who have sex with men: systematic and realist reviews and intervention development. Health Technology Assessment 21:5, pages 1-164.
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Brendon R Barnes. (2015) Critiques of health behaviour change programmes. South African Journal of Psychology 45:4, pages 430-438.
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