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Weixiang Wang, Jianbo Yang & Jun Yang. (2021) Optimization of ultrasound-assisted aqueous two phase extraction of polyphenols from olive leaves. Preparative Biochemistry & Biotechnology 51:8, pages 821-831.
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Yang Yan, Hui Zhou, Chuanhai Wu, Xiaoye Feng, Chenggang Han, Hao Chen, Yan Liu & Yanfang Li. (2021) Ultrasound-assisted aqueous two-phase extraction of synephrine, naringin, and neohesperidin from Citrus aurantium L. fruitlets. Preparative Biochemistry & Biotechnology 51:8, pages 780-791.
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Asiyat Neftullayeva, Sabina Azimova, Yulia Maskurova, Rafan Tsimgigova, Aminat Papanova, Selima Dachaeva, Liana Damaeva & Sergey Povetkin. (2023) Investigation of the yield of biologically active substances during the ultrasound and electro-discharge extraction of medicinal herbs of the foothills of the North Caucasus. Potravinarstvo Slovak Journal of Food Sciences 17, pages 217-230.
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