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Original Articles

Rapid HPLC Method for Determination of Vitamin C, Phenolic Acids, Hydroxycinnamic Acid, and Flavonoids in Seasonal Samples of Emblica officinalis Juice

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Sercan Yıldırım, Asım Kadıoğlu, Aykut Sağlam & Ahmet Yaşar. (2017) Determination of phenolic acids and rutin in Heliotropium thermophilum by high-performance liquid chromatography with photodiode array detection. Instrumentation Science & Technology 45:1, pages 35-48.
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Maninder Meenu, Anupma Sharma, Paramita Guha & Sunita Mishra. (2016) A Rapid High-Performance Liquid Chromatography Photodiode Array Detection Method to Determine Phenolic Compounds in Mung Bean (Vigna radiata L.). International Journal of Food Properties 19:10, pages 2223-2237.
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Articles from other publishers (20)

Amanda C. Caritá, Jacqueline Resende de Azevedo, Yves Chevalier, Delphine Arquier, Marcus V. Buri, Karin A. Riske, Gislaine Ricci Leonardi & Marie-Alexandrine Bolzinger. (2023) Elastic cationic liposomes for vitamin C delivery: Development, characterization and skin absorption study. International Journal of Pharmaceutics 638, pages 122897.
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Inderjeet Kaur, Arun Dev Sharma, Mrinal Samtiya, Gema Pereira-Caro, Raquel Rodríguez-Solana, Tejpal Dhewa & José Manuel Moreno-Rojas. (2022) Potential of bioactive compounds derived from underutilized fruit-bearing plants: a comprehensive review. European Food Research and Technology 249:3, pages 553-572.
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Puttasiddaiah Rachitha, Krupashree Krishnaswamy, Renal Antoinette Lazar, Vijai Kumar Gupta, Baskaran Stephen Inbaraj, Vinay Basavegowda Raghavendra, Minaxi Sharma & Kandi Sridhar. (2023) Attenuation of Hyperlipidemia by Medicinal Formulations of Emblica officinalis Synergized with Nanotechnological Approaches. Bioengineering 10:1, pages 64.
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Gurmeet Singh, Shridevi Gothe, Nadana Vinayagan & Smriti Chawala. 2022. Chemistry, Biological Activities and Therapeutic Applications of Medicinal Plants in Ayurveda. Chemistry, Biological Activities and Therapeutic Applications of Medicinal Plants in Ayurveda 221 249 .
Maryam Gul, Zhi-Wei Liu, Iahtisham-Ul-Haq, Roshina Rabail, Fatima Faheem, Noman Walayat, Asad Nawaz, Muhammad Asim Shabbir, Paulo E. S. Munekata, José M. Lorenzo & Rana Muhammad Aadil. (2022) Functional and Nutraceutical Significance of Amla (Phyllanthus emblica L.): A Review. Antioxidants 11:5, pages 816.
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Yue Yang, Wenyu Zhu, Bo Sun, Hongyao Hu, Xiao Li, Siqi Bao & Zhongmin Su. (2021) Two fluorescent cerium metal-organic frameworks for the “turn-on” sensing of AA with high sensitivity as well as biological and electrochemical properties. Journal of Solid State Chemistry 302, pages 122376.
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Rishika Tewari, Vivek Kumar & H. K. Sharma. (2021) Pretreated Indian Gooseberry (Emblica officinalis) Segments: Kinetic, Quality and Microstructural Parameters. Journal of The Institution of Engineers (India): Series A 102:2, pages 523-534.
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Poournima Patil & Suresh Killedar. (2021) Chitosan and glyceryl monooleate nanostructures containing gallic acid isolated from amla fruit: targeted delivery system. Heliyon 7:3, pages e06526.
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Poounima Patil & Suresh Killedar. 2021. Biosynthesis [Working Title]. Biosynthesis [Working Title].
Amanda C. Caritá, Jacqueline Resende de Azevedo, Marcus Vinícius Buri, Marie-Alexandrine Bolzinger, Yves Chevalier, Karin A. Riske & Gislaine Ricci Leonardi. (2021) Stabilization of vitamin C in emulsions of liquid crystalline structures. International Journal of Pharmaceutics 592, pages 120092.
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Shao-Dan Wang, Lan-Xin Xie, Yu-Fei Zhao & Yan-Ning Wang. (2020) A dual luminescent sensor coordination polymer for simultaneous determination of ascorbic acid and tryptophan. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 242, pages 118750.
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Anterpreet K Chahal, Gourav Chandan, Rakesh Kumar, Anil Kumar Chhillar, Adesh K. Saini & Reena V. Saini. (2019) Bioactive constituents of Emblica officinalis overcome oxidative stress in mammalian cells by inhibiting hyperoxidation of peroxiredoxins . Journal of Food Biochemistry 44:2.
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Abdalghaffar Mohammad Osman, Abdullah Mahmud Abulkibash & Muataz Ali Atieh. (2020) Time-biased square wave differential electrolytic potentiometry for determination of ascorbic acid in a complex matrix at multi-walled carbon nanotubes modified silver electrodes. Arabian Journal of Chemistry 13:1, pages 2955-2963.
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Moslem Abdipour, Mehdi Hosseinifarahi & Neda Naseri. (2019) Combination method of UV-B and UV-C prevents post-harvest decay and improves organoleptic quality of peach fruit. Scientia Horticulturae 256, pages 108564.
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Guzel Ziyatdinova, Ekaterina Guss, Evgeniya Morozova, Herman Budnikov, Rustam Davletshin, Vyacheslav Vorobev & Yuri Osin. (2019) Simultaneous voltammetric determination of gallic and ellagic acids in cognac and brandy using electrode modified with functionalized SWNT and poly(pyrocatechol violet). Food Analytical Methods 12:10, pages 2250-2261.
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Diego Tamburini. (2019) Investigating Asian colourants in Chinese textiles from Dunhuang (7th-10th century AD) by high performance liquid chromatography tandem mass spectrometry – Towards the creation of a mass spectra database. Dyes and Pigments 163, pages 454-474.
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Parveen Kumari, B. S. Khatkar & Anil Duhan. (2019) Aonla phytochemicals: extraction, identification and quantification. Journal of Food Science and Technology 56:4, pages 2278-2286.
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Marco Garcia-Vaquero & Gaurav Rajauria. 2018. Fruit Juices. Fruit Juices 669 692 .
Sunil Kumar, Awantika Singh, Vikas Bajpai, Bikarma Singh & Brijesh Kumar. (2017) Development of a UHPLC-MS/MS method for the quantitation of bioactive compounds in Phyllanthus species and its herbal formulations . Journal of Separation Science 40:17, pages 3422-3429.
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Chao Guo, Qing Jin, Youyou Wang, Bin Ding, Yan Li, Jianzhong Huo & Xiaojun Zhao. (2016) Developing a unique metal-organic framework-{[Cd(abtz)2(NCS)]·(ClO4)}n (abtz = 1-(4-aminobenzyl)-1,2,4-triazole) as fluorescent probe for highly selective and sensitive detection of ascorbic acid in biological liquid. Sensors and Actuators B: Chemical 234, pages 184-191.
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