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Research Article

Theory of planned behavior and value-belief norm theory as antecedents of pro-environmental behaviour: Evidence from the local community

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Read on this site (4)

Mehraj Din Wani, Zubair Ahmad Dada & Shamim Ahmad Shah. (2024) Can consumption of local food contribute to sustainable tourism? Evidence from the perception of domestic tourists. International Journal of Sustainable Development & World Ecology 31:2, pages 163-178.
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Mehraj Din Wani, Nusrat Batool, Zubair Ahmad Dada & Shamim Ahmad Shah. (2024) Investigating the impact of community-based tourism on the residents’ quality of life and their support for tourism. Community Development 55:1, pages 138-159.
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Muhammad Ashraf Fauzi, Heesup Han, Mohd Hafiz Hanafiah & Noor Akma Abu Bakar. (2023) Pro-environmental behavior in tourism and hospitality: science mapping of present and future trends. Journal of Travel & Tourism Marketing 40:8, pages 712-727.
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Peer Jeelani & Shamim Ahmad Shah. Tourism and the Environmental Components Coexisting in the Himalayas: A Trade-Off Between the Two. Journal of Quality Assurance in Hospitality & Tourism 0:0, pages 1-25.
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Articles from other publishers (3)

Laili Zulkepeli, Muhammad Ashraf Fauzi, Norazah Mohd Suki, Mohd Hanafiah Ahmad, Walton Wider & Syed Radzi Rahamaddulla. (2024) Pro-environmental behavior and the theory of planned behavior: a state of the art science mapping. Management of Environmental Quality: An International Journal.
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Nusrat Batool, Mehraj Din Wani, Shamim Ahmad Shah & Zubair Ahmad Dada. (2024) Tourists’ attitude and willingness to pay on conservation efforts: evidence from the west Himalayan eco-tourism sites. Environment, Development and Sustainability.
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Peer Jeelani, Huma Rashid, Shamim Ahmad Shah, Farzana Ahad & Shabana Gulzar. (2024) Sustainability in tourism demands a mode shift: Appraisal of heritage tourism; a safe bet for developing regions. Natural Resources Forum.
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