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International Journal of Food Properties Volume 19, 2016 - Issue 1
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Original Articles

Chemical Profile and Biological Activities of Two Edible Plants: Chemical Investigation and Quantitative Analysis Using Liquid Chromatography Tandem Mass Spectrometry and Gas Chromatography Mass Spectrometry

Abdulselam ErtasDepartment of Pharmacognosy, Faculty of Pharmacy, Dicle University, Diyarbakir, TurkeyCorrespondence[email protected]
,
Mustafa Abdullah YilmazDicle University Science and Technology Research and Application Center (DUBTAM), Dicle University, Diyarbakir, Turkey
,
Mehmet BogaDepartment of Pharmaceutical Technology, Faculty of Pharmacy, Dicle University, Diyarbakir, Turkey
,
Nesrin HasimiDepartment of Nutrition and Dietetics, School of Health, Batman University, Batman, Turkey
,
Yeter YesilDepartment of Pharmaceutical Botany, Faculty of Pharmacy, Istanbul University, Istanbul, Turkey
,
Ahmet C. GorenTUBITAK UME, National Metrology Institute, Chemistry Group, Organic Chemistry Laboratory, Kocaeli, Turkey
,
Hamdi TemelDepartment of Pharmaceutical Chemistry, Faculty of Pharmacy, Dicle University, Diyarbakır, Turkey
&
Gulacti TopcuDepartment of Pharmacognosy and Phytochemistry, Faculty of Pharmacy, Bezmialem Vakif University, Istanbul, Turkey
 show all
Pages 124-138 | Received 11 Nov 2014, Accepted 14 Feb 2015, Published online: 16 Oct 2015

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Neema Bisht, Arunima Gupta, Pallavi Awasthi, Atul Goel, Divya Chandran, Neha Sharma & Nirpendra Singh. (2021) Development of a rapid LC-MS/MS method for the simultaneous quantification of various flavonoids, isoflavonoids, and phytohormones extracted from Medicago truncatula leaves. Journal of Liquid Chromatography & Related Technologies 44:15-16, pages 776-787.
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Zhen Ma, Joyce I. Boye, Sorayya Azarnia & Benjamin K. Simpson. (2016) Volatile Flavor Profile of Saskatchewan Grown Pulses as Affected by Different Thermal Processing Treatments. International Journal of Food Properties 19:10, pages 2251-2271.
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Articles from other publishers (2)

Elisavet-Foteini Varvouni, Gökhan Zengin, Konstantia Graikou, Christos Ganos, Tomasz Mroczek & Ioanna Chinou. (2020) Phytochemical analysis and biological evaluation of the aerial parts from Symphytum anatolicum Boiss. and Cynoglottis barrelieri (All.) Vural & Kit Tan (Boraginaceae). Biochemical Systematics and Ecology 92, pages 104128.
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Aicha BOUHAFSOUN, Mustafa Abdullah YILMAZ, Ahmed BOUKELOUA, Hamdi TEMEL & Meriem KAID HARCHE. (2018) Simultaneous quantification of phenolic acids and flavonoids in Chamaerops humilis L. using LC–ESI-MS/MS. Food Science and Technology 38:suppl 1, pages 242-247.
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