7,069
Views
22
CrossRef citations to date
0
Altmetric
Articles

Therapeutic properties of Pleurotus species (oyster mushrooms) for atherosclerosis: A review

, &
Pages 1251-1261 | Received 20 Feb 2016, Accepted 04 Jul 2016, Published online: 08 Nov 2016

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (2)

Mohan Prasad Singh, Sachchida Nand Rai, Sushil Kumar Dubey, Aprajita Tiwari Pandey, Nazish Tabassum, Vivek K. Chaturvedi & Narsingh Bahadur Singh. (2022) Biomolecules of mushroom: a recipe of human wellness. Critical Reviews in Biotechnology 42:6, pages 913-930.
Read now
Chia-Wei Phan, Joon-Keong Wang, Elson Yi-Yong Tan, Yee-Shin Tan, Jaya Seelan Sathiya Seelan, Shiau-Chuen Cheah & Sabaratnam Vikineswary. (2019) Giant oyster mushroom, Pleurotus giganteus (Agaricomycetes): Current status of the cultivation methods, chemical composition, biological, and health-promoting properties. Food Reviews International 35:4, pages 324-341.
Read now

Articles from other publishers (20)

Estefanía Odemaris Juárez-Hernández, Ma. de Lourdes Pérez-Zavala, Mariana Román-Reyes, José E. Barboza-Corona & Karla Lizbeth Macías-Sánchez. (2023) Overview of Pleurotus spp., edible fungi with various functional properties. International Food Research Journal 30:5, pages 1074-1092.
Crossref
Kashif Ameer, Maruf Ahmed, Mian Anjum Murtaza & Shahida Anusha Siddiqui. 2023. Phytochemistry and Nutritional Composition of Significant Wild Medicinal and Edible Mushrooms. Phytochemistry and Nutritional Composition of Significant Wild Medicinal and Edible Mushrooms 242 260 .
Gréta Törős, Hassan El-Ramady, József Prokisch, Fernando Velasco, Xhensila Llanaj, Duyen H. H. Nguyen & Ferenc Peles. (2023) Modulation of the Gut Microbiota with Prebiotics and Antimicrobial Agents from Pleurotus ostreatus Mushroom. Foods 12:10, pages 2010.
Crossref
Yusufjon Gafforov, Mustafa Yamaç, Şule İnci, Sylvie Rapior, Manzura Yarasheva & Milena Rašeta. 2023. Ethnobiology of Uzbekistan. Ethnobiology of Uzbekistan 1335 1388 .
Lüdtke Azevedo Morgana, Lambretch Gonçalves Carolina, Menna Alves Alessandro, Neugebauer Wille Caroline, Etges Adriana, da Silva Nascente Patrícia & Guerra Lund Rafael. (2022) Aqueous extracts of Lentinula edodes, Pleurotus pulmonarius, and Pleurotus sajor-caju: Antifungal activity and inhibition of exoenzyme production by Candida albicans. Journal of Medicinal Plants Research 16:10, pages 300-305.
Crossref
Ahmed M. Saad, Mahmoud Z. Sitohy, Belal A. Omar, Mohamed T. El-Saadony & Basel Sitohy. 2022. Current Topics in Functional Food. Current Topics in Functional Food.
Afifa, Nazim Hussain, Zulqarnain Baqar, Mehvish Mumtaz, Ahmed H. El-Sappah, Pau Loke Show, Hafiz M.N. Iqbal, Sunita Varjani & Muhammad Bilal. (2022) Bioprospecting fungal-derived value-added bioproducts for sustainable pharmaceutical applications. Sustainable Chemistry and Pharmacy 29, pages 100755.
Crossref
Rishi Man Chugh, Pooja Mittal, Namratha MP, Tanu Arora, Tanima Bhattacharya, Hitesh Chopra, Simona Cavalu & Rupesh K. Gautam. (2022) Fungal Mushrooms: A Natural Compound With Therapeutic Applications. Frontiers in Pharmacology 13.
Crossref
Inshirah Izham, Farhat Avin & Siva Raseetha. (2022) Systematic Review: Heat Treatments on Phenolic Content, Antioxidant Activity, and Sensory Quality of Malaysian Mushroom: Oyster (Pleurotus spp.) and Black Jelly (Auricularia spp.). Frontiers in Sustainable Food Systems 6.
Crossref
Lalitphan Kitsanayanyong & Toshiaki Ohshima. (2022) Ergothioneine: a potential antioxidative and antimelanosis agent for food quality preservation. FEBS Letters 596:10, pages 1330-1347.
Crossref
Mohamad Hamdi Zainal-Abidin, Maan Hayyan & Won Fen Wong. (2021) Hydrophobic deep eutectic solvents: Current progress and future directions. Journal of Industrial and Engineering Chemistry 97, pages 142-162.
Crossref
Gajendra Nath Maity, Prasenjit Maity, Somanjana Khatua, Krishnendu Acharya, Sudipta Dalai & Soumitra Mondal. (2021) Structural features and antioxidant activity of a new galactoglucan from edible mushroom Pleurotus djamor. International Journal of Biological Macromolecules 168, pages 743-749.
Crossref
Lisa Dicks & Sabine Ellinger. (2020) Effect of the Intake of Oyster Mushrooms (Pleurotus ostreatus) on Cardiometabolic Parameters—A Systematic Review of Clinical Trials. Nutrients 12:4, pages 1134.
Crossref
Magdalena I. Cerón‐Guevara, Esmeralda Rangel‐Vargas, José Manuel Lorenzo, Roberto Bermúdez, Mirian Pateiro, José A. Rodriguez, Irais Sanchez-Ortega & Eva M. Santos. (2019) Effect of the addition of edible mushroom flours ( Agaricus bisporus and Pleurotus ostreatus ) on physicochemical and sensory properties of cold‐stored beef patties . Journal of Food Processing and Preservation 44:3.
Crossref
Piotr Zięba, Katarzyna Kała, Anna Włodarczyk, Agnieszka Szewczyk, Edward Kunicki, Agnieszka Sękara & Bożena Muszyńska. (2020) Selenium and Zinc Biofortification of Pleurotus eryngii Mycelium and Fruiting Bodies as a Tool for Controlling Their Biological Activity. Molecules 25:4, pages 889.
Crossref
SUZANA H. UMEO, MARIA GRACIELA I. FARIA, DOUGLAS C. DRAGUNSKI, JULIANA S. DO VALLE, NELSON B. COLAUTO & GIANI ANDREA LINDE. (2020) Iron Or Zinc Bioaccumulated In Mycelial Biomass Of Edible Basidiomycetes. Anais da Academia Brasileira de Ciências 92:suppl 2.
Crossref
Anna Sitkoff. 2020. Textbook of Natural Medicine. Textbook of Natural Medicine 679 692.e6 .
Burcu Atlı, Mustafa Yamaç, Zeki Yıldız & Musa Şőlener. (2019) Solid State Fermentation Optimization of Pleurotus Ostreatus for Lovastatin Production. Pharmaceutical Chemistry Journal 53:9, pages 858-864.
Crossref
Comfort Olukemi Bamigboye, Julius Kola Oloke & Joanna Felicity Dames. (2019) Development of high yielding strain of Pleurotus tuber-regium: fructification, nutritional and phylogenetic studies. Journal of Food Science and Technology 56:8, pages 3597-3608.
Crossref
Iwona Golak-Siwulska, Alina Kałużewicz, Tomasz Spiżewski, Marek Siwulski & Krzysztof Sobieralski. (2018) Bioactive compounds and medicinal properties of Oyster mushrooms ( Pleurotus sp.) . Folia Horticulturae 30:2, pages 191-201.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.