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Original Article

Essential oil composition of Zanthoxylum armatum leaves as a function of growing conditions

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Pages 1873-1885 | Received 04 Jun 2019, Accepted 28 Oct 2019, Published online: 11 Nov 2019

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Sachin Vashisath, Antim K. Maurya & Vijai K. Agnihotri. (2021) Comparative chemical profiling of Zanthoxylum armatum DC. from western Himalayan bioresource. Journal of Essential Oil Research 33:6, pages 592-600.
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Articles from other publishers (17)

Jie Ma, Liping Ning, Jingyan Wang, Wei Gong, Yue Gao & Mei Li. (2023) GC-MS Analysis and Bioactivity Screening of Leaves and Fruits of Zanthoxylum armatum DC.. Separations 10:8, pages 420.
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Tanuja Kabdal, Himani Karakoti, Pringal Upadhyay, Ravendra Kumar, Om Prakash, Anamika Dhami, Mamta Latwal, Ganesh Pandey, R.M. Srivastava, Satya Kumar & D.S. Rawat. (2023) Phytochemical composition, in vitro bioactivity evaluation and in silico molecular docking study of fruit essential oils of Zanthoxylum armatum DC collected from Himalayan region of Uttarakhand, India. Journal of Asia-Pacific Entomology 26:2, pages 102090.
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Basanta Raj Pokharel, Sushma Pandey, Mangala Devi Manandhar & Bijaya Pant. (2023) Comparative study of essential oil in wild and in vitro cultures of Valeriana jatamansi Jones in Nepal. Plant Biotechnology Reports 17:3, pages 379-387.
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Moirangthem Lakshmipriyari Devi, Nameirakpam Bunindro Singh, Kongbrailatpam Chandradev Sharma, Yallappa Rajashekar, Amrita Mishra & Sudripta Das. (2023) Volatile Compound Profile Analysis of Seasonal Flower, Fruit, Leaf, and Stem of Zanthoxylum armatum DC. from Manipur Using HS-SPME-GC-MS. Chemosensors 11:5, pages 273.
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Shengnan Xu, Li Yu, Yuping Hou, Bo Huang, Hong Wang, Dengwu Li & Dongmei Wang. (2023) Chemical composition, chemotypic characterization, and histochemical localization of volatile components in different cultivars of Zanthoxylum bungeanum Maxim. leaves . Journal of Food Science 88:4, pages 1336-1348.
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Deepa Khatri, Sumit Bahadur Baruwal Chhetri, Prakash Poudel & Hari Prasad Devkota. 2023. Himalayan Fruits and Berries. Himalayan Fruits and Berries 479 490 .
Dina Barman & Mamtaj S. Dkhar. (2022) Characterization and purification of esterase from Cellulomonas fimi DB19 isolated from Zanthoxylum armatum with its possible role in diesel biodegradation. Archives of Microbiology 204:9.
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Rozina, Mushtaq Ahmad, Muhammad Zafar, Zainab Yousaf, Sher Aman Ullah, Shazia Sultana & Farhana Bibi. (2021) Identification of novel, non‐edible oil seeds via scanning electron microscopy as potential feedstock for green synthesis of biodiesel. Microscopy Research and Technique 85:2, pages 708-720.
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Mamta Kashyap, Varun Garla & Aditya Dogra. 2021. Himalayan Medicinal Plants. Himalayan Medicinal Plants 327 365 .
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Biswash Sapkota, Prakash Poudel, Rashmi Thapa, Jyoti Sherchan, Ripu M. Kunwar, Hammad Ahmad Jan, Arshad Mehmood Abbasi, Rainer W. Bussmann & Narel Y. Paniagua-Zambrana. 2020. Ethnobotany of the Himalayas. Ethnobotany of the Himalayas 1 13 .
Fatih Seyis, Emine Yurteri, Aysel Özcan & Cuneyt Cirak. (2020) Altitudinal impacts on chemical content and composition of Hypericum perforatum, a prominent medicinal herb. South African Journal of Botany 135, pages 391-403.
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Nirmala Phuyal, Pramod Kumar Jha, Pankaj Prasad Raturi & Sangeeta Rajbhandary. (2020) In Vitro Antibacterial Activities of Methanolic Extracts of Fruits, Seeds, and Bark of Zanthoxylum armatum DC . Journal of Tropical Medicine 2020, pages 1-7.
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