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Anatolia
An International Journal of Tourism and Hospitality Research
Volume 27, 2016 - Issue 2
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Articles

International tourism and exports of agro-food products: a causality analysis

Ana MadalenoUniversity of Aveiro, Aveiro, PortugalCorrespondence[email protected]
,
Celeste EusébioUniversity of Aveiro, Aveiro, Portugal
&
Celeste VarumUniversity of Aveiro, Aveiro, Portugal
Pages 251-261 | Received 18 Apr 2015, Accepted 08 Oct 2015, Published online: 13 Nov 2015

Citations (3)

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Read on this site (1)

Ana Madaleno, Celeste Eusébio & Celeste Varum. (2019) Determinants of Visitors’ Intentions to Consume and Recommend Local Agro-Food Products. Journal of Food Products Marketing 25:2, pages 159-186.
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Articles from other publishers (2)

Shujaat Naeem Azmi, Tasneem Khan, Wajahat Azmi & Naghma Azhar. (2023) A panel cointegration analysis of linkages between international trade and tourism: case of India and South Asian Association for Regional Cooperation (SAARC) countries. Quality & Quantity 57:6, pages 5157-5176.
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Ana Madaleno, Celeste Eusébio & Celeste Varum. (2018) Purchase of local food products during trips by international visitors. International Journal of Tourism Research 20:1, pages 115-125.
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