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Chunhua Zhang, Mingxi Li, Abdur Rauf, Anees Ahmed Khalil, Zhiguo Shan, Chuying Chen, Kannan R. R. Rengasamy & Chunpeng Wan. (2023) Process and applications of alginate oligosaccharides with emphasis on health beneficial perspectives. Critical Reviews in Food Science and Nutrition 63:3, pages 303-329.
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Imane Ben Salah, Salma Aghrouss, Allal Douira, Salama Aissam, Zainab El Alaoui-Talibi, Abdelkarim Filali-Maltouf & Cherkaoui El Modafar. (2018) Seaweed polysaccharides as bio-elicitors of natural defenses in olive trees against verticillium wilt of olive. Journal of Plant Interactions 13:1, pages 248-255.
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