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Performance Research
A Journal of the Performing Arts
Volume 4, 1999 - Issue 1: On Cooking
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Original Articles

Melting Moments: Bodies Upstaged by the Foodie Gaze

Pages 70-81 | Published online: 05 Aug 2014

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Read on this site (2)

Edward Whittall. (2017) Taste, Performed. Performance Research 22:7, pages 44-47.
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Articles from other publishers (2)

David Szanto. (2018) Blurred, Broken, and Bewildered: What Performing with Food does with the Lines Around Performance and Food Studies. InTensions.
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Catherine Cyr. (2010) Entre convoitise et abjection : la représentation suspendue. L’Annuaire théâtral:43-44, pages 113-123.
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