Citations (265)
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Daomin Peng, Yongtong Mu, Yugui Zhu, Jiansong Chu & U. Rashid Sumaila. (2023) Insights from Chinese Mariculture Development to Support Global Blue Growth. Reviews in Fisheries Science & Aquaculture 31:4, pages 453-457.
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Kangkana Das, Kishore Kumar Krishnani, Ajay Kumar Upadhyay, Satya Prakash Shukla, Kurcheti Pani Prasad, Puja Chakraborty & Biplab Sarkar. (2023) Fish waste capped and colloidal nanosilver and its valorization as natural zeolite conjugates for application in aquaculture. Journal of Dispersion Science and Technology 0:0, pages 1-15.
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Yeowoon Park, Hayeon Joo & Junghoon Moon. (2023) Modeling the demand across three major protein sources: Focusing on seafood protein. Aquaculture Economics & Management 27:1, pages 159-184.
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Prasanna Surathkal, Madan M. Dey & Pratheesh Omana Sudhakaran. (2022) Dynamics of price volatility spillover in the U.S. catfish market. Aquaculture Economics & Management 26:3, pages 301-313.
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Asmaa Chbel, Abdelhakim Elmakssoudi, Manuel Rey-Méndez, Juan L. Barja, Ouafaa Aniq Filali, Abdelaziz Soukri & Bouchra El Khalfi. (2022) Comparative Study of Essential Oil Composition, Anti-bacterial And Antioxidant Activities of the Aerial Parts of Thymus vulgaris Grown in Morocco and France. Journal of Essential Oil Bearing Plants 25:2, pages 380-392.
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Le Kim Long. (2022) Cost efficiency analysis in aquaculture: Data envelopment analysis with a two-stage bootstrapping technique. Aquaculture Economics & Management 26:1, pages 77-97.
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Tonje C. Osmundsen, Kine M. Karlsen, Roy Robertsen & Bjørn Hersoug. (2021) Shared waters—shared problems: The role of self-governance in managing common pool resources. Aquaculture Economics & Management 25:3, pages 275-297.
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Malshini Senaratne, Andrew Zimbroff & Jared T. Stevens. (2021) An instrument to assess Blue Economy entrepreneurship ecosystems: a case study from the Seychelles. Journal of the Indian Ocean Region 17:2, pages 205-223.
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Jessica A. Gephart, Christopher D. Golden, Frank Asche, Ben Belton, Cecile Brugere, Halley E. Froehlich, Jillian P. Fry, Benjamin S. Halpern, Christina C. Hicks, Robert C. Jones, Dane H. Klinger, David C. Little, Douglas J. McCauley, Shakuntala H. Thilsted, Max Troell & Edward H. Allison. (2021) Scenarios for Global Aquaculture and Its Role in Human Nutrition. Reviews in Fisheries Science & Aquaculture 29:1, pages 122-138.
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Le Kim Long, Le Van Thap, Nguyen Trong Hoai & Thuy Thi Thanh Pham. (2020) Data envelopment analysis for analyzing technical efficiency in aquaculture: The bootstrap methods. Aquaculture Economics & Management 24:4, pages 422-446.
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Taryn Garlock, Frank Asche, James Anderson, Trond Bjørndal, Ganesh Kumar, Kai Lorenzen, Andrew Ropicki, Martin D. Smith & Ragnar Tveterås. (2020) A Global Blue Revolution: Aquaculture Growth Across Regions, Species, and Countries. Reviews in Fisheries Science & Aquaculture 28:1, pages 107-116.
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Md Takibur Rahman, Rasmus Nielsen, Md Akhtaruzzaman Khan & Isaac Ankamah-Yeboah. (2020) Impact of management practices and managerial ability on the financial performance of aquaculture farms in Bangladesh. Aquaculture Economics & Management 24:1, pages 79-101.
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Maria Bonaventura Forleo, Luca Romagnoli, Rosa Maria Fanelli, Nadia Palmieri & Angela Di Nocera. (2019) Assessing the efficiency of the Italian aquaculture firms. Aquaculture Economics & Management 23:4, pages 382-409.
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Louis Lebel, Phimphakan Lebel & Chong Joon Chuah. (2019) Governance of aquaculture water use. International Journal of Water Resources Development 35:4, pages 659-681.
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Frank Asche. (2019) Innovations throughout the supply chain. Aquaculture Economics & Management 23:3, pages 234-236.
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Vilde Steiro Amundsen, Asle Årthun Gauteplass & Jennifer Leigh Bailey. (2019) Level up or game over: the implications of levels of impact in certification schemes for salmon aquaculture. Aquaculture Economics & Management 23:3, pages 237-253.
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Mohammad R. Hasan, Madan M. Dey & Carole R. Engle. (2019) Forecasting monthly catfish (Ictalurus punctatus.) pond bank and feed prices. Aquaculture Economics & Management 23:1, pages 86-110.
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Louis Lebel, Phimphakan Lebel, Chanagun Chitmanat, Anuwat Uppanunchai & Chusit Apirumanekul. (2018) Managing the risks from the water-related impacts of extreme weather and uncertain climate change on inland aquaculture in Northern Thailand. Water International 43:2, pages 257-280.
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Frode Alfnes, Xianwen Chen & Kyrre Rickertsen. (2018) Labeling farmed seafood: A review. Aquaculture Economics & Management 22:1, pages 1-26.
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Bård Misund. (2018) Valuation of salmon farming companies. Aquaculture Economics & Management 22:1, pages 94-111.
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Madan M. Dey, Prasanna Surathkal, Oai Li Chen & Carole R. Engle. (2017) Market trends for seafood products in the USA: Implication for Southern aquaculture products. Aquaculture Economics & Management 21:1, pages 25-43.
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Jonas K. Torrissen & Yuko Onozaka. (2017) Comparing fish to meat: Perceived qualities by food lifestyle segments. Aquaculture Economics & Management 21:1, pages 44-70.
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Tonje C. Osmundsen, Petter Almklov & Ragnar Tveterås. (2017) Fish farmers and regulators coping with the wickedness of aquaculture. Aquaculture Economics & Management 21:1, pages 163-183.
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Roy Endré Dahl. (2017) A study on price volatility in the aquaculture market using value-at-Risk (VaR). Aquaculture Economics & Management 21:1, pages 125-143.
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Frank Asche. (2017) New markets, new technologies and new opportunities in aquaculture. Aquaculture Economics & Management 21:1, pages 1-8.
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Jose Fernández-Polanco. (2016) New market transaction mechanisms and productivity growth enhance aquaculture production. Aquaculture Economics & Management 20:4, pages 325-329.
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Julia Bronnmann. (2016) The German whitefish market: An application of the LA/AIDS model using retail-scanner-data. Aquaculture Economics & Management 20:4, pages 330-341.
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Ruth Beatriz Mezzalira Pincinato & Frank Asche. (2016) The development of Brazilian aquaculture: Introduced and native species. Aquaculture Economics & Management 20:3, pages 312-323.
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Frank Asche, Bård Misund & Atle Oglend. (2016) The spot-forward relationship in the Atlantic salmon market. Aquaculture Economics & Management 20:2, pages 222-234.
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Lyndon E. Llewellyn, Susan English & Sharon Barnwell. (2016) A roadmap to a sustainable Indian Ocean blue economy. Journal of the Indian Ocean Region 12:1, pages 52-66.
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Madan M. Dey. (2015) Guest Editor’s Introduction. Aquaculture Economics & Management 19:3, pages 279-281.
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Xiangwei Liu, Yue Liu, Ziyu Jiang & Ling Cao. (2023) Spatiotemporal variation of China’s mariculture potential under climate change. Reviews in Fish Biology and Fisheries.
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Sercan EROL & Coşkun ERÜZ. (2023) Karadeniz’in Su Ürünleri Yetiştiriciliği Sektörü Açısından Potansiyeli ve Türk Somonu İhracatının Finansal ve Ekonomik AnaliziPotential in the Black Sea Aquaculture Sector and the Financial and Economic Analysis of Turkish Salmon Exports. Uluslararası Ekonomi ve Yenilik Dergisi.
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Mohammed A. E. Naiel, El-Sayed H. Eissa, Yasmin M. Abd El-Aziz, Saadea Saadony, Heba E. Abd Elnabi & Salah El-Sayed Sakr. (2023) The Assessment of Different Dietary Selenium Resources on Reproductive Performance, Spawning Indicators, and Larval Production of Red Tilapia (Oreochromis mossambicus × O. niloticus) Broodfish. Aquaculture Nutrition 2023, pages 1-11.
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Christiana Adeola Olawunmi & Andrew Paul Clarke. (2022) Analysing the marketing strategies that fish farming businesses in the UK can use to gain a competitive advantage. Journal of Enterprising Communities: People and Places in the Global Economy 17:6, pages 1410-1438.
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E S Afnur, I Istiqomah, A Isnansetyo, Murwantoko & Sukardi. (2023) Ammonium removal characteristics of facultative heterotrophic nitrifying bacteria isolated from shortfin eel (Anguilla bicolor) recirculation aquaculture system. IOP Conference Series: Earth and Environmental Science 1260:1, pages 012047.
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Ridwan, Rudi Irawan & M. Alvin Mubarok. (2023) Number of holes and blades to control the performance of aquaculture aerator. Aquaculture and Fisheries 8:6, pages 672-680.
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Yao Xu, Yi Zhang, Jianyue Ji, Lijie Xu & Yuan Liang. (2023) What drives the growth of China’s mariculture production? An empirical analysis of its coastal regions from 1983 to 2019. Environmental Science and Pollution Research 30:51, pages 111397-111409.
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Ashleigh J. Rogers. (2023) Aquaculture in the Ancient World: Ecosystem Engineering, Domesticated Landscapes, and the First Blue Revolution. Journal of Archaeological Research.
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Yaxin Wang, Haiyun Wu, Xiuping Hua, Dongyue Ren, Yang Li, Zhimin Mu, Wei Xu, Yong Wei, Tao Zhang & Yongcheng Jiang. (2023) Biological characters identification for hard clam larva based on the improved YOLOX-s. Computers and Electronics in Agriculture 212, pages 108103.
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Hongwei Rong, Yingying Li, Jingyin Wang, Qi Zhang, Baihui Cui & Dabin Guo. (2023) Towards advanced mariculture wastewater treatment by bacterial-algal symbiosis system with different bacteria and algae inoculation ratios. Journal of Water Process Engineering 53, pages 103826.
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Chun-Yen Chen, Jhih-Ci Lu, Yu-Han Chang, Jih-Heng Chen, Dillirani Nagarajan, Duu-Jong Lee & Jo-Shu Chang. (2023) Optimizing heterotrophic production of Chlorella sorokiniana SU-9 proteins potentially used as a sustainable protein substitute in aquafeed. Bioresource Technology 370, pages 128538.
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Frank Asche, Håkan Eggert, Atle Oglend, Cathy A. Roheim & Martin D. Smith. (2022) Aquaculture: Externalities and Policy Options. Review of Environmental Economics and Policy 16:2, pages 282-305.
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Andreea L. Cojocaru, Yaqin Liu, Martin D. Smith, Wisdom Akpalu, Carlos Chávez, Madan M. Dey, Jorge Dresdner, Viktoria Kahui, Ruth B. M. Pincinato & Nhuong Tran. (2022) The “Seafood” System: Aquatic Foods, Food Security, and the Global South. Review of Environmental Economics and Policy 16:2, pages 306-326.
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Everton Vogel, Michel Decian, Marcelo Corrêa da Silva, Juliana Carrijo Mauad, Tarcila Souza de Castro Silva & Clandio Favarini Ruviaro. (2019) Production of exotic fish and Brazilian hybrids in similar conditions: Are there considerable differences of environmental performance?. Aquaculture 513, pages 734422.
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