Citations (20)
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Huong T. M. Nguyen, Duong T. T. Ngo, Phung D. N. Nguyen, Tuyen N. K. Pham, Lien T. M. Do & Jirapast Sichaem. (2023) New prenyl flavanone and diarylbutanol from Uvaria siamensis stem bark and their α-glucosidase inhibitory activity. Natural Product Research 0:0, pages 1-7.
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Huong T. M. Nguyen, Phung K. P. Nguyen, Duong T. T. Ngo, Jirapast Sichaem & Lien T. M. Do. (2022) Two new dimethylpyranoflavanones from the roots of Melodorum fruticosum. Natural Product Research 0:0, pages 1-7.
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Hoang-Vinh-Truong Phan, Thuc-Huy Duong, Duc-Dung Pham, Hoang-Anh Pham, Van-Kieu Nguyen, Thi-Phuong Nguyen, Huu-Hung Nguyen, Ngoc-Hong Nguyen, Pornpat Sam-ang, Kiettipum Phontree & Jirapast Sichaem. (2022) Design and synthesis of new lupeol derivatives and their α-glucosidase inhibitory and cytotoxic activities. Natural Product Research 36:1, pages 1-7.
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Hoang-Vinh-Truong Phan, Asshaima Paramita Devi, Hoang-Duy Le, Thanh-Trung Nguyen, Huu-Hung Nguyen, Tran-Thai-Duong Le, Tai Hoang Nguyen, Jirapast Sichaem & Thuc-Huy Duong. (2021) Dilatatone, a new chlorinated compound from Parmotrema dilatatum. Natural Product Research 35:21, pages 3608-3612.
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Articles from other publishers (16)
Nguyen Thi Le Thuy, Bui Thanh Tung, Truong Nguyen Nhu Trang, Nguyen Kim Phi Phung & Jirapast Sichaem. (2023) Potent α-Glucosidase Inhibitors from Bruguiera parviflora. Chemistry of Natural Compounds 59:4, pages 768-770.
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Thuc-Huy Duong, Thi-Minh-Dinh Tran, Nguyen-Kim Tuyen Pham, Tri-Dinh Mai, Huu-Hung Nguyen, Ngoc-Hong Nguyen & Jirapast Sichaem. (2022) Secondary Metabolites of the Lichen Parmotrema cristiferum. Chemistry of Natural Compounds 58:5, pages 862-865.
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Tuyet T. N. Huynh, Lien T. M. Do & Jirapast Sichaem. (2022) Placovinane: 1″β-Ethoxy-6,4′-dimethoxy-3″,3″-dimethyl-1″,2″-dihydropyranoisoflavone, a New Isoflavone Derivative. Molbank 2022:3, pages M1422.
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Lien T. M. Do & Jirapast Sichaem. (2022) New Flavonoid Derivatives from Melodorum fruticosum and Their α-Glucosidase Inhibitory and Cytotoxic Activities. Molecules 27:13, pages 4023.
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Anna Cacciola, Valeria D'Angelo, Francesco M. Raimondo, Maria Paola Germanò, Alessandra Braca & Marinella De Leo. (2022)
Ziziphus lotus
(L.) Lam. as a Source of Health Promoting Products: Metabolomic Profile, Antioxidant and Tyrosinase Inhibitory Activities
. Chemistry & Biodiversity 19:6.
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Huy Truong Nguyen, Thanh-Trung Nguyen, Thuc-Huy Duong, Nguyen-Minh-An Tran, Chuong Hoang Nguyen, Thi-Hong-Anh Nguyen & Jirapast Sichaem. (2022) α-Glucosidase Inhibitory and Antimicrobial Benzoylphloroglucinols from Garcinia schomburgakiana Fruits: In Vitro and In Silico Studies. Molecules 27:8, pages 2574.
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Hoang-Thuy-Tien Le, Quoc-Cuong Chau, Thuc-Huy Duong, Quyen-Thien-Phuc Tran, Nguyen-Kim-Tuyen Pham, Thi-Hoai-Thu Nguyen, Ngoc-Hong Nguyen & Jirapast Sichaem. (2021) New Derivatives of Lupeol and Their Biological Activity. Molbank 2021:4, pages M1306.
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Thuc‐Huy Duong, Huy Troung Nguyen, Chuong Hoang Nguyen, Nguyen‐Minh‐An Tran, Ade Danova, Thi‐Minh‐Dinh Tran, Kim Long Vu‐Huynh, Vassana Musa, Rumpa Jutakanoke, Ngoc‐Hong Nguyen & Jirapast Sichaem. (2021)
Identification of Highly Potent
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and Molecular Docking Studies
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Ngoc-Hong Nguyen, Duc Dung Pham, Thi-Thanh-Van Le, Thi-Anh-Tuyet Nguyen, Dinh-Long Huynh, Thuc-Huy Duong & Jirapast Sichaem. (2021) Synthesis and α-Glucosidase Inhibitory Activity of Ursolic Acid, Lupeol, and Betulinic Acid Derivatives. Chemistry of Natural Compounds 57:6, pages 1038-1041.
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Beiyun Shen, Xinchen Shangguan, Zhongping Yin, Shaofu Wu, Qingfeng Zhang, Wenwen Peng, Jingen Li, Lu Zhang & Jiguang Chen. (2021) Inhibitory Effect of Fisetin on α-Glucosidase Activity: Kinetic and Molecular Docking Studies. Molecules 26:17, pages 5306.
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Santi Tip-pyang & Jirapast Sichaem. (2021) Two New Chromanone Acid Derivatives from Calophyllum inophyllum. Chemistry of Natural Compounds 57:2, pages 265-268.
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Kirthika P & Janci Rani P R. (2019) Identification of functional properties of non-timber forest produce and locally available food resources in promoting food security among Irula tribes of South India. Journal of Public Health 28:5, pages 503-515.
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Amira R. Amin, Rami B. Kassab, Ahmed E. Abdel Moneim & Hatem K. Amin. (2020)
Comparison Among Garlic, Berberine, Resveratrol,
Hibiscus sabdariffa
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Catha edulis
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, and Mulberry Leaves in the Treatment of Hypertension and Type 2 DM: A Comprehensive Review
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Jing Wang, Jiang Zhao, Yong Yan, Dong Liu, Chengtao Wang & Hao Wang. (2019)
Inhibition of glycosidase by ursolic acid:
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in silico
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Nuraniye Eruygur & Emrah Dural. (2019) Determination of 1-Deoxynojirimycin by a developed and validated HPLC-FLD method and assessment of In-vitro antioxidant, α-Amylase and α-Glucosidase inhibitory activity in mulberry varieties from Turkey. Phytomedicine 53, pages 234-242.
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Tae Joung Ha, Seok Bo Song, Jeeyeon Ko, Chang-Hwan Park, Jong-Min Ko, Myeong-Eun Choe, Do-Yeon Kwak & Jin Hwan Lee. (2018) Isolation and identification of α-glucosidase inhibitory constituents from the seeds of Vigna nakashimae: Enzyme kinetic study with active phytochemical. Food Chemistry 266, pages 483-489.
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