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Articles

Upregulation of MdMYB110a is responsible for ABA-mediated colouration of type 2 red-fleshed apples

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Pages 33-40 | Accepted 09 Mar 2018, Published online: 22 Mar 2018

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Do Van Giap, Seonae Kim, Youngsuk Lee & Hun-Joong Kweon. (2021) Effect of Reflected Sunlight on Differential Expression of Anthocyanin Synthesis-Related Genes in Young Apple Fruit. International Journal of Fruit Science 21:1, pages 440-455.
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Junren Meng, Shihang Sun, Ang Li, Lei Pan, Wenyi Duan, Guochao Cui, Juan Xu, Liang Niu, Zhiqiang Wang & Wenfang Zeng. (2023) A NAC transcription factor, PpNAC1, regulates the expression of PpMYB10.1 to promote anthocyanin biosynthesis in the leaves of peach trees in autumn. Horticulture Advances 1:1.
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Osamu Arakawa, Yuki Takashima, Tamaki Doi, Xujun Ye & Shuhuai Zhang. (2022) Direct and Indirect Effects of Light Conditions on Red Coloration of Flesh of ‘Kurenainoyume’ Apple Fruit光がリンゴ ‘紅の夢’ 果肉の着色に及ぼす直接的・間接的影響. Horticultural Research (Japan) 21:3, pages 327-332.
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Moritz Zanetti, Antonella Samoggia & Jennifer Young. (2020) Fruit Sector Strategic Management: An Exploration of Agro-food Chain Actors’ Perception of Market Sustainability of Apple Innovation. Sustainability 12:16, pages 6542.
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