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Trade-offs

Adoption by adaptation: moving from Conservation Agriculture to conservation practices

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Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (15)

Mark Manyanga, Tarisayi Pedzisa & Benjamine Hanyani-Mlambo. (2023) Adoption of agroecological intensification practices in Southern Africa: A scientific review. Cogent Food & Agriculture 9:1.
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Imane El Bakali, Abdelkader Ait El Mekki, Nassreddine Maatala & Rachid Harbouze. (2023) A systematic review on the impact of incentives on the adoption of conservation agriculture: new guidelines for policymakers and researchers. International Journal of Agricultural Sustainability 21:1.
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Keotshephile Kashe, Brian M. Sindel, Paul Kristiansen & Robin Jessop. (2023) Opportunities and challenges for conservation agriculture in Botswana. International Journal of Agricultural Sustainability 21:1.
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Aboubakar Iyabano, Cees Leeuwis, Rico Lie, Aurélie Toillier & Ann Waters-Bayer. (2023) Making decisions about agroecological innovations: perspectives from members of farmers’ organizations in Burkina Faso. International Journal of Agricultural Sustainability 21:1.
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Bezaiet Dessalegn, Eman Abd-Allah, Shaban Salem, Atef Swelam & Yigezu A. Yigezu. (2022) Explaining shifts in adaptive water management using a gendered multi-level perspective (MLP): a case study from the Nile Delta of Egypt. International Journal of Agricultural Sustainability 20:7, pages 1397-1414.
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Golam Rasul, Abid Hussain, Lipy Adhikari & David James Molden. (2022) Conserving agrobiodiversity for sustainable food systems in the Hindu Kush Himalaya. International Journal of Agricultural Sustainability 20:6, pages 1117-1135.
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Christopher Almoroto Llones, Panya Mankeb, Unggoon Wongtragoon & Suneeporn Suwanmaneepong. (2022) Production efficiency and the role of collective actions among irrigated rice farms in Northern Thailand.. International Journal of Agricultural Sustainability 20:6, pages 1047-1057.
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Michał Borychowski, Agnieszka Sapa, Bazyli Czyżewski, Sebastian Stępień & Agnieszka Poczta-Wajda. (2022) Interactions between food and nutrition security and the socio-economic and environmental dimensions of sustainability in small-scale farms: evidence from a simultaneous confirmatory factor analysis in Poland. International Journal of Agricultural Sustainability 20:5, pages 998-1014.
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Eleni Zafeiriou, Christos Chatzissavvidis, Chrysovalantou Antonopoulou & Garyfallos Arabatzis. (2022) Sweet chestnut and agricultural development: a farmers’ perspective for Northern Greece. International Journal of Agricultural Sustainability 20:2, pages 199-215.
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Edna L. Chinseu, Andrew J. Dougill & Lindsay C. Stringer. (2022) Strengthening Conservation Agriculture innovation systems in sub-Saharan Africa: lessons from a stakeholder analysis. International Journal of Agricultural Sustainability 20:1, pages 17-30.
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Jeremy Haggar & Jonne Rodenburg. (2021) Lessons on enabling African smallholder farmers, especially women and youth, to benefit from sustainable agricultural intensification. International Journal of Agricultural Sustainability 19:5-6, pages 636-640.
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Jeremy Haggar, Valerie Nelson, Richard Lamboll & Jonne Rodenburg. (2021) Understanding and informing decisions on Sustainable Agricultural Intensification in Sub-Saharan Africa. International Journal of Agricultural Sustainability 19:5-6, pages 349-358.
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Andrew Ofstehage & Ryan Nehring. (2021) No-till agriculture and the deception of sustainability in Brazil. International Journal of Agricultural Sustainability 19:3-4, pages 335-348.
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Articles from other publishers (13)

Harun Cicek, Emmeline Topp, Tobias Plieninger, José M. Blanco-Moreno, Irfan Gultekin, Hatem Cheikh Mohamed & Oussama El Gharras. (2023) A critical assessment of conservation agriculture among smallholders in the Mediterranean region: adoption pathways inspired by agroecological principles. Agronomy for Sustainable Development 43:6.
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Castro Gichuki, Maurice Osewe & S. Wagura Ndiritu. (2023) Dissemination of climate smart agricultural knowledge through farmer field schools (FFS): analyzing the application CAS knowledge by smallholder farmers. International Journal of Development Issues 22:3, pages 399-417.
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Zhao Wang, Yao Dai, Jianhong Liu, Zongfeng Chen & Zhengsong Yu. (2023) Integrating multi-influencing factor techniques and fuzzy methods to identify recommendation domains for out-scaling conservation agriculture in China. Frontiers in Sustainable Food Systems 7.
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Yuyuan Che, Hongli Feng & David A. Hennessy. (2023) Will adoption occur if a practice is win-win for profit and the environment? An application to a rancher's grazing practice choices. Ecological Economics 209, pages 107826.
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Dickson Mgangathweni Mazibuko, Hiroko Gono, Sarvesh Maskey, Hiromu Okazawa, Lameck Fiwa, Hidehiko Kikuno & Tetsu Sato. (2023) The Sustainable Niche for Vegetable Production within the Contentious Sustainable Agriculture Discourse: Barriers, Opportunities and Future Approaches. Sustainability 15:6, pages 4747.
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A. Chaudhary, P. Timsina, E. Karki, A. Sharma, B. Suri, R. Sharma & B. Brown. (2023) Contextual realities and poverty traps: why South Asian smallholder farmers negatively evaluate conservation agriculture. Renewable Agriculture and Food Systems 38.
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Francis Tsiboe, Jacob Asravor, Victor Owusu & Akwasi Mensah-Bonsu. (2022) Production technology, efficiency, and productivity of cereal farms: Prospects for enhancing farm performance in Ghana. Agricultural and Resource Economics Review 51:3, pages 579-609.
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Jun Li, Enjun Xia, Lingling Wang, Kuan Yan, Li Zhu & Jieping Huang. (2022) Knowledge domain and emerging trends of climate-smart agriculture: a bibliometric study. Environmental Science and Pollution Research 29:46, pages 70360-70379.
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Farirai Rusere, Lynn V. Dicks, Siyabusa Mkuhlani & Olivier Crespo. (2022) Integrating a crop model with a greenhouse gas calculator to identify low carbon agricultural intensification options for smallholder farmers in rural South Africa. Clean Technologies and Environmental Policy 24:6, pages 1663-1680.
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Cosmas Parwada, Justin Chipomho & Ronald Mandumbu. 2022. Food Security for African Smallholder Farmers. Food Security for African Smallholder Farmers 281 294 .
Vincent Itai Tanyanyiwa, Tarisai Kanyepi & Anyway Katanha. 2022. Sustainable Agriculture and Food Security. Sustainable Agriculture and Food Security 327 347 .
Samuel Weniga Anuga, Christopher Gordon, Daniel Nukpezah, Benedicta Yayra Fosu-Mensah & Albert Ahenkan. 2022. Sustainable Agriculture and Food Security. Sustainable Agriculture and Food Security 231 244 .
Andrew Shepherd, Virginia Bond, Chiti Bwalya, Richard Bwalya, Antony Chapoto, Lucia da Corta, Vidya Diwakar, Marta Eichsteller, Lwiindi Gwanu, Mary Lubungu, Monde Mwamba, Phillimon Ndubani, Joseph Simbaya & Mitelo Subakanya. 2022. Financial Crises, Poverty and Environmental Sustainability: Challenges in the Context of the SDGs and Covid-19 Recovery. Financial Crises, Poverty and Environmental Sustainability: Challenges in the Context of the SDGs and Covid-19 Recovery 121 136 .