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Natural Product Research
Formerly Natural Product Letters
Volume 22, 2008 - Issue 13
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Original Articles

Chemical constituents of Antrodia camphorata submerged whole broth

Yi-Yuan Shao Department of Food Science, Nutrition, and Nutraceutical Biotechnology, Shih Chien University, Taipei, Taiwan, ROC
,
Chin-Chu Chen Biotechnology Center, Grape King Incorporation, Chung-Li City, Taiwan, ROC; Institute of Biotechnology, National Tsing Hua University, Hsinchu, Taiwan, ROC
,
Hsin-Yi Wang Department of Food Science, Nutrition, and Nutraceutical Biotechnology, Shih Chien University, Taipei, Taiwan, ROC
,
Hsi-Lin Chiu Department of Chemistry, National Taiwan University, Taipei, Taiwan, ROC
,
Tzong-Hsiung Hseu Biotechnology Center, Grape King Incorporation, Chung-Li City, Taiwan, ROC
&
Yueh-Hsiung Kuo Department of Chemistry, National Taiwan University, Taipei, Taiwan, ROC; Agricultural Biotechnology Research Center, Academic Sinica, Taipei, Taiwan, ROC; Tsuzuki Institute for Traditional Medicine, China Medical University, Taichung, Taiwan, ROCCorrespondence[email protected]
Pages 1151-1157 | Received 24 Nov 2005, Accepted 18 Oct 2006, Published online: 14 Oct 2008

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Yih-Fung Chen, Ho-Cheng Wu, Jia-Min Chang, Horng-Huey Ko, Chu-Hung Lin & Hsun-Shuo Chang. (2023) Chemical investigations and cytotoxic effects of metabolites from Antrodia camphorata against human hepatocellular carcinoma cells. Natural Product Research 37:4, pages 560-570.
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Zong-Bo Tong, Xu-Hong Cui, Jie Wang, Cun-Li Zhang, Yan-Yan Zhang & Zhan-Jun Ren. (2017) Constituents from solid-cultured Antrodia camphorata. Natural Product Research 31:21, pages 2564-2567.
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Zhen-Ming Lu, Qing Zhu, Hua-Xiang Li, Yan Geng, Jin-Song Shi & Zheng-Hong Xu. (2017) Vanillin Promotes the Germination of Antrodia camphorata Arthroconidia through PKA and MAPK Signaling Pathways. Frontiers in Microbiology 8.
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Yongjun Xia, Xuan Zhou, Guangqiang Wang, Bobo Zhang, Ganrong Xu & Lianzhong Ai. (2017) Induction of antroquinonol production by addition of hydrogen peroxide in the fermentation of Antrodia camphorata S-29 . Journal of the Science of Food and Agriculture 97:2, pages 595-599.
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Yongjun Xia, Yuanlong Wang, Bobo Zhang, Ganrong Xu & Lianzhong Ai. (2014) Effect of cultural conditions on antrodin C production by basidiomycete Antrodia camphorata in solid-state fermentation . Biotechnology and Applied Biochemistry 61:6, pages 724-732.
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Guan-Jhong Huang, Jeng-Shyan Deng, Chin-Chu Chen, Ching-Jang Huang, Ping-Jyun Sung, Shyh-Shyun Huang & Yueh-Hsiung Kuo. (2014) Methanol Extract of Antrodia camphorata Protects against Lipopolysaccharide-Induced Acute Lung Injury by Suppressing NF-κB and MAPK Pathways in Mice . Journal of Agricultural and Food Chemistry 62:23, pages 5321-5329.
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Cheng-Han Chung, Szu-Chien Yeh, Chun-Jen Chen & Kung-Ta Lee. (2014) Coenzyme Q0 from Antrodia cinnamomea in Submerged Cultures Induces Reactive Oxygen Species-Mediated Apoptosis in A549 Human Lung Cancer Cells . Evidence-Based Complementary and Alternative Medicine 2014, pages 1-10.
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Guan-Jhong Huang, Jeng-Shyan Deng, Shyh-Shyun Huang, Chao-Ying Lee, Wen-Chi Hou, Sheng-Yang Wang, Ping-Jyun Sung & Yueh-Hsiung Kuo. (2013) Hepatoprotective effects of eburicoic acid and dehydroeburicoic acid from Antrodia camphorata in a mouse model of acute hepatic injury. Food Chemistry 141:3, pages 3020-3027.
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Yen-Wenn Liu, Kuan-Hung Lu, Chi-Tang Ho & Lee-Yan Sheen. (2012) Protective Effects of Antrodia Cinnamomea Against Liver Injury. Journal of Traditional and Complementary Medicine 2:4, pages 284-294.
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Guan-Jhong Huang, Jeng-Shyan Deng, Shyh-Shyun Huang, Yi-Yuan Shao, Chin-Chu Chen & Yueh-Hsiung Kuo. (2012) Protective effect of antrosterol from Antrodia camphorata submerged whole broth against carbon tetrachloride-induced acute liver injury in mice. Food Chemistry 132:2, pages 709-716.
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Yen‐Ling Yu, I‐Hua Chen, Kuan‐Yin Shen, Ren‐Yeong Huang, Wu‐Rong Wang, Cheng‐Jen Chou, Tun‐Tschu Chang & Ching‐Liang Chu. (2009) A triterpenoid methyl antcinate K isolated from Antrodia cinnamomea promotes dendritic cell activation and Th2 differentiation . European Journal of Immunology 39:9, pages 2482-2491.
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Ehsan Majid, Keith B. Male, Yew‐Min Tzeng, Jesse O. Omamogho, Jeremy D. Glennon & John H. T. Luong. (2009) Cyclodextrin‐modified capillary electrophoresis for achiral and chiral separation of ergostane and lanostane compounds extracted from the fruiting body of Antrodia camphorata . ELECTROPHORESIS 30:11, pages 1967-1975.
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