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Natural Product Research
Formerly Natural Product Letters
Volume 27, 2013 - Issue 7
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Research Article

Tomentomimulol and mimulone B: Two new C-geranylated flavonoids from Paulownia tomentosa fruits

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Pages 613-618 | Received 04 Jan 2012, Accepted 04 Mar 2012, Published online: 01 May 2012

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Hyung Won Ryu, Yhun Jung Park, Su Ui Lee, Seoghyun Lee, Heung Joo Yuk, Kyeong-Hwa Seo, Yeah-Un Kim, Bang Yeon Hwang & Sei-Ryang Oh. (2017) Potential Anti-inflammatory Effects of the Fruits of Paulownia tomentosa . Journal of Natural Products 80:10, pages 2659-2665.
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Kristýna Schneiderová & Karel Šmejkal. (2014) Phytochemical profile of Paulownia tomentosa (Thunb). Steud.. Phytochemistry Reviews 14:5, pages 799-833.
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Bin Dai, Zhiqiang Hu, Haiyan Li, Chong Yan & Liwei Zhang. (2015) Simultaneous determination of six flavonoids from Paulownia tomentosa flower extract in rat plasma by LC–MS/MS and its application to a pharmacokinetic study. Journal of Chromatography B 978-979, pages 54-61.
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Alice Navrátilová, Kristýna Schneiderová, Daniela Veselá, Zuzana Hanáková, Anna Fontana, Stefano Dall’Acqua, Josef Cvačka, Gabbriella Innocenti, Jana Novotná, Marie Urbanová, Jerry Pelletier, Alois Čížek, Helena Žemličková & Karel Šmejkal. (2013) Minor C-geranylated flavanones from Paulownia tomentosa fruits with MRSA antibacterial activity. Phytochemistry 89, pages 104-113.
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