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Journal of Toxicology and Environmental Health, Part A
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Volume 67, 2004 - Issue 8-10
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Original Articles

Discerning Strain Effects in Microbial Dose-Response Data

Margaret E. Coleman USDA, Food Safety and Inspection Service, Office of Public Health and Science, Risk Assessment Division, Washington, DC, USA
,
Harry M. Marks USDA, Food Safety and Inspection Service, Office of Policy, Directive and Economic Assessment Staff, Washington, DC, USA
,
Neal J. Golden USDA, Food Safety and Inspection Service, Office of Public Health and Science, Risk Assessment Division, Washington, DC, USA
&
Heejeong K. Latimer USDA, Food Safety and Inspection Service, Office of Public Health and Science, Risk Assessment Division, Washington, DC, USA
Pages 667-685 | Accepted 01 Dec 2003, Published online: 12 Aug 2010

Citations (12)

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Read on this site (2)

Margaret E. Coleman, Harry M. Marks, Richard C. Hertzberg & Michele M. Stephenson. (2017) Mechanistic modeling of salmonellosis: Update and future directions. Human and Ecological Risk Assessment: An International Journal 23:8, pages 1830-1856.
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Harry M. Marks & Margaret E. Coleman. (2017) Scientific data and theories for salmonellosis dose–response assessment. Human and Ecological Risk Assessment: An International Journal 23:8, pages 1857-1876.
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Articles from other publishers (10)

Antonia Ricci, Ana Allende, Declan Bolton, Marianne Chemaly, Robert Davies, Pablo Salvador Fernández Escámez, Rosina Girones, Lieve Herman, Konstantinos Koutsoumanis, Roland Lindqvist, Lucy Robertson, Giuseppe Ru, Moez Sanaa, Marion Simmons, Panagiotis Skandamis, Emma Snary, Niko Speybroeck, Benno Ter Kuile, John Threlfall, Helene Wahlström, Jens Kirk Andersen, Mieke Uyttendaele, Antonio Valero, Maria Teresa Da Silva Felício, Winy Messens & Birgit Nørrung. (2017) Guidance on the requirements for the development of microbiological criteria. EFSA Journal 15:11.
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Diane G. Newell, Georgina Manning, Martin Goldberg, David Morgan & Trudy M. Wassenaar. 2017. Foodborne Pathogens. Foodborne Pathogens 531 552 .
Myoung Su Park, June Ill Cho, Soon Ho Lee & Gyung Jin Bahk. (2014) A Study on Dose-Response Models for Foodborne Disease Pathogens. Journal of Food Hygiene and Safety 29:4, pages 299-304.
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Alexandra Lianou & Konstantinos P. Koutsoumanis. (2013) Strain variability of the behavior of foodborne bacterial pathogens: A review. International Journal of Food Microbiology 167:3, pages 310-321.
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Graham B. McBride, Rebecca Stott, Woutrina Miller, Dustin Bambic & Stefan Wuertz. (2013) Discharge-based QMRA for estimation of public health risks from exposure to stormwater-borne pathogens in recreational waters in the United States. Water Research 47:14, pages 5282-5297.
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J.M. David, P. Sanders, N. Bemrah, S.A. Granier, M. Denis, F.-X. Weill, D. Guillemot & L. Watier. (2013) Attribution of the French human Salmonellosis cases to the main food-sources according to the type of surveillance data. Preventive Veterinary Medicine 110:1, pages 12-27.
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J. M. David, D. Guillemot, N. Bemrah, A. Thébault, A. Brisabois, M. Chemaly, FX. Weill, P. Sanders & L. Watier. (2013) The Bayesian Microbial Subtyping Attribution Model: Robustness to Prior Information and a Proposition. Risk Analysis 33:3, pages 397-408.
Crossref
Hanan Smadi & Jan M. Sargeant. (2013) Quantitative Risk Assessment of Human Salmonellosis in Canadian Broiler Chicken Breast from Retail to Consumption. Risk Analysis 33:2, pages 232-248.
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Mary E. Schoen & Nicholas J. Ashbolt. (2010) Assessing Pathogen Risk to Swimmers at Non-Sewage Impacted Recreational Beaches. Environmental Science & Technology 44:7, pages 2286-2291.
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Craig D. Ellermeier & James M. Slauch. 2006. The Prokaryotes. The Prokaryotes 123 158 .

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