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Journal of Foodservice Business Research Volume 20, 2017 - Issue 2
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Refereed

The mediation effects of consumers’ need recognition and pre-purchase evaluation in consumers’ decision-making on purchasing safe street food: The case in Nakhon Si Thammarat, Thailand

Jatuporn KhongtongFaculty of Science and Technology, Nakhon Si Thammarat Rajabhat University, Nakhon Si Thammarat, ThailandCorrespondence[email protected]
,
Muhammad Shahrim KarimDepartment of Foodservice and Management, Faculty of Food Science and Technology, Universiti Putra Malaysia, Selangor Darul Ehsan, Malaysia
,
Mohhidin OthmanDepartment of Foodservice and Management, Faculty of Food Science and Technology, Universiti Putra Malaysia, Selangor Darul Ehsan, Malaysia
&
Jusang Bin BolongFaculty of Modern Languages and Communication, Universiti Putra Malaysia, Selangor Darul Ehsan, Malaysia
Pages 192-203 | Published online: 20 Jul 2016

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Read on this site (2)

Qianqian Su & Fangxuan (Sam) Li. (2023) The Influence of Tourists’ Sensory Experiences of Street Food on Destination Loyalty: The Mediating Roles of Delight and Place Attachment. Journal of China Tourism Research 0:0, pages 1-25.
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Watchara Chiengkul & Jiraporn Junla. (2023) Have you been falling in love?: An analysis of coffee shop brand love in Thailand. Journal of Foodservice Business Research 0:0, pages 1-26.
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Articles from other publishers (5)

Osman Can KURT & Yeşim HELHEL. (2023) Intention of Independent Travelers to Consume Street Foods in The Framework of Extended TPB: The Moderating Role of Hedonism. Advances in Hospitality and Tourism Research (AHTR) 11:3, pages 392-416.
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Christopher J. Griffith. 2023. Food Safety Management. Food Safety Management 767 797 .
Kiyan Shafieizadeh, Salman Alotaibi & Chen-Wei (Willie) Tao. (2021) How do authenticity and quality perceptions affect dining experiences and recommendations of food trucks? The moderating role of perceived risk. International Journal of Hospitality Management 93, pages 102800.
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K. Abrahale, S. Sousa, G. Albuquerque, P. Padrão & N. Lunet. (2018) Street food research worldwide: a scoping review. Journal of Human Nutrition and Dietetics 32:2, pages 152-174.
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R Widjajanti & H Wahyono. (2018) Space Livability of Street Vendors in Simpang Lima Public Space, Semarang. IOP Conference Series: Earth and Environmental Science 123, pages 012045.
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