College students’ health attitudes, perceptions of restaurant menu items, and purchase intentions

Monica PowersHospitality Management Program, Kent State University, Kent, OH, USA

Barbara ScheuleHospitality Management Program, Kent State University, Kent, OH, USACorrespondence[email protected]

http://orcid.org/0000-0003-4193-0370

Aviad IsraeliHospitality Management Program, Kent State University, Kent, OH, USA

Karen GordonNutrition and Dietetics Program, Kent State University, Kent, OH, USA

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Morteza Abolhasani & Zahra Golrokhi. (2022) Eat to the Beat: Musical Incongruity Resolution in Restaurant Advertising. Journal of International Consumer Marketing 34:5, pages 567-591.
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Salwani Ahmad, Suriati Sidek, Aliza Haslinda Hamirudin, Wan Azdie Mohd. Abu Bakar & Tubanur Irfan Unal. (2019) Mindful Eating Practice Predicts Lower Body Mass Index Among University Students. Pakistan Journal of Nutrition 18:10, pages 977-982.
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College students’ health attitudes, perceptions of restaurant menu items, and purchase intentions

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College students’ health attitudes, perceptions of restaurant menu items, and purchase intentions

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