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Archives of Animal Nutrition Volume 60, 2006 - Issue 1
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Original Articles

Effects of lactoferrin supplementation on ileal and total tract nutrient digestibility, gastrointestinal microbial populations, and immune characteristics of ileal cannulated, healthy, adult dogs

Lynda L. Pope Department of Animal Sciences, University of Illinois, USA
,
Elizabeth A. Flickinger Department of Animal Sciences, University of Illinois, USA
,
Lisa K. Karr-Lilienthal Department of Animal Sciences, University of Illinois, USA
,
Julie K. Spears Department of Animal Sciences, University of Illinois, USA
,
Stephanie Krammer DSM Nutritional Products, Ltd., Basel, Switzerland
&
George C. Fahey Jr Department of Animal Sciences, University of Illinois, USACorrespondence[email protected]
Pages 10-22 | Received 24 May 2005, Accepted 09 Aug 2005, Published online: 25 Jan 2007

Citations (5)

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Read on this site (1)

Petra Hellweg, Stephanie Krammer-Lukas, Alois Strasser & Jürgen Zentek. (2008) Effects of bovine lactoferrin on the immune system and the intestinal microflora of adult dogs. Archives of Animal Nutrition 62:2, pages 152-161.
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Articles from other publishers (4)

W. H. Hendriks, E. J. Bakker & G. Bosch. (2016) Letter to the Editor and Rebuttal: Protein and amino acid bioavailability estimates for canine foods. Journal of Animal Science 94:8, pages 3121-3124.
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W. H. Hendriks, D. G. Thomas, G. Bosch & G. C. FaheyJr.Jr.. (2013) Comparison of ileal and total tract nutrient digestibility of dry dog foods1. Journal of Animal Science 91:8, pages 3807-3814.
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S. Handl, U. Wehr, J. Zentek & S. Krammer-Lukas. (2009) Histological and immunohistochemical evaluation of duodenal and colonic biopsies after oral bovine lactoferrin supplementation in beagle puppies. Journal of Animal Physiology and Animal Nutrition 93:1, pages 76-82.
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David L. Harmon. (2007) Experimental approaches to study the nutritional value of food ingredients for dogs and cats. Revista Brasileira de Zootecnia 36:suppl, pages 251-262.
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