Nikita Patel, Hemant Borase, M. A. Belewu & R. Krishnamurthy. 2023. Food Microbiology Based Entrepreneurship. Food Microbiology Based Entrepreneurship
233
251
.
Yong Ju Kim, Sung Bo Cho, Min Ho Song, Sung Il Lee, Seok Man Hong, Won Yun, Ji Hwan Lee, Han Jin Oh, Se Yeon Chang, Jae Woo An, Young Bin Go, Dong Cheol Song, Hyun Ah Cho, Hyeun Bum Kim & Jin Ho Cho. (2022) Effects of different Bacillus licheniformis and
Bacillus subtilis ratios on nutrient digestibility, fecal
microflora, and gas emissions of growing pigs. Journal of Animal Science and Technology 64:2, pages 291-301.
Crossref
Wen-Yang Lin, Yi-Wei Kuo, Ching-Wei Chen, Yu-Fen Huang, Chen-Hung Hsu, Jia-Hung Lin, Cheng-Ruei Liu, Jui-Fen Chen, Ko-Chiang Hsia & Hsieh-Hsun Ho. (2021) Viable and Heat-Killed Probiotic Strains Improve Oral Immunity by Elevating the IgA Concentration in the Oral Mucosa. Current Microbiology 78:9, pages 3541-3549.
Crossref
Sarmad G. Al-Shawi, David S. Dang, Asraa Y. Yousif, Zena K. Al-Younis, Teif A. Najm & Sulaiman K. Matarneh. (2020) The Potential Use of Probiotics to Improve Animal Health, Efficiency, and Meat Quality: A Review. Agriculture 10:10, pages 452.
Crossref
Spenser L Becker, Qingyun Li, Eric R Burrough, Danielle Kenne, Orhan Sahin, Stacie A Gould & John F Patience. (2020) Effects of an F18 enterotoxigenic Escherichia coli challenge on growth performance, immunological status, and gastrointestinal structure of weaned pigs and the potential protective effect of direct-fed microbial blends. Journal of Animal Science 98:5.
Crossref
Ruixia Lan & Inho Kim. (2019)
Enterococcus faecium
supplementation in sows during gestation and lactation improves the performance of sucking piglets
. Veterinary Medicine and Science 6:1, pages 92-99.
Crossref
Kai Wang, Ling Ran, Tao Yan, Zheng Niu, Zifei Kan, Yiling Zhang, Yang Yang, Luyi Xie, Shilei Huang, Qiuhan Yu, Di Wu & Zhenhui Song. (2019) Anti-TGEV Miller Strain Infection Effect of Lactobacillus plantarum Supernatant Based on the JAK-STAT1 Signaling Pathway. Frontiers in Microbiology 10.
Crossref
Nirosh D Aluthge, Dana M Van Sambeek, Erin E Carney-Hinkle, Yanshuo S Li, Samodha C Fernando & Thomas E Burkey. (2019) BOARD INVITED REVIEW: The pig microbiota and the potential for harnessing the power of the microbiome to improve growth and health1. Journal of Animal Science 97:9, pages 3741-3757.
Crossref
Weilan Wang & Michael Gänzle. 2019.
83
112
.
Ann-Sofie Riis Poulsen, Nadieh de Jonge, Jeppe Lund Nielsen, Ole Højberg, Charlotte Lauridsen, Simon M. Cutting & Nuria Canibe. (2018) Impact of Bacillus spp. spores and gentamicin on the gastrointestinal microbiota of suckling and newly weaned piglets. PLOS ONE 13:11, pages e0207382.
Crossref
Tao Ma, Yutaka Suzuki & Le Luo Guan. (2018) Dissect the mode of action of probiotics in affecting host-microbial interactions and immunity in food producing animals. Veterinary Immunology and Immunopathology 205, pages 35-48.
Crossref
Ewelina Czyżewska-Dors, Krzysztof Kwit, Ewelina Stasiak, Jarosław Rachubik, Katarzyna Śliżewska & Małgorzata Pomorska-Mól. (2018) Effects of newly developed synbiotic and commercial probiotic products on the haematological indices, serum cytokines, acute phase proteins concentration, and serum immunoglobulins amount in sows and growing pigs – a pilot study. Journal of Veterinary Research 62:3, pages 317-328.
Crossref
Kamil Siatka, Anna Sawa & Sylwia Krężel-Czopek. (2018) Effect of Postpartum Endocrine Function, Metabolism, and Mastitis on Fertility in High-Yielding Cows – A Review. Annals of Animal Science 18:2, pages 351-359.
Crossref
Wen Chao Liu, Mao Ye, Jia Hao Liao, Zhi Hui Zhao, In Ho Kim & Li Long An. (2018) Application of Complex Probiotics in Swine Nutrition – A Review. Annals of Animal Science 18:2, pages 335-350.
Crossref
Spyridon K. Kritas. 2018. Probiotics and Prebiotics in Animal Health and Food Safety. Probiotics and Prebiotics in Animal Health and Food Safety
109
126
.
Marianna Roselli, Robert Pieper, Claire Rogel-Gaillard, Hugo de Vries, Mick Bailey, Hauke Smidt & Charlotte Lauridsen. (2017) Immunomodulating effects of probiotics for microbiota modulation, gut health and disease resistance in pigs. Animal Feed Science and Technology 233, pages 104-119.
Crossref
Valentini Santarmaki, Yiannis Kourkoutas, Georgia Zoumpopoulou, Eleni Mavrogonatou, Mikis Kiourtzidis, Nikos Chorianopoulos, Chrysoula Tassou, Effie Tsakalidou, Constantinos Simopoulos & Petros Ypsilantis. (2017) Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains. Current Microbiology 74:9, pages 1061-1067.
Crossref
Hamza Seghouani, Carlos-Enrique Garcia-Rangel, Jérémie Füller, Jeff Gauthier & Nicolas Derome. (2017) Walleye Autochthonous Bacteria as Promising Probiotic Candidates against Flavobacterium columnare. Frontiers in Microbiology 8.
Crossref
Jean Daniel DUBREUIL. (2017) Enterotoxigenic <i>Escherichia coli</i> and probiotics in swine: what the bleep do we know?. Bioscience of Microbiota, Food and Health 36:3, pages 75-90.
Crossref
Todd R. Callaway, Tom S. Edrington, James A. Byrd, David J. Nisbet & Steven C. Ricke. 2017. Producing Safe Eggs. Producing Safe Eggs
301
322
.
Vangelis Economou, Hercules Sakkas, Georgios Delis & Panagiota Gousia. 2016. Foodborne Pathogens and Antibiotic Resistance. Foodborne Pathogens and Antibiotic Resistance
365
395
.
M.M. Abd El-Tawab, I.M.I. Youssef, H.A. Bakr, G.C. Fthenakis & N.D. Giadinis. (2016) Role of probiotics in nutrition and health of small ruminants. Polish Journal of Veterinary Sciences 19:4, pages 893-906.
Crossref
R. Link, P. Reichel & P. Kyzeková. (2016) The Influence of Probiotics on Reproductive Parameters of Sows and Health of Their Sucklings. Folia Veterinaria 60:3, pages 43-46.
Crossref
Susanne Kreuzer-Redmer, Jennifer C. Bekurtz, Danny Arends, Ralf Bortfeldt, Barbara Kutz-Lohroff, Soroush Sharbati, Ralf Einspanier & Gudrun A. Brockmann. (2016) Feeding of Enterococcus faecium NCIMB 10415 Leads to Intestinal miRNA-423-5p-Induced Regulation of Immune-Relevant Genes. Applied and Environmental Microbiology 82:8, pages 2263-2269.
Crossref
Ashkan Hashemi, Christopher R. Villa & Elena M. Comelli. (2016) Probiotics in early life: a preventative and treatment approach. Food & Function 7:4, pages 1752-1768.
Crossref
Lifeng Wang, Caihong Liu, Ma Chen, Tuo Ya, Weiqiang Huang, Pengfei Gao & Heping Zhang. (2015) A novel Lactobacillus plantarum strain P-8 activates beneficial immune response of broiler chickens. International Immunopharmacology 29:2, pages 901-907.
Crossref
Fengjuan Yang, Chengli Hou, Xiangfang Zeng & Shiyan Qiao. (2015) The Use of Lactic Acid Bacteria as a Probiotic in Swine Diets. Pathogens 4:1, pages 34-45.
Crossref
Ulrike Lodemann, Julia Strahlendorf, Peter Schierack, Shanti Klingspor, Jörg R. Aschenbach & Holger Martens. (2015)
Effects of the Probiotic
Enterococcus faecium
and Pathogenic
Escherichia coli
Strains in a Pig and Human Epithelial Intestinal Cell Model
. Scientifica 2015, pages 1-10.
Crossref
Attapol Tiantong, Hsing-Yi Peng, Shuen-Ei Chen, Piya Piamya, Wen-Bor Liu, Ming-Tsao Chen, Chi Yu, Hajime Nagahata & Chai-Ju Chang. (2015)
Intramammary infusion of an
Enterococcus faecium
SF68 preparation promoted the involution of drying off Holstein cows partly related to neutrophil-associated matrix metalloproteinase 9
. Animal Science Journal 86:1, pages 111-119.
Crossref
Xutong Liu, Yuan Wang, Hongliang Wang & Wenqing Lu. (2014) Effect of a liquid culture of Enterococcus faecalis CGMCC1.101 cultivated by a high density process on the performance of weaned piglets. Livestock Science 170, pages 100-107.
Crossref
Kieran Jordan, Marion Dalmasso, Juergen Zentek, Anneluise Mader, Geert Bruggeman, John Wallace, Dario De Medici, Alfonsina Fiore, Estella Prukner-Radovcic, Maja Lukac, Lars Axelsson, Askild Holck, Hanne Ingmer & Mindaugas Malakauskas. (2014) Microbes versus microbes: control of pathogens in the food chain. Journal of the Science of Food and Agriculture 94:15, pages 3079-3089.
Crossref
Jana Sachsenröder, Sven O. Twardziok, Matthias Scheuch & Reimar Johne. (2014) The General Composition of the Faecal Virome of Pigs Depends on Age, but Not on Feeding with a Probiotic Bacterium. PLoS ONE 9:2, pages e88888.
Crossref
Bianca Siepert, Nicole Reinhardt, Susanne Kreuzer, Angelika Bondzio, Sven Twardziok, Gudrun Brockmann, Karsten Nöckler, Istvan Szabó, Pawel Janczyk, Robert Pieper & Karsten Tedin. (2014) Enterococcus faecium NCIMB 10415 supplementation affects intestinal immune-associated gene expression in post-weaning piglets. Veterinary Immunology and Immunopathology 157:1-2, pages 65-77.
Crossref
Hsing-Yi Peng, Attapol Tiantong, Shuen-Ei Chen, Piya Piamya, Wen-Bor Liu, Huo-Cheng Peh, Jai-Wei Lee, Ming-Tsao Chen, Hajime Nagahata & Chai-Ju Chang. (2013)
Ultrasonicated
Enterococcus faecium
SF68 enhances neutrophil free radical production and udder innate immunity of drying-off dairy cows
. Journal of Dairy Research 80:3, pages 349-359.
Crossref
Yasuhiro Ihara, Hideki Hyodo, Shin Sukegawa, Hiroshi Murakami & Fumiki Morimatsu. (2013)
Retracted: Isolation, characterization, and effect of administration
in vivo,
a novel probiotic strain from pig feces
. Animal Science Journal 84:5, pages 434-441.
Crossref
Weidong Chai, Michael Burwinkel, Zhenya Wang, Christiane Palissa, Bettina Esch, Sven Twardziok, Juliane Rieger, Paul Wrede & Michael F. G. Schmidt. (2012) Antiviral effects of a probiotic Enterococcus faecium strain against transmissible gastroenteritis coronavirus. Archives of Virology 158:4, pages 799-807.
Crossref
Gregory R. Siragusa & Steven C. Ricke. 2012. Organic Meat Production and Processing. Organic Meat Production and Processing
329
349
.
Susanne Kreuzer, Patrycja Machnowska, Jens Aßmus, Matthias Sieber, Robert Pieper, Michael FG Schmidt, Gudrun A Brockmann, Lydia Scharek-Tedin & Reimar Johne. (2012) Feeding of the probiotic bacterium Enterococcus faecium NCIMB 10415 differentially affects shedding of enteric viruses in pigs. Veterinary Research 43:1, pages 58.
Crossref
Michael H. Kogut & Christina L. Swaggerty. 2012. Direct-Fed Microbials and Prebiotics for Animals. Direct-Fed Microbials and Prebiotics for Animals
61
72
.
Dharani K. Ajithdoss, Scot E. Dowd & Jan S. Suchodolski. 2012. Direct-Fed Microbials and Prebiotics for Animals. Direct-Fed Microbials and Prebiotics for Animals
35
60
.
Alojz Bomba, Radomíra Nemcová, Ladislav Strojn_Dagmar Mudronˇová. 2011. Lactic Acid Bacteria. Lactic Acid Bacteria
633
670
.
Charles M.A.P. Franz, Melanie Huch, Hikmate Abriouel, Wilhelm Holzapfel & Antonio Gálvez. (2011) Enterococci as probiotics and their implications in food safety. International Journal of Food Microbiology 151:2, pages 125-140.
Crossref
M. Kenny, H. Smidt, E. Mengheri & B. Miller. (2011) Probiotics – do they have a role in the pig industry?. Animal 5:3, pages 462-470.
Crossref
P. Bosi & P. Trevisi. (2010) New topics and limits related to the use of beneficial microbes in pig feeding. Beneficial Microbes 1:4, pages 447-454.
Crossref
Marcus Leonardo Figueiredo Silva, José Augusto de Freitas Lima, Vinícius de Souza Cantarelli, Níkolas de Oliveira Amaral, Márcio Gilberto Zangerônimo & Elias Tadeu Fialho. (2010) Probiotics and antibiotics as additives for sows and piglets during nursery phase. Revista Brasileira de Zootecnia 39:11, pages 2453-2459.
Crossref
E. Tarasova, E. Yermolenko, V. Donets, Z. Sundukova, A. Bochkareva, I. Borsсhev, M. Suvorova, I. Ilyasov, V. Simanenkov & A. Suvorov. (2010)
The influence of probiotic
Enterococcus faecium
strain L5 on the microbiota and cytokines expression in rats with dysbiosis induced by antibiotics
. Beneficial Microbes 1:3, pages 265-270.
Crossref
Petros A. Maragkoudakis, Konstantinos C. Mountzouris, Craita Rosu, Georgia Zoumpopoulou, Konstantinos Papadimitriou, Eleni Dalaka, Andreas Hadjipetrou, Giorgos Theofanous, Gian Paolo Strozzi, Nancy Carlini, George Zervas & Effie Tsakalidou. (2010) Feed supplementation of Lactobacillus plantarum PCA 236 modulates gut microbiota and milk fatty acid composition in dairy goats — a preliminary study. International Journal of Food Microbiology 141, pages S109-S116.
Crossref
Petros A. Maragkoudakis, Walter Chingwaru, Lidija Gradisnik, Effie Tsakalidou & Avrelija Cencic. (2010) Lactic acid bacteria efficiently protect human and animal intestinal epithelial and immune cells from enteric virus infection. International Journal of Food Microbiology 141, pages S91-S97.
Crossref
Masja Leendertse, Rob J. L. Willems, Ida A. J. Giebelen, Joris J. T. H. Roelofs, Janetta Top, Marc J. M. Bonten & Tom van der Poll. (2009) Intestinal Colonization with Enterococcus faecium Does Not Influence Pulmonary Defense against Pseudomonas aeruginosa in Mice. PLoS ONE 4:8, pages e6775.
Crossref
J.F. Flint & M.R. Garner. (2009) Feeding beneficial bacteria: A natural solution for increasing efficiency and decreasing pathogens in animal agriculture. Journal of Applied Poultry Research 18:2, pages 367-378.
Crossref
Mick Bailey. (2009) The mucosal immune system: Recent developments and future directions in the pig. Developmental & Comparative Immunology 33:3, pages 375-383.
Crossref
. 2009. Food-Borne Microbes. Food-Borne Microbes
267
281
.
M. Carmen Collado, J.M. Laparra, Rafael Frias, Yuan Kun Lee, Seppo Salminen, Allan Lim & Hai‐Meng Tan. 2008. Handbook of Probiotics and Prebiotics. Handbook of Probiotics and Prebiotics
257
375
.