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Original Articles

Zur Verdaulichkeit des Proteins und der Resorbierbarkeit von Lysin, Methionin und Zystin aus verschiedenen Proteinträgern bei wachsenden Albinoratten

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Pages 165-177 | Received 25 Sep 1969, Published online: 25 Sep 2009

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Anders Skrede. (1979) Utilization of Fish and Animal Byproducts in Mink Nutrition. Acta Agriculturae Scandinavica 29:3, pages 241-257.
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S. Poppe, H. Uhlemann & Hanna Meier. (1971) Untersuchungen über die Aminosäurenresorption aus verschiedenen Proteinträgern bei Ratten. Archiv für Tierernaehrung 21:2, pages 161-170.
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Articles from other publishers (1)

Austin J. Lewis & Henry S. Bayley. 1995. Bioavailability of Nutrients for Animals. Bioavailability of Nutrients for Animals 35 65 .

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