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Archives of Animal Nutrition Volume 66, 2012 - Issue 6
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Articles

Equine pre-caecal and total tract digestibility of individual carbohydrate fractions and their effect on caecal pH response

Christine Brøkner Department of Veterinary Clinical and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Frederiksberg C, Denmark
,
Dag Austbø Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway
,
Jon Anders Næsset Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway
,
Knud Erik Bach Knudsen Department of Animal Science, Aarhus University, Tjele, Denmark
&
Anne-Helene Tauson Department of Veterinary Clinical and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Frederiksberg C, Denmark; Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, NorwayCorrespondence[email protected]
Pages 490-506 | Received 04 Jul 2012, Accepted 08 Oct 2012, Published online: 06 Nov 2012

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J. A. Næsset, K. Hove & R. B. Jensen. (2018) Effects of sensor location during in situ measurements on pH in caecal digesta of the horse, and post-observational treatment of sensor data. Acta Agriculturae Scandinavica, Section A — Animal Science 68:1, pages 33-38.
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N. C. K. Hansen, L. T. Mydland, J. A. Næsset, D. Austbø, I. Måge & K. Rudi. (2013) Molecular diversity of the equine caecal microbiota and its correlation to postprandial fermentation metabolites: A preliminary approach. Acta Agriculturae Scandinavica, Section A — Animal Science 63:4, pages 208-216.
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Articles from other publishers (15)

Nikki Bell & Faith A. Burden. 2023. Evidence Based Equine Nutrition. Evidence Based Equine Nutrition 420 438 .
Frida Lindskov Stang, Rikke Bjerregaard, Cecilia Elisabeth Müller, Åshild Ergon, Magnus Halling, Nana Wentzel Thorringer, Alemayehu Kidane & Rasmus Bovbjerg Jensen. (2023) The effect of harvest time of forage on carbohydrate digestion in horses quantified by in vitro and mobile bag techniques. Journal of Animal Science 101.
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Samantha Potter, Nicholas Bamford, Courtnay Baskerville, Patricia Harris & Simon Bailey. (2021) Comparison of Feed Digestibility between Ponies, Standardbreds and Andalusian Horses Fed Three Different Diets. Veterinary Sciences 9:1, pages 15.
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Marina Juliani Baumhak, Lilian Emy dos Santos Michima, Beatriz Moreira Andrioli, Roberta Ariboni Brandi, Rebeca Alves Weigel, Marcílio Nichi, Carla Bargi Belli & Renata Farinelli de Siqueira. (2021) Buffering capacity and fecal pH in healthy horses submitted to experimental enteral nutrition. Semina: Ciências Agrárias 42:6supl2, pages 3793-3802.
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Chelsey L Spurgin, Josie A Coverdale, Jessica L Leatherwood, Larry A Redmon, Amanda N Bradbery & Tryon A Wickersham. (2021) Effects of crude protein content on intake and digestion of coastal bermudagrass hay by horses. Translational Animal Science 5:3.
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S. K. Pedersen, A. E. Cribb, M. C. Windeyer, E. K. Read, D. French & H. E. Banse. (2018) Risk factors for equine glandular and squamous gastric disease in show jumping Warmbloods. Equine Veterinary Journal 50:6, pages 747-751.
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Clare MacLeod. (2018) Benefits of beet. Equine Health 2018:39, pages 12-13.
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S. Strauch, B. Wichert, J. M. Greef, D. Hillegeist, A. Zeyner & A. Liesegang. (2017) Evaluation of an in?vitro system to simulate equine foregut digestion and the influence of acidity on protein and fructan degradation in the horse?s stomach . Journal of Animal Physiology and Animal Nutrition 101, pages 51-58.
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Ramesh C. Ray & Sudhanshu S. Behera. 2017. Biotechnology of Microbial Enzymes. Biotechnology of Microbial Enzymes 43 79 .
Christine Br?kner, Dag Austb?Jon A. N?sset, Dominique Blache, Knud Erik B. Knudsen, Hanne H. Hansen & Anne-Helene Tauson. (2016) Glycaemic and insulinemic response to dietary carbohydrates in horses. Acta Veterinaria Scandinavica 58:S1.
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R.B. Jensen, D. Austbø, D. Blache, K.E. Bach Knudsen & A.-H. Tauson. (2016) The effect of feeding barley or hay alone or in combination with molassed sugar beet pulp on the metabolic responses in plasma and caecum of horses. Animal Feed Science and Technology 214, pages 53-65.
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Camilla Kristoffersen, Rasmus B. Jensen, Ekaterina Avershina, Dag Austbø, Anne-Helene Tauson & Knut Rudi. (2016) Diet-Dependent Modular Dynamic Interactions of the Equine Cecal Microbiota. Microbes and environments Microbes and Environments 31:4, pages 378-386.
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C. Brøkner, D. Austbø, J.A. Næsset, D. Blache, K.E. Bach Knudsen & A.H. Tauson. (2016) Metabolic response to dietary fibre composition in horses. Animal 10:7, pages 1155-1163.
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Assuka Marina Godoy Kabe, Aline Duarte de Souza, Ricardo Luiz de Moro Sousa, Ives Cl?udio da Silva Bueno, Thais Pagotti Mota, Kathleen Crandell, Ingrid Vervuert, Graziani Ferrer Correa & Roberta Ariboni Brandi. (2016) Soybean Hulls in Equine Feed Concentrates: Apparent Nutrient Digestibility, Physicochemical and Microbial Characteristics of Equine Feces. Journal of Equine Veterinary Science 36, pages 77-82.
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R.B. Jensen, D. Austbø, K.E. Bach Knudsen & A.-H. Tauson. (2014) The effect of dietary carbohydrate composition on apparent total tract digestibility, feed mean retention time, nitrogen and water balance in horses. Animal 8:11, pages 1788-1796.
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