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Sarah M. Grundmann, Javier Herrero-Encinas, Erika Most, Aileen M. Piecha, Karsten Krüger & Klaus Eder. (2023) Effect of supplementation of vitamin D3 or vitamin D2 on serum concentrations of free and total 25-hydroxyvitamin D and the expression of genes involved in immune function in peripheral blood mononuclear cells of weaned pigs. Archives of Animal Nutrition 77:3, pages 228-244.
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Seyed Ali Mousavi Rad, Mohammad Rahim Haji Hajikolaei, Mohammad Nouri, Masoud Reza Seyfi Abad Shapouri & Masoud Ghorbanpoor. (2023) Determination of the fate of Cholecalciferol injected by the basis of 25D3 plasma concentration. Scientific Reports 13:1.
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M.B. Poindexter, R. Zimpel, A. Vieira-Neto, A. Husnain, A.C.M. Silva, A. Faccenda, A. Sanches de Avila, P. Celi, C. Cortinhas, J.E.P. Santos & C.D. Nelson. (2023) Effect of prepartum source and amount of vitamin D supplementation on lactation performance of dairy cows. Journal of Dairy Science 106:2, pages 974-989.
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Saba Ahmadi, Nima Farzaneh & Mehrdad Mohri. (2022) Changes and relations of 25(OH) vitamin D and some inflammatory and oxidative stress indicators in healthy dairy cows during transition period. Comparative Clinical Pathology 31:6, pages 917-924.
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