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Archives of Animal Nutrition
Volume 76, 2022 - Issue 3-6
Research Article
Effect of rapeseed meal degraded by enzymolysis and fermentation on the growth performance, nutrient digestibility and health status of broilers
Pei Lia Department of Animal Science, Henan University of Science and Technology, Luoyang, China
https://orcid.org/0000-0001-9866-3061View further author information
https://orcid.org/0000-0001-9866-3061View further author information, Xiaoyu Jia Department of Animal Science, Henan University of Science and Technology, Luoyang, Chinahttps://orcid.org/0000-0002-1169-2570View further author information
https://orcid.org/0000-0002-1169-2570View further author information, Xuejuan Dengb National Engineering Research Center of Biological Feed, Beijing, Chinahttps://orcid.org/0000-0001-9996-8537View further author information
https://orcid.org/0000-0001-9996-8537View further author information, Siyu Huc College of Biological Sciences, China Agricultural University, Beijing, Chinahttps://orcid.org/0000-0001-5298-488XView further author information
https://orcid.org/0000-0001-5298-488XView further author information, Jianping Wanga Department of Animal Science, Henan University of Science and Technology, Luoyang, Chinahttps://orcid.org/0000-0002-1890-0440View further author information
https://orcid.org/0000-0002-1890-0440View further author information, Ke Dinga Department of Animal Science, Henan University of Science and Technology, Luoyang, ChinaCorrespondence[email protected]
https://orcid.org/0000-0003-1005-964XView further author information
https://orcid.org/0000-0003-1005-964XView further author information & Ning Liua Department of Animal Science, Henan University of Science and Technology, Luoyang, China;b National Engineering Research Center of Biological Feed, Beijing, ChinaCorrespondence[email protected]
https://orcid.org/0000-0003-1134-0839View further author information
https://orcid.org/0000-0003-1134-0839View further author information show all