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Aquaculture, poultry, companion and wildlife

Thyme oil (Thyme vulgaris L.) as a natural growth promoter for broiler chickens reared under hot climate

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Pages 275-282 | Received 19 Sep 2016, Accepted 04 Oct 2016, Published online: 08 Nov 2016

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Youssef A. Attia, Hayam M. Abo El-Maaty, Rashed A. Alhotan, Fulvia Bovera & Sara Kh. Sherif. (2023) Coated organic acids with essential oils in Japanese quail’s fed restricted during the 2nd week of age: effects on performance, carcase traits, blood profile, antioxidants status, and caeca microbiota. Italian Journal of Animal Science 22:1, pages 816-828.
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Abdulmohsen H. Alqhtani, Mohammed M. Qaid, Maged A. Al-Garadi, Abdulaziz A. Al-abdullatif, Abdulrahman S. Alharthi & Saud I. Al-Mufarrej. (2022) Efficacy of Rumex nervosus leaves or Cinnamomum verum bark as natural growth promoters on the growth performance, immune responsiveness, and serum biochemical profile of broiler chickens. Italian Journal of Animal Science 21:1, pages 792-801.
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Jiale Sun, Zhipeng Cheng, Yanling Zhao, Yaomei Wang, Honghui Wang & Zili Ren. (2022) Influence of increasing levels of oregano essential oil on intestinal morphology, intestinal flora and performance of Sewa sheep. Italian Journal of Animal Science 21:1, pages 463-472.
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Yassmine M. El-Gindy, Salma H. Abo-Hafsa, Moyosore J. Adegbeye, Abdelfattah Z. M. Salem & Waleed M. Dosoky. (2022) Oral administration of potato peel extract affects serum blood metabolites, liver function and ameliorating oxidative stress induced in rabbits exposed to cold stress. Animal Biotechnology 33:5, pages 842-850.
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Samantha Sigolo, Chrysostomos Milis, Mahmoud Dousti, Ebrahim Jahandideh, Ali Jalali, Noorouddin Mirzaei, Behrouz Rasouli, Alireza Seidavi, Antonio Gallo, Giulia Ferronato & Aldo Prandini. (2021) Effects of different plant extracts at various dietary levels on growth performance, carcass traits, blood serum parameters, immune response and ileal microflora of Ross broiler chickens. Italian Journal of Animal Science 20:1, pages 359-371.
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Xu Liu, Wei Liu, Yuying Deng, Changqing He, Bing Xiao, Songchang Guo, Xuebin Zhou, Shengguo Tang & Xiangyong Qu. (2020) Use of encapsulated Bacillus subtilis and essential oils to improve antioxidant and immune status of blood and production and hatching performance of laying hens. Italian Journal of Animal Science 19:1, pages 1583-1591.
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Elwy A. Ashour, Mohamed E. Abd El-Hack, Ayman A. Swelum, Ali O. Osman, Ayman E. Taha, Ahmad R. Alhimaidi & Ismail E. Ismail. (2020) Does the dietary graded levels of herbal mixture powder impact growth, carcass traits, blood indices and meat quality of the broilers?. Italian Journal of Animal Science 19:1, pages 1228-1237.
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Emre Tekce, Bülent Bayraktar, Vecihi Aksakal, Enes Dertli, Aybike Kamiloğlu, Kübra Çinar Topcu, Çiğdem Takma, Mehmet Gül & Hacer Kaya. (2020) Response of Japanese quails (Coturnix coturnix japonica) to dietary inclusion of Moringa oleifera essential oil under heat stress condition. Italian Journal of Animal Science 19:1, pages 514-523.
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Youssef Attia, Mohammed Al-Harthi & Mahmoud El-Kelawy. (2019) Utilisation of essential oils as a natural growth promoter for broiler chickens. Italian Journal of Animal Science 18:1, pages 1005-1012.
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