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Jefferson R. Gandra, Tiago A. Del Valle, Caio S. Takiya, Euclides R. Oliveira, Rafael H. T. B. Goes, Jamille D. O. Batista, Anderson P. Acosta, Isabelle Z. Noia, Giovani Antônio, Giovana S. Urio, Cibeli A. Pedrini & Alzira G. S. Pause. (2022) Soybean silage in dairy heifers’ diets: ruminal fermentation, intake and digestibility of nutrients. New Zealand Journal of Agricultural Research 65:2-3, pages 202-212.
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José E. Freitas Júnior, Vitor P. Bettero, Filipe Zanferari, Tiago A. Del Valle, Pablo G. De Paiva, Elmeson Ferreira De Jesus, Caio S. Takiya, Laudi C. Leite, Márcia Dias & Francisco P. Rennó. (2019) Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum. Archives of Animal Nutrition 73:3, pages 171-193.
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Reihaneh Nateghi, AliReza Alizadeh, Yousef Jafari Ahangari, Rouhollah Fathi & Amir Akhlaghi. (2019) Stimulatory effects of fish oil and vitamin E on ovarian function of laying hen. Italian Journal of Animal Science 18:1, pages 636-645.
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D. Garza, M. Camacho, N. Manzanares, G. Moreno & J. Kawas. (2023) Embryo yield and quality in superovulated Simmental donor cows following oral supplementation with different sources of omega-3 and omega-6 fatty acids. Livestock Science 277, pages 105339.
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Letícia Rodrigues Faria, Felipe Barbosa Junqueira, João Pedro Araújo Campos, Matheus Julien Ferreira Bazana, Adelir Aparecida Saczk, José Camisão de Souza, Renato Ribeiro de Lima & Nadja Gomes Alves. (2022) Metabolic profiles and follicular dynamics of prepubertal and pubertal Santa Inês ewe lambs with dietary restriction and supplementation with roasted whole soybeans. Small Ruminant Research 216, pages 106833.
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Serdal ÇOBAN & Zeynep ERDOĞAN. (2021) The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows. Tarım Bilimleri Dergisi.
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Kacper Libera, Jan Włodarek, Ewelina Warzych, Adam Cieślak, Małgorzata Szumacher-Strabel, Tomasz Jankowiak & Dorota Lechniak. (2020)
Reproductive Performance of Dairy Cows Fed a Diet Supplemented with
n-3
Polyunsaturated Fatty Acids – A Review
. Annals of Animal Science 20:4, pages 1169-1183.
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R. Gardinal, G.D. Calomeni, F. Zanferari, T.H.A. Vendramini, C.S. Takiya, T.A. Del Valle & F.P. Renno. (2018) Different durations of whole raw soybean supplementation during the prepartum period: Milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows. Journal of Dairy Science 101:1, pages 675-689.
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